Vegetarian foods high in Phosphorus (Canadian (CNF))

Phosphorus labelling differs between regulators. The FDA requires it on every nutrition label; Canada does not mandate it at all. Yet the mineral handles a job both countries recognise: partnering with calcium to mineralise bones and teeth, and shuttling energy within each cell.

Animal foods (meat, fish, dairy, eggs) hold far more phosphorus than plants do, so this ranking skews toward them. The table shows raw numbers, but your body absorbs phosphorus from animal sources more readily than from grains or legumes, where phytic acid can bind it.

FDA daily value: 1250 mg

Selling a product with phosphorus? Generate a print-ready nutrition label from your recipe.

Showing 2451–2500 of 3,519 foods

# Food Category Per 100 g % DV
2451 Sweet potato leaves, steamed Vegetables and Vegetable Products 40.00 mg 3%
2452 Tomato products, canned, puree, no salt added Vegetables and Vegetable Products 40.00 mg 3%
2453 Pickle relish, hot dog Vegetables and Vegetable Products 40.00 mg 3%
2454 Radicchio, raw Vegetables and Vegetable Products 40.00 mg 3%
2455 Potato, boiled without skin, flesh Vegetables and Vegetable Products 40.00 mg 3%
2456 Beets, raw Vegetables and Vegetable Products 40.00 mg 3%
2457 Beans, adzuki, yokan (bean jelly) Legumes and Legume Products 40.00 mg 3%
2458 Dessert, frozen, sherbet, orange Sweets 40.00 mg 3%
2459 Sweets, molasses, blackstrap Sweets 40.00 mg 3%
2460 Pasta, made without egg, homemade, cooked Cereals, Grains and Pasta 40.00 mg 3%
2461 Grains, bulgur, cooked Cereals, Grains and Pasta 40.00 mg 3%
2462 Pepper, serrano, raw Vegetables and Vegetable Products 40.00 mg 3%
2463 Cabbage, napa, raw Vegetables and Vegetable Products 40.00 mg 3%
2464 Elderberry, raw Fruits and fruit juices 39.00 mg 3%
2465 Cabbage, Chinese (pe-tsai), boiled, drained Vegetables and Vegetable Products 39.00 mg 3%
2466 Celtuce, raw Vegetables and Vegetable Products 39.00 mg 3%
2467 Poi Vegetables and Vegetable Products 39.00 mg 3%
2468 Swamp cabbage (skunk cabbage, water convulvolus), raw Vegetables and Vegetable Products 39.00 mg 3%
2469 Tomato products, canned, sauce, with onions Vegetables and Vegetable Products 39.00 mg 3%
2470 Squash, summer, all varieties, boiled, drained Vegetables and Vegetable Products 39.00 mg 3%
2471 Tomatillo, raw Vegetables and Vegetable Products 39.00 mg 3%
2472 Potato, mashed, prepared from flakes without milk, whole milk and butter added Vegetables and Vegetable Products 39.00 mg 3%
2473 Dessert, pudding, rice, dry mix, unprepared Sweets 39.00 mg 3%
2474 Fast foods, entree, salad, vegetable, no dressing Fast Foods 39.00 mg 3%
2475 Durian, raw or frozen Fruits and fruit juices 39.00 mg 3%
2476 Squash, summer, all varieties, boiled, drained, with salt Vegetables and Vegetable Products 39.00 mg 3%
2477 Soup, cream, broccoli, canned, condensed, reduced fat Soups, Sauces and Gravies 39.00 mg 3%
2478 Babyfood, cereal, wheat, prepared with formula or breast milk Babyfoods 39.00 mg 3%
2479 Cereal, ready to eat, Corn Flakes, Kellogg's Breakfast cereals 38.00 mg 3%
2480 Apple, dried, sulphured, uncooked Fruits and fruit juices 38.00 mg 3%
2481 Apricot, dried, sulphured, cooked, added sugar Fruits and fruit juices 38.00 mg 3%
2482 Mulberry, raw Fruits and fruit juices 38.00 mg 3%
2483 Peach, dried halves, sulphured, cooked, no added sugar Fruits and fruit juices 38.00 mg 3%
2484 Asparagus, canned, solids and liquid Vegetables and Vegetable Products 38.00 mg 3%
2485 Beans, kidney, sprouted, boiled, drained Vegetables and Vegetable Products 38.00 mg 3%
2486 Potato, hashed brown, frozen, with butter sauce, prepared Vegetables and Vegetable Products 38.00 mg 3%
2487 Squash, summer, zucchini, raw Vegetables and Vegetable Products 38.00 mg 3%
2488 Kale, scotch, boiled, drained Vegetables and Vegetable Products 38.00 mg 3%
2489 Squash, summer, all varieties, raw Vegetables and Vegetable Products 38.00 mg 3%
2490 Tomato, red, ripe, stewed (scalloped with breadcrumbs) Vegetables and Vegetable Products 38.00 mg 3%
2491 Beans, snap (Italian, green or yellow), raw Vegetables and Vegetable Products 38.00 mg 3%
2492 Potato, skin, raw Vegetables and Vegetable Products 38.00 mg 3%
2493 Tomato products, canned, sauce with onions, green peppers and celery Vegetables and Vegetable Products 38.00 mg 3%
2494 Beets, boiled, drained Vegetables and Vegetable Products 38.00 mg 3%
2495 Nuts, European chestnuts (sweet), raw, peeled Nuts and Seeds 38.00 mg 3%
2496 Icing (frosting), sour cream flavour, ready to eat Sweets 38.00 mg 3%
2497 Sauce, hoisin, ready-to-serve Soups, Sauces and Gravies 38.00 mg 3%
2498 Sauce, adobo fresco Soups, Sauces and Gravies 38.00 mg 3%
2499 Yogourt, tofu Legumes and Legume Products 38.00 mg 3%
2500 Asparagus, canned, solids and liquid, unsalted Vegetables and Vegetable Products 38.00 mg 3%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style