Vegetarian foods high in Phosphorus

Phosphorus labelling differs between regulators. The FDA requires it on every nutrition label; Canada does not mandate it at all. Yet the mineral handles a job both countries recognise: partnering with calcium to mineralise bones and teeth, and shuttling energy within each cell.

Animal foods (meat, fish, dairy, eggs) hold far more phosphorus than plants do, so this ranking skews toward them. The table shows raw numbers, but your body absorbs phosphorus from animal sources more readily than from grains or legumes, where phytic acid can bind it.

FDA daily value: 1250 mg

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Showing 4101–4150 of 8,060 foods

# Food Category Per 100 g % DV Source
4101 Orange juice, frozen concentrate, diluted, with added calcium and Vitamin D Fruits and fruit juices 84.00 mg 7% CNF
4102 Kefir, plain, low fat (0.5-1.9% M.F.) Dairy and Egg Products 84.00 mg 7% CNF
4103 Stir fry with tofu Mixed Dishes 84.00 mg 7% CNF
4104 Pie crust, standard-type, dry mix, prepared, baked Baked Products 84.00 mg 7% CNF
4105 Dessert, pudding, chocolate, dry mix, instant, prepared with whole milk Sweets 84.00 mg 7% CNF
4106 Dessert, flan, caramel custard, dry mix, prepared with whole milk Sweets 84.00 mg 7% CNF
4107 Toaster pastry, brown sugar and cinnamon Baked Products 84.00 mg 7% CNF
4108 Roll, french Baked Products 84.00 mg 7% CNF
4109 Bagel, egg Baked Products 84.00 mg 7% CNF
4110 Potato puff, frozen, prepared Vegetables and Vegetable Products 84.00 mg 7% CNF
4111 Taro, raw Vegetables and Vegetable Products 84.00 mg 7% CNF
4112 Milk, fluid, whole, pasteurized, homogenized, 3.25% M.F. Dairy and Egg Products 84.00 mg 7% CNF
4113 Beans, pinto, canned, sodium added, drained and rinsed Legumes and Legume Products 83.11 mg 7% USDA_FF
4114 Blackeye pea, canned, sodium added, drained and rinsed Legumes and Legume Products 83.03 mg 7% USDA_FF
4115 Pie, pecan, commercially prepared Baked Products 83.00 mg 7% USDA_SR
4116 Cookies, raisin, soft-type Baked Products 83.00 mg 7% USDA_SR
4117 Cookies, gingersnaps Baked Products 83.00 mg 7% USDA_SR
4118 Cookies, fudge, cake-type (includes trolley cakes) Baked Products 83.00 mg 7% USDA_SR
4119 Cereals, QUAKER, Oat Bran, QUAKER/MOTHER'S Oat Bran, prepared with water, no salt Breakfast Cereals 83.00 mg 7% USDA_SR
4120 Egg, white, dried, flakes, stabilized, glucose reduced Dairy and Egg Products 83.00 mg 7% USDA_SR
4121 Bagels, cinnamon-raisin, toasted Baked Products 83.00 mg 7% USDA_SR
4122 MORI-NU, Tofu, silken, lite extra firm Legumes and Legume Products 83.00 mg 7% USDA_SR
4123 Milk dessert bar, frozen, made from lowfat milk Dairy and Egg Products 83.00 mg 7% USDA_SR
4124 Potatoes, french fried, all types, salt not added in processing, frozen, as purchased Vegetables and Vegetable Products 83.00 mg 7% USDA_SR
4125 Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 83.00 mg 7% USDA_SR
4126 Salad dressing, blue or roquefort cheese, low calorie Fats and Oils 83.00 mg 7% USDA_SR
4127 Puddings, vanilla, dry mix, regular, prepared with 2% milk Sweets 83.00 mg 7% USDA_SR
4128 Potatoes, french fried, all types, salt added in processing, frozen, unprepared Vegetables and Vegetable Products 83.00 mg 7% USDA_SR
4129 Jute, potherb, raw Vegetables and Vegetable Products 83.00 mg 7% USDA_SR
4130 Restaurant, Latino, arroz con leche (rice pudding) Restaurant Foods 83.00 mg 7% USDA_SR
4131 Puddings, banana, dry mix, regular, prepared with 2% milk Sweets 83.00 mg 7% USDA_SR
4132 Ice creams, chocolate, light Sweets 83.00 mg 7% USDA_SR
4133 Snacks, popcorn, caramel-coated, without peanuts Snacks 83.00 mg 7% USDA_SR
4134 Frozen, dessert, ice milk bar, low fat Sweets 83.00 mg 7% CNF
4135 Cereal, ready to eat, Corn Flakes, Selection Breakfast cereals 83.00 mg 7% CNF
4136 Shepherd's pie with corn Mixed Dishes 83.00 mg 7% CNF
4137 Tomato products, canned paste, with salt Vegetables and Vegetable Products 83.00 mg 7% CNF
4138 Dessert, frozen, ice cream, chocolate, light Sweets 83.00 mg 7% CNF
4139 Salad dressing, blue or roquefort cheese, low calorie Fats and Oils 83.00 mg 7% CNF
4140 Tofu, silken, light, extra firm Legumes and Legume Products 83.00 mg 7% CNF
4141 Grains, rice, brown, long-grain, cooked Cereals, Grains and Pasta 83.00 mg 7% CNF
4142 Snacks, popcorn, caramel-coated, without peanuts Snacks 83.00 mg 7% CNF
4143 Pie, pecan, commercial Baked Products 83.00 mg 7% CNF
4144 Cookie, raisin, soft-type Baked Products 83.00 mg 7% CNF
4145 Cookie, ginger snap Baked Products 83.00 mg 7% CNF
4146 Cookie, fudge, cake-type Baked Products 83.00 mg 7% CNF
4147 Bagel, cinnamon-raisin, toasted Baked Products 83.00 mg 7% CNF
4148 Potato, french-fried, frozen, unprepared Vegetables and Vegetable Products 83.00 mg 7% CNF
4149 Tomato products, canned, paste, no added salt Vegetables and Vegetable Products 83.00 mg 7% CNF
4150 Jute, potherb, raw Vegetables and Vegetable Products 83.00 mg 7% CNF

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