Vegetarian foods high in Phosphorus
Phosphorus works with calcium to build strong bones and teeth.
FDA daily value: 1250 mg
Showing 351-400 of 8060 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 351 | Cheese, gouda | Dairy and Egg Products | 546.00 mg | 44% | USDA_SR |
| 352 | Spices, dill weed, dried | Spices and Herbs | 543.00 mg | 43% | CNF |
| 353 | Infant formula, GERBER, GOOD START 2, PROTECT PLUS, powder | Baby Foods | 543.00 mg | 43% | USDA_SR |
| 354 | Spices, dill weed, dried | Spices and Herbs | 543.00 mg | 43% | USDA_SR |
| 355 | Beans, Dry, Brown (0% moisture) | Legumes and Legume Products | 543.00 mg | 43% | USDA_FF |
| 356 | Beans, Dry, Brown (0% moisture) | Legumes and Legume Products | 543.00 mg | 43% | USDA_FF |
| 357 | Cheese, pasteurized process, American, vitamin D fortified | Dairy and Egg Products | 540.00 mg | 43% | USDA_FF |
| 358 | Nuts, pine nuts, raw | Nut and Seed Products | 540.00 mg | 43% | USDA_FF |
| 359 | Babyfood, cereal, high protein, with apple and orange, dry | Baby Foods | 539.00 mg | 43% | USDA_SR |
| 360 | KFC, biscuit | Fast Foods | 538.00 mg | 43% | USDA_SR |
| 361 | Cheese, mozzarella, low moisture, part-skim, shredded | Dairy and Egg Products | 537.00 mg | 43% | USDA_SR |
| 362 | Cheese, edam | Dairy and Egg Products | 536.00 mg | 43% | CNF |
| 363 | Cheese, edam | Dairy and Egg Products | 536.00 mg | 43% | USDA_SR |
| 364 | Cereals ready-to-eat, RALSTON TASTEEOS | Breakfast Cereals | 536.00 mg | 43% | USDA_SR |
| 365 | Beans, Dry, Carioca (0% moisture) | Legumes and Legume Products | 535.00 mg | 43% | USDA_FF |
| 366 | Beans, Dry, Carioca (0% moisture) | Legumes and Legume Products | 535.00 mg | 43% | USDA_FF |
| 367 | Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes | Breakfast Cereals | 533.00 mg | 43% | USDA_SR |
| 368 | Cheese, mozzarella, low moisture, part-skim | Dairy and Egg Products | 533.00 mg | 43% | USDA_FF |
| 369 | Beans, Dry, Small White (0% moisture) | Legumes and Legume Products | 533.00 mg | 43% | USDA_FF |
| 370 | Beans, Dry, Small White (0% moisture) | Legumes and Legume Products | 533.00 mg | 43% | USDA_FF |
| 371 | Cheese, processed product, Swiss, slices | Dairy and Egg Products | 533.00 mg | 43% | CNF |
| 372 | Nuts, cashew nuts, raw | Nut and Seed Products | 532.20 mg | 43% | USDA_FF |
| 373 | Nuts, cashew nuts, oil roasted | Nuts and Seeds | 531.00 mg | 42% | CNF |
| 374 | Nuts, cashew nuts, oil roasted, salted | Nuts and Seeds | 531.00 mg | 42% | CNF |
| 375 | Cheese, processed product, cheddar, slices | Dairy and Egg Products | 531.00 mg | 42% | CNF |
| 376 | Nuts, cashew nuts, oil roasted, with salt added | Nut and Seed Products | 531.00 mg | 42% | USDA_SR |
| 377 | Nuts, cashew nuts, oil roasted, without salt added | Nut and Seed Products | 531.00 mg | 42% | USDA_SR |
| 378 | Cereal, hot, 9 grain, dry, Rogers | Breakfast cereals | 530.00 mg | 42% | CNF |
| 379 | Cheese, cheddar, imitation, low cholesterol | Dairy and Egg Products | 530.00 mg | 42% | CNF |
| 380 | Imitation cheese, american or cheddar, low cholesterol | Dairy and Egg Products | 530.00 mg | 42% | USDA_SR |
| 381 | Incaparina, dry mix (corn and soy flours), unprepared | Breakfast Cereals | 530.00 mg | 42% | USDA_SR |
| 382 | Cheese, processed food, swiss, loaf | Dairy and Egg Products | 526.00 mg | 42% | CNF |
| 383 | Cheese food, pasteurized process, swiss | Dairy and Egg Products | 526.00 mg | 42% | USDA_SR |
| 384 | Cheese, mozzarella, low sodium | Dairy and Egg Products | 524.00 mg | 42% | CNF |
| 385 | Cheese, mozzarella, low sodium | Dairy and Egg Products | 524.00 mg | 42% | USDA_SR |
| 386 | Grains, oats | Cereals, Grains and Pasta | 523.00 mg | 42% | CNF |
| 387 | Cheese, cream, fat free | Dairy and Egg Products | 523.00 mg | 42% | CNF |
| 388 | Oats (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 523.00 mg | 42% | USDA_SR |
| 389 | Cheese, cream, fat free | Dairy and Egg Products | 523.00 mg | 42% | USDA_SR |
| 390 | Beans, Dry, Navy (0% moisture) | Legumes and Legume Products | 523.00 mg | 42% | USDA_FF |
| 391 | Beans, Dry, Navy (0% moisture) | Legumes and Legume Products | 523.00 mg | 42% | USDA_FF |
| 392 | Beans, Dry, Black (0% moisture) | Legumes and Legume Products | 522.00 mg | 42% | USDA_FF |
| 393 | Beans, Dry, Black (0% moisture) | Legumes and Legume Products | 522.00 mg | 42% | USDA_FF |
| 394 | Infant Formula, GERBER GOOD START 2, GENTLE PLUS, powder | Baby Foods | 522.00 mg | 42% | USDA_SR |
| 395 | Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) | Dairy and Egg Products | 520.00 mg | 42% | USDA_SR |
| 396 | Beans, Dry, Great Northern (0% moisture) | Legumes and Legume Products | 519.00 mg | 42% | USDA_FF |
| 397 | Beans, Dry, Great Northern (0% moisture) | Legumes and Legume Products | 519.00 mg | 42% | USDA_FF |
| 398 | Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps | Breakfast Cereals | 518.00 mg | 41% | USDA_SR |
| 399 | Chives, freeze-dried | Vegetables and Vegetable Products | 518.00 mg | 41% | CNF |
| 400 | Nuts, almond butter, honey and cinnamon, salted | Nuts and Seeds | 518.00 mg | 41% | CNF |
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