Vegetarian foods high in Phosphorus

Phosphorus labelling differs between regulators. The FDA requires it on every nutrition label; Canada does not mandate it at all. Yet the mineral handles a job both countries recognise: partnering with calcium to mineralise bones and teeth, and shuttling energy within each cell.

Animal foods (meat, fish, dairy, eggs) hold far more phosphorus than plants do, so this ranking skews toward them. The table shows raw numbers, but your body absorbs phosphorus from animal sources more readily than from grains or legumes, where phytic acid can bind it.

FDA daily value: 1250 mg

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Showing 4251–4300 of 8,060 foods

# Food Category Per 100 g % DV Source
4251 Pumpkin leaves, boiled, drained Vegetables and Vegetable Products 79.00 mg 6% CNF
4252 Beans, mung, mature seeds, sprouted, bean sprouts, stir-fried, no fat added Vegetables and Vegetable Products 79.00 mg 6% CNF
4253 Soup, cheddar cheese, canned, condensed Soups, Sauces and Gravies 79.00 mg 6% CNF
4254 Cream, table (coffee), 20% M.F. Dairy and Egg Products 79.00 mg 6% CNF
4255 Brussels sprouts, raw Vegetables and Vegetable Products 78.54 mg 6% USDA_FF
4256 Bread, reduced-calorie, rye Baked Products 78.00 mg 6% USDA_SR
4257 Beverages, dairy drink mix, chocolate, reduced calorie, with aspartame, powder, prepared with water and ice Beverages 78.00 mg 6% USDA_SR
4258 Snacks, plantain chips, salted Snacks 78.00 mg 6% USDA_SR
4259 Cereals ready-to-eat, MALT-O-MEAL, TOOTIE FRUITIES Breakfast Cereals 78.00 mg 6% USDA_SR
4260 Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled Baked Products 78.00 mg 6% USDA_SR
4261 Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees Meals, Entrees, and Side Dishes 78.00 mg 6% USDA_SR
4262 Whey, acid, fluid Dairy and Egg Products 78.00 mg 6% USDA_SR
4263 Orange juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added calcium Fruits and Fruit Juices 78.00 mg 6% USDA_SR
4264 Jerusalem-artichokes, raw Vegetables and Vegetable Products 78.00 mg 6% USDA_SR
4265 Lotus root, cooked, boiled, drained, with salt Vegetables and Vegetable Products 78.00 mg 6% USDA_SR
4266 Succotash, (corn and limas), frozen, unprepared Vegetables and Vegetable Products 78.00 mg 6% USDA_SR
4267 Potatoes, french fried, steak fries, salt added in processing, frozen, as purchased Vegetables and Vegetable Products 78.00 mg 6% USDA_SR
4268 Lotus root, cooked, boiled, drained, without salt Vegetables and Vegetable Products 78.00 mg 6% USDA_SR
4269 Yogourt beverage, fruit flavoured, with added Vitamin D Dairy and Egg Products 78.00 mg 6% CNF
4270 Ravioli, cheese and tomato sauce, frozen, not prepared Mixed Dishes 78.00 mg 6% CNF
4271 Yogourt beverage, fruit flavoured Dairy and Egg Products 78.00 mg 6% CNF
4272 Egg substitute, frozen (yolk replaced), cooked Dairy and Egg Products 78.00 mg 6% CNF
4273 Snacks, plantain chips Snacks 78.00 mg 6% CNF
4274 Dessert, pudding, all flavours except chocolate, instant, dry mix, prepared with 2% milk Sweets 78.00 mg 6% CNF
4275 Lotus root, boiled, drained, with salt Vegetables and Vegetable Products 78.00 mg 6% CNF
4276 Burrito, bean and cheese, microwaved Mixed Dishes 78.00 mg 6% CNF
4277 Fast foods, entree, chili con carne Fast Foods 78.00 mg 6% CNF
4278 Dessert, pudding, banana, dry mix, regular, prepared with whole milk Sweets 78.00 mg 6% CNF
4279 Dessert, pudding, vanilla, dry mix, regular, prepared with whole milk Sweets 78.00 mg 6% CNF
4280 Pie crust, cookie-type, vanilla wafer, homemade, chilled Baked Products 78.00 mg 6% CNF
4281 Succotash, frozen, unprepared Vegetables and Vegetable Products 78.00 mg 6% CNF
4282 Lotus root, boiled, drained Vegetables and Vegetable Products 78.00 mg 6% CNF
4283 Jerusalem artichoke (sunchoke), raw Vegetables and Vegetable Products 78.00 mg 6% CNF
4284 Whey, acid, fluid Dairy and Egg Products 78.00 mg 6% CNF
4285 Peas, green, sweet, canned, sodium added, sugar added, drained and rinsed Vegetables and Vegetable Products 77.74 mg 6% USDA_FF
4286 Bread, gluten-free, whole grain, made with tapioca starch and brown rice flour Baked Products 77.00 mg 6% USDA_SR
4287 Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt Breakfast Cereals 77.00 mg 6% USDA_SR
4288 Chili, no beans, canned entree Meals, Entrees, and Side Dishes 77.00 mg 6% USDA_SR
4289 Beverages, Eggnog-flavor mix, powder, prepared with whole milk Beverages 77.00 mg 6% USDA_SR
4290 Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt Breakfast Cereals 77.00 mg 6% USDA_SR
4291 Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) Breakfast Cereals 77.00 mg 6% USDA_SR
4292 Peas, green, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 77.00 mg 6% USDA_SR
4293 Peas, green, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 77.00 mg 6% USDA_SR
4294 Corn, sweet, yellow, cooked, boiled, drained, without salt Vegetables and Vegetable Products 77.00 mg 6% USDA_SR
4295 Potatoes, frozen, french fried, par fried, extruded, unprepared Vegetables and Vegetable Products 77.00 mg 6% USDA_SR
4296 Rice, brown, medium-grain, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 77.00 mg 6% USDA_SR
4297 Corn, sweet, yellow, cooked, boiled, drained, with salt Vegetables and Vegetable Products 77.00 mg 6% USDA_SR
4298 Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt Vegetables and Vegetable Products 77.00 mg 6% USDA_SR
4299 Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, without salt Vegetables and Vegetable Products 77.00 mg 6% USDA_SR
4300 Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free Fats and Oils 77.00 mg 6% USDA_SR

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