Vegetarian foods high in Phosphorus (USDA SR Legacy)
Phosphorus works with calcium to build strong bones and teeth.
FDA daily value: 1250 mg
Showing 3651-3700 of 4203 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 3651 | Lime juice, raw | Fruits and Fruit Juices | 14.00 mg | 1% |
| 3652 | Blueberries, wild, canned, heavy syrup, drained | Fruits and Fruit Juices | 14.00 mg | 1% |
| 3653 | Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium | Fruits and Fruit Juices | 14.00 mg | 1% |
| 3654 | Squash, winter, butternut, frozen, cooked, boiled, without salt | Vegetables and Vegetable Products | 14.00 mg | 1% |
| 3655 | Pickle relish, sweet | Vegetables and Vegetable Products | 14.00 mg | 1% |
| 3656 | Pickles, cucumber, sour, low sodium | Vegetables and Vegetable Products | 14.00 mg | 1% |
| 3657 | Alcoholic beverage, beer, regular, all | Beverages | 14.00 mg | 1% |
| 3658 | Babyfood, juice, apple-sweet potato | Baby Foods | 14.00 mg | 1% |
| 3659 | Oranges, raw, all commercial varieties | Fruits and Fruit Juices | 14.00 mg | 1% |
| 3660 | Orange-grapefruit juice, canned or bottled, unsweetened | Fruits and Fruit Juices | 14.00 mg | 1% |
| 3661 | Jew's ear, (pepeao), raw | Vegetables and Vegetable Products | 14.00 mg | 1% |
| 3662 | Squash, winter, hubbard, cooked, boiled, mashed, without salt | Vegetables and Vegetable Products | 14.00 mg | 1% |
| 3663 | Squash, winter, spaghetti, cooked, boiled, drained, or baked, without salt | Vegetables and Vegetable Products | 14.00 mg | 1% |
| 3664 | Pickles, cucumber, sour | Vegetables and Vegetable Products | 14.00 mg | 1% |
| 3665 | Mangos, raw | Fruits and Fruit Juices | 14.00 mg | 1% |
| 3666 | Tangerine juice, raw | Fruits and Fruit Juices | 14.00 mg | 1% |
| 3667 | Tomatoes, red, ripe, canned, with green chilies | Vegetables and Vegetable Products | 14.00 mg | 1% |
| 3668 | Squash, winter, butternut, frozen, cooked, boiled, with salt | Vegetables and Vegetable Products | 14.00 mg | 1% |
| 3669 | Squash, winter, hubbard, cooked, boiled, mashed, with salt | Vegetables and Vegetable Products | 14.00 mg | 1% |
| 3670 | Salad dressing, thousand island dressing, reduced fat | Fats and Oils | 14.00 mg | 1% |
| 3671 | Milk, human, mature, fluid | Dairy and Egg Products | 14.00 mg | 1% |
| 3672 | Soup, tomato, low sodium, with water | Soups, Sauces, and Gravies | 14.00 mg | 1% |
| 3673 | Sauce, chili, peppers, hot, immature green, canned | Soups, Sauces, and Gravies | 14.00 mg | 1% |
| 3674 | Cereals, corn grits, yellow, regular and quick, enriched, cooked with water, without salt | Breakfast Cereals | 14.00 mg | 1% |
| 3675 | Cereals, corn grits, yellow, regular, quick, enriched, cooked with water, with salt | Breakfast Cereals | 14.00 mg | 1% |
| 3676 | Blackberries, canned, heavy syrup, solids and liquids | Fruits and Fruit Juices | 14.00 mg | 1% |
| 3677 | Apricots, canned, heavy syrup, drained | Fruits and Fruit Juices | 13.00 mg | 1% |
| 3678 | Pears, raw, red anjou | Fruits and Fruit Juices | 13.00 mg | 1% |
| 3679 | Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 13.00 mg | 1% |
| 3680 | Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 13.00 mg | 1% |
| 3681 | Frozen novelties, juice type, orange | Sweets | 13.00 mg | 1% |
| 3682 | Cranberry juice, unsweetened | Fruits and Fruit Juices | 13.00 mg | 1% |
| 3683 | Strawberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 13.00 mg | 1% |
| 3684 | Strawberries, frozen, sweetened, sliced | Fruits and Fruit Juices | 13.00 mg | 1% |
| 3685 | Peppers, sweet, red, frozen, chopped, boiled, drained, without salt | Vegetables and Vegetable Products | 13.00 mg | 1% |
| 3686 | Peppers, sweet, red, frozen, chopped, boiled, drained, with salt | Vegetables and Vegetable Products | 13.00 mg | 1% |
| 3687 | Alcoholic beverage, beer, regular, BUDWEISER | Beverages | 13.00 mg | 1% |
| 3688 | Wocas, tuber, cooked, Oregon, yellow pond lily (Klamath) | American Indian/Alaska Native Foods | 13.00 mg | 1% |
| 3689 | Passion-fruit juice, purple, raw | Fruits and Fruit Juices | 13.00 mg | 1% |
| 3690 | Plums, canned, purple, heavy syrup pack, solids and liquids | Fruits and Fruit Juices | 13.00 mg | 1% |
| 3691 | Gourd, white-flowered (calabash), raw | Vegetables and Vegetable Products | 13.00 mg | 1% |
| 3692 | Gourd, white-flowered (calabash), cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 13.00 mg | 1% |
| 3693 | Gourd, white-flowered (calabash), cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 13.00 mg | 1% |
| 3694 | Frostings, glaze, prepared-from-recipe | Sweets | 13.00 mg | 1% |
| 3695 | Cornstarch | Cereal Grains and Pasta | 13.00 mg | 1% |
| 3696 | Peppers, hot pickled, canned | Vegetables and Vegetable Products | 13.00 mg | 1% |
| 3697 | Plums, canned, purple, water pack, solids and liquids | Fruits and Fruit Juices | 13.00 mg | 1% |
| 3698 | Plums, canned, purple, light syrup pack, solids and liquids | Fruits and Fruit Juices | 13.00 mg | 1% |
| 3699 | Peppers, sweet, green, frozen, chopped, boiled, drained, without salt | Vegetables and Vegetable Products | 13.00 mg | 1% |
| 3700 | Peppers, sweet, green, frozen, chopped, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 13.00 mg | 1% |
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