Vegetarian foods high in Phosphorus (USDA SR Legacy)

Phosphorus labelling differs between regulators. The FDA requires it on every nutrition label; Canada does not mandate it at all. Yet the mineral handles a job both countries recognise: partnering with calcium to mineralise bones and teeth, and shuttling energy within each cell.

Animal foods (meat, fish, dairy, eggs) hold far more phosphorus than plants do, so this ranking skews toward them. The table shows raw numbers, but your body absorbs phosphorus from animal sources more readily than from grains or legumes, where phytic acid can bind it.

FDA daily value: 1250 mg

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Showing 301–350 of 4,203 foods

# Food Category Per 100 g % DV
301 Cheese food, pasteurized process, American, vitamin D fortified Dairy and Egg Products 438.00 mg 35%
302 Nuts, mixed nuts, dry roasted, with peanuts, without salt added Nut and Seed Products 438.00 mg 35%
303 Spices, parsley, dried Spices and Herbs 436.00 mg 35%
304 Nuts, mixed nuts, dry roasted, with peanuts, with salt added Nut and Seed Products 435.00 mg 35%
305 Wild rice, raw Cereal Grains and Pasta 433.00 mg 35%
306 Nuts, mixed nuts, oil roasted, without peanuts, lightly salted Nut and Seed Products 433.00 mg 35%
307 Cereals ready-to-eat, granola, homemade Breakfast Cereals 431.00 mg 34%
308 Biscuits, plain or buttermilk, frozen, baked Baked Products 430.00 mg 34%
309 Waffles, plain, frozen, ready -to-heat, toasted Baked Products 429.00 mg 34%
310 Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal Breakfast Cereals 429.00 mg 34%
311 Babyfood, oatmeal cereal with fruit, dry, instant, toddler fortified Baby Foods 429.00 mg 34%
312 Teff, uncooked Cereal Grains and Pasta 429.00 mg 34%
313 Moose, liver, braised (Alaska Native) American Indian/Alaska Native Foods 429.00 mg 34%
314 Beverage, instant breakfast powder, chocolate, not reconstituted Dairy and Egg Products 427.00 mg 34%
315 Peanut butter with omega-3, creamy Legumes and Legume Products 426.00 mg 34%
316 Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw Legumes and Legume Products 424.00 mg 34%
317 Cereals ready-to-eat, QUAKER, QUAKER OAT LIFE, plain Breakfast Cereals 423.00 mg 34%
318 Cereals, oats, instant, fortified, plain, dry Breakfast Cereals 423.00 mg 34%
319 Babyfood, rice and apples, dry Baby Foods 423.00 mg 34%
320 Mary's Gone Crackers, Original Crackers, Organic Gluten Free Baked Products 422.00 mg 34%
321 Broadbeans (fava beans), mature seeds, raw Legumes and Legume Products 421.00 mg 34%
322 Egg, yolk, raw, frozen, pasteurized Dairy and Egg Products 420.00 mg 34%
323 Formulated bar, high fiber, chewy, oats and chocolate Snacks 419.00 mg 34%
324 Cereals ready-to-eat, POST, Shredded Wheat n' Bran, spoon-size Breakfast Cereals 418.00 mg 33%
325 Beans, pink, mature seeds, raw Legumes and Legume Products 415.00 mg 33%
326 Sauce, alfredo mix, dry Soups, Sauces, and Gravies 415.00 mg 33%
327 Egg, yolk, raw, frozen, salted, pasteurized Dairy and Egg Products 414.00 mg 33%
328 Spices, garlic powder Spices and Herbs 414.00 mg 33%
329 Cheese, mozzarella, whole milk, low moisture Dairy and Egg Products 412.00 mg 33%
330 Nuts, mixed nuts, dry roasted, with peanuts, salt added, CHOSEN ROASTER Nut and Seed Products 412.00 mg 33%
331 Candies, sesame crunch Sweets 412.00 mg 33%
332 Beans, pinto, mature seeds, raw (Includes foods for USDA's Food Distribution Program) Legumes and Legume Products 411.00 mg 33%
333 Hazelnuts, beaked (Northern Plains Indians) American Indian/Alaska Native Foods 411.00 mg 33%
334 Cereals, oats, regular and quick, not fortified, dry Breakfast Cereals 410.00 mg 33%
335 Babyfood, cereal, rice, with bananas, dry Baby Foods 410.00 mg 33%
336 Fast foods, hush puppies Fast Foods 410.00 mg 33%
337 Waffle, plain, frozen, ready-to-heat, microwave Baked Products 410.00 mg 33%
338 Waffle, buttermilk, frozen, ready-to-heat, microwaved Baked Products 410.00 mg 33%
339 Spices, coriander seed Spices and Herbs 409.00 mg 33%
340 Beans, kidney, all types, mature seeds, raw Legumes and Legume Products 407.00 mg 33%
341 Beans, navy, mature seeds, raw Legumes and Legume Products 407.00 mg 33%
342 Beans, kidney, royal red, mature seeds, raw Legumes and Legume Products 406.00 mg 32%
343 Crackers, standard snack-type, sandwich, with cheese filling Baked Products 406.00 mg 32%
344 Cereals, QUAKER, Whole Wheat Natural Cereal, dry Breakfast Cereals 406.00 mg 32%
345 Beans, kidney, red, mature seeds, raw Legumes and Legume Products 406.00 mg 32%
346 Beans, kidney, california red, mature seeds, raw Legumes and Legume Products 405.00 mg 32%
347 Egg, yolk, raw, frozen, sugared, pasteurized Dairy and Egg Products 404.00 mg 32%
348 Potatoes, au gratin, dry mix, unprepared Vegetables and Vegetable Products 404.00 mg 32%
349 Macaroni or noodles with cheese, made from reduced fat packaged mix, unprepared Meals, Entrees, and Side Dishes 403.00 mg 32%
350 Cereals, QUAKER, Instant Oatmeal, weight control, cinnamon Breakfast Cereals 402.00 mg 32%

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