Vegetarian foods high in Potassium
Potassium helps regulate fluid balance, muscle contractions, and nerve signals.
FDA daily value: 4700 mg
Showing 1401-1450 of 8289 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1401 | Pumpkin leaves, boiled, drained | Vegetables and Vegetable Products | 438.00 mg | 9% | CNF |
| 1402 | Candies, bars, Symphony | Sweets | 438.00 mg | 9% | CNF |
| 1403 | Pumpkin leaves, boiled, drained, with salt | Vegetables and Vegetable Products | 438.00 mg | 9% | CNF |
| 1404 | Candies, SYMPHONY Milk Chocolate Bar | Sweets | 438.00 mg | 9% | USDA_SR |
| 1405 | Pumpkin leaves, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 438.00 mg | 9% | USDA_SR |
| 1406 | Pumpkin leaves, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 438.00 mg | 9% | USDA_SR |
| 1407 | Squash, winter, acorn, baked | Vegetables and Vegetable Products | 437.00 mg | 9% | CNF |
| 1408 | Mushroom, portabella (portobello), grilled | Vegetables and Vegetable Products | 437.00 mg | 9% | CNF |
| 1409 | Mushrooms, portabella, grilled | Vegetables and Vegetable Products | 437.00 mg | 9% | USDA_SR |
| 1410 | Squash, winter, acorn, cooked, baked, without salt | Vegetables and Vegetable Products | 437.00 mg | 9% | USDA_SR |
| 1411 | Mushrooms, portabella, exposed to ultraviolet light, grilled | Vegetables and Vegetable Products | 437.00 mg | 9% | USDA_SR |
| 1412 | Squash, winter, acorn, cooked, baked, with salt | Vegetables and Vegetable Products | 437.00 mg | 9% | USDA_SR |
| 1413 | Beans, pinto, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 436.00 mg | 9% | USDA_SR |
| 1414 | Beans, pinto, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 436.00 mg | 9% | USDA_SR |
| 1415 | Pumpkin leaves, raw | Vegetables and Vegetable Products | 436.00 mg | 9% | CNF |
| 1416 | Nuts, hickory nuts, dried | Nuts and Seeds | 436.00 mg | 9% | CNF |
| 1417 | Beans, pinto, boiled | Legumes and Legume Products | 436.00 mg | 9% | CNF |
| 1418 | Beans, pinto, boiled, salted | Legumes and Legume Products | 436.00 mg | 9% | CNF |
| 1419 | Durian, raw or frozen | Fruits and fruit juices | 436.00 mg | 9% | CNF |
| 1420 | Soybeans, green (edamame), frozen, prepared | Vegetables and Vegetable Products | 436.00 mg | 9% | CNF |
| 1421 | Durian, raw or frozen | Fruits and Fruit Juices | 436.00 mg | 9% | USDA_SR |
| 1422 | Edamame, frozen, prepared | Vegetables and Vegetable Products | 436.00 mg | 9% | USDA_SR |
| 1423 | Pumpkin leaves, raw | Vegetables and Vegetable Products | 436.00 mg | 9% | USDA_SR |
| 1424 | Nuts, hickorynuts, dried | Nut and Seed Products | 436.00 mg | 9% | USDA_SR |
| 1425 | Drink, orange, with pulp, vitamin C added, frozen concentrate | Beverages | 435.00 mg | 9% | CNF |
| 1426 | Soy sauce (made with soy and wheat), shoyu, regular | Legumes and Legume Products | 435.00 mg | 9% | CNF |
| 1427 | Grains, wheat, soft white | Cereals, Grains and Pasta | 435.00 mg | 9% | CNF |
| 1428 | Wheat, soft white | Cereal Grains and Pasta | 435.00 mg | 9% | USDA_SR |
| 1429 | Beverages, Orange-flavor drink, breakfast type, with pulp, frozen concentrate. | Beverages | 435.00 mg | 9% | USDA_SR |
| 1430 | Soy sauce made from soy and wheat (shoyu) | Legumes and Legume Products | 435.00 mg | 9% | USDA_SR |
| 1431 | Flour, rye | Cereal Grains and Pasta | 434.00 mg | 9% | USDA_FF |
| 1432 | Pasta, whole-wheat, dry (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 434.00 mg | 9% | USDA_SR |
| 1433 | Beans, black turtle, mature seeds, boiled | Legumes and Legume Products | 433.00 mg | 9% | CNF |
| 1434 | Beans, black turtle, mature seeds, boiled, salted | Legumes and Legume Products | 433.00 mg | 9% | CNF |
| 1435 | Soup, vegetable, canned, low sodium, condensed | Soups, Sauces, and Gravies | 433.00 mg | 9% | USDA_SR |
| 1436 | Beans, black turtle, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 433.00 mg | 9% | USDA_SR |
| 1437 | Beans, black turtle, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 433.00 mg | 9% | USDA_SR |
| 1438 | Grains, wheat, hard white | Cereals, Grains and Pasta | 432.00 mg | 9% | CNF |
| 1439 | Cereal, ready to eat, Muslix: Almond Raisin, Kellogg's | Breakfast cereals | 432.00 mg | 9% | CNF |
| 1440 | Wheat, hard white | Cereal Grains and Pasta | 432.00 mg | 9% | USDA_SR |
| 1441 | Einkorn, grain, dry, raw | Cereal Grains and Pasta | 431.80 mg | 9% | USDA_FF |
| 1442 | Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins | Breakfast Cereals | 431.00 mg | 9% | USDA_SR |
| 1443 | Spices, cinnamon, ground | Spices and Herbs | 431.00 mg | 9% | CNF |
| 1444 | Cowpeas (black-eyed peas), immature seeds, raw | Vegetables and Vegetable Products | 431.00 mg | 9% | CNF |
| 1445 | Grains, wheat, durum | Cereals, Grains and Pasta | 431.00 mg | 9% | CNF |
| 1446 | Cereal, ready to eat, Shredded Wheat: honey nut, Post | Breakfast cereals | 431.00 mg | 9% | CNF |
| 1447 | Plantains, green, raw | Fruits and Fruit Juices | 431.00 mg | 9% | USDA_SR |
| 1448 | Cowpeas (blackeyes), immature seeds, raw | Vegetables and Vegetable Products | 431.00 mg | 9% | USDA_SR |
| 1449 | Wheat, durum | Cereal Grains and Pasta | 431.00 mg | 9% | USDA_SR |
| 1450 | Spices, cinnamon, ground | Spices and Herbs | 431.00 mg | 9% | USDA_SR |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free