Vegetarian foods high in Phosphorus

Phosphorus labelling differs between regulators. The FDA requires it on every nutrition label; Canada does not mandate it at all. Yet the mineral handles a job both countries recognise: partnering with calcium to mineralise bones and teeth, and shuttling energy within each cell.

Animal foods (meat, fish, dairy, eggs) hold far more phosphorus than plants do, so this ranking skews toward them. The table shows raw numbers, but your body absorbs phosphorus from animal sources more readily than from grains or legumes, where phytic acid can bind it.

FDA daily value: 1250 mg

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Showing 3001–3050 of 8,060 foods

# Food Category Per 100 g % DV Source
3001 Wheat flour, white (industrial), 13% protein, bleached, enriched Cereal Grains and Pasta 119.00 mg 10% USDA_SR
3002 Oat bran, cooked Cereal Grains and Pasta 119.00 mg 10% USDA_SR
3003 Cake, pound, Bimbo Bakeries USA, Panque Casero, home baked style Baked Products 119.00 mg 10% USDA_SR
3004 Bread, italian, toasted Baked Products 119.00 mg 10% CNF
3005 Macaroni and cheese, frozen Mixed Dishes 119.00 mg 10% CNF
3006 Sandwich, egg salad, homemade Mixed Dishes 119.00 mg 10% CNF
3007 Fast foods, sandwiches and burgers, cheeseburger, large, single patty, with condiments and vegetables Fast Foods 119.00 mg 10% CNF
3008 Grains, oat bran, cooked Cereals, Grains and Pasta 119.00 mg 10% CNF
3009 Cream puff, homemade, shell only, includes eclair Baked Products 119.00 mg 10% CNF
3010 Peas, pigeon (red gram), boiled, salted Legumes and Legume Products 119.00 mg 10% CNF
3011 Peas, pigeon (red gram), boiled Legumes and Legume Products 119.00 mg 10% CNF
3012 Peach, dried halves, sulphured, uncooked Fruits and fruit juices 119.00 mg 10% CNF
3013 Cereal, ready to eat, Sugar Crisp, Post Breakfast cereals 119.00 mg 10% CNF
3014 Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water Legumes and Legume Products 118.00 mg 9% USDA_SR
3015 Cake, coffeecake, fruit Baked Products 118.00 mg 9% USDA_SR
3016 Babyfood, cereal, mixed, prepared with whole milk Baby Foods 118.00 mg 9% USDA_SR
3017 Bread, raisin, enriched, toasted Baked Products 118.00 mg 9% USDA_SR
3018 Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice Breakfast Cereals 118.00 mg 9% USDA_SR
3019 Spices, pumpkin pie spice Spices and Herbs 118.00 mg 9% USDA_SR
3020 Pigeonpeas, immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 118.00 mg 9% USDA_SR
3021 Seaweed, spirulina, dried Vegetables and Vegetable Products 118.00 mg 9% USDA_SR
3022 Pigeonpeas, immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 118.00 mg 9% USDA_SR
3023 Rice, white, long-grain, precooked or instant, enriched, dry Cereal Grains and Pasta 118.00 mg 9% USDA_SR
3024 Toppings, nuts in syrup Sweets 118.00 mg 9% USDA_SR
3025 Pepperidge Farm, Goldfish, Baked Snack Crackers, Explosive Pizza Baked Products 118.00 mg 9% USDA_SR
3026 Beans, kidney, red, canned, drained and rinsed Legumes and Legume Products 118.00 mg 9% CNF
3027 Peas, pigeon, boiled, drained, with salt Vegetables and Vegetable Products 118.00 mg 9% CNF
3028 Grains, rice, white, long-grain, pre-cooked or instant, enriched, dry Cereals, Grains and Pasta 118.00 mg 9% CNF
3029 Sweets, topping, nuts in syrup Sweets 118.00 mg 9% CNF
3030 Coffee cake, fruit Baked Products 118.00 mg 9% CNF
3031 Seaweed, spirulina, dried Vegetables and Vegetable Products 118.00 mg 9% CNF
3032 Peas, pigeon, boiled, drained Vegetables and Vegetable Products 118.00 mg 9% CNF
3033 Spices, pumpkin pie spice Spices and Herbs 118.00 mg 9% CNF
3034 French toast, prepared from recipe, made with low fat (2%) milk Baked Products 117.00 mg 9% USDA_SR
3035 Doughnuts, cake-type, plain, sugared or glazed Baked Products 117.00 mg 9% USDA_SR
3036 Cookies, sugar wafer, chocolate-covered Baked Products 117.00 mg 9% USDA_SR
3037 Burrito, bean and cheese, frozen Meals, Entrees, and Side Dishes 117.00 mg 9% USDA_SR
3038 Doughnuts, yeast-leavened, glazed, enriched (includes honey buns) Baked Products 117.00 mg 9% USDA_SR
3039 Cake, yellow, prepared from recipe without frosting Baked Products 117.00 mg 9% USDA_SR
3040 Bread, egg, toasted Baked Products 117.00 mg 9% USDA_SR
3041 Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium Soups, Sauces, and Gravies 117.00 mg 9% USDA_SR
3042 Milk, indian buffalo, fluid Dairy and Egg Products 117.00 mg 9% USDA_SR
3043 Succotash, (corn and limas), cooked, boiled, drained, with salt Vegetables and Vegetable Products 117.00 mg 9% USDA_SR
3044 Peas, green, cooked, boiled, drained, without salt Vegetables and Vegetable Products 117.00 mg 9% USDA_SR
3045 Peas, green, cooked, boiled, drained, with salt Vegetables and Vegetable Products 117.00 mg 9% USDA_SR
3046 Beans, pinto, immature seeds, frozen, unprepared Vegetables and Vegetable Products 117.00 mg 9% USDA_SR
3047 Desserts, mousse, chocolate, prepared-from-recipe Sweets 117.00 mg 9% USDA_SR
3048 Succotash, (corn and limas), cooked, boiled, drained, without salt Vegetables and Vegetable Products 117.00 mg 9% USDA_SR
3049 Restaurant, Latino, arepa (unleavened cornmeal bread) Restaurant Foods 117.00 mg 9% USDA_SR
3050 CRACKER BARREL, steak fries Restaurant Foods 117.00 mg 9% USDA_SR

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