Vegetarian foods high in Phosphorus (USDA SR Legacy)

Phosphorus labelling differs between regulators. The FDA requires it on every nutrition label; Canada does not mandate it at all. Yet the mineral handles a job both countries recognise: partnering with calcium to mineralise bones and teeth, and shuttling energy within each cell.

Animal foods (meat, fish, dairy, eggs) hold far more phosphorus than plants do, so this ranking skews toward them. The table shows raw numbers, but your body absorbs phosphorus from animal sources more readily than from grains or legumes, where phytic acid can bind it.

FDA daily value: 1250 mg

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Showing 2201–2250 of 4,203 foods

# Food Category Per 100 g % DV
2201 Wasabi, root, raw Vegetables and Vegetable Products 80.00 mg 6%
2202 Pie, chocolate creme, commercially prepared Baked Products 79.00 mg 6%
2203 Pretzels, soft, unsalted Snacks 79.00 mg 6%
2204 Carob flour Legumes and Legume Products 79.00 mg 6%
2205 Broadbeans (fava beans), mature seeds, canned Legumes and Legume Products 79.00 mg 6%
2206 Nuts, acorns, raw Nut and Seed Products 79.00 mg 6%
2207 Pumpkin leaves, cooked, boiled, drained, with salt Vegetables and Vegetable Products 79.00 mg 6%
2208 Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil Vegetables and Vegetable Products 79.00 mg 6%
2209 Dumpling, potato- or cheese-filled, frozen Meals, Entrees, and Side Dishes 79.00 mg 6%
2210 Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt Vegetables and Vegetable Products 79.00 mg 6%
2211 Mung beans, mature seeds, sprouted, cooked, stir-fried Vegetables and Vegetable Products 79.00 mg 6%
2212 Pretzels, soft Snacks 79.00 mg 6%
2213 Frostings, chocolate, creamy, ready-to-eat Sweets 79.00 mg 6%
2214 Pumpkin leaves, cooked, boiled, drained, without salt Vegetables and Vegetable Products 79.00 mg 6%
2215 Corn, sweet, yellow, frozen, kernels cut off cob, boiled, drained, without salt Vegetables and Vegetable Products 79.00 mg 6%
2216 Beverages, ABBOTT, ENSURE PLUS, ready-to-drink Beverages 79.00 mg 6%
2217 Bread, reduced-calorie, rye Baked Products 78.00 mg 6%
2218 Beverages, dairy drink mix, chocolate, reduced calorie, with aspartame, powder, prepared with water and ice Beverages 78.00 mg 6%
2219 Snacks, plantain chips, salted Snacks 78.00 mg 6%
2220 Cereals ready-to-eat, MALT-O-MEAL, TOOTIE FRUITIES Breakfast Cereals 78.00 mg 6%
2221 Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled Baked Products 78.00 mg 6%
2222 Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees Meals, Entrees, and Side Dishes 78.00 mg 6%
2223 Whey, acid, fluid Dairy and Egg Products 78.00 mg 6%
2224 Orange juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added calcium Fruits and Fruit Juices 78.00 mg 6%
2225 Jerusalem-artichokes, raw Vegetables and Vegetable Products 78.00 mg 6%
2226 Lotus root, cooked, boiled, drained, with salt Vegetables and Vegetable Products 78.00 mg 6%
2227 Succotash, (corn and limas), frozen, unprepared Vegetables and Vegetable Products 78.00 mg 6%
2228 Potatoes, french fried, steak fries, salt added in processing, frozen, as purchased Vegetables and Vegetable Products 78.00 mg 6%
2229 Lotus root, cooked, boiled, drained, without salt Vegetables and Vegetable Products 78.00 mg 6%
2230 Bread, gluten-free, whole grain, made with tapioca starch and brown rice flour Baked Products 77.00 mg 6%
2231 Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt Breakfast Cereals 77.00 mg 6%
2232 Chili, no beans, canned entree Meals, Entrees, and Side Dishes 77.00 mg 6%
2233 Beverages, Eggnog-flavor mix, powder, prepared with whole milk Beverages 77.00 mg 6%
2234 Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt Breakfast Cereals 77.00 mg 6%
2235 Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) Breakfast Cereals 77.00 mg 6%
2236 Peas, green, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 77.00 mg 6%
2237 Peas, green, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 77.00 mg 6%
2238 Corn, sweet, yellow, cooked, boiled, drained, without salt Vegetables and Vegetable Products 77.00 mg 6%
2239 Potatoes, frozen, french fried, par fried, extruded, unprepared Vegetables and Vegetable Products 77.00 mg 6%
2240 Rice, brown, medium-grain, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 77.00 mg 6%
2241 Corn, sweet, yellow, cooked, boiled, drained, with salt Vegetables and Vegetable Products 77.00 mg 6%
2242 Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt Vegetables and Vegetable Products 77.00 mg 6%
2243 Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, without salt Vegetables and Vegetable Products 77.00 mg 6%
2244 Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free Fats and Oils 77.00 mg 6%
2245 Pie crust, deep dish, frozen, baked, made with enriched flour Baked Products 77.00 mg 6%
2246 Udi's, Gluten Free, Soft & Hearty Whole Grain Bread Baked Products 77.00 mg 6%
2247 Sweet rolls, cinnamon, commercially prepared with raisins Baked Products 76.00 mg 6%
2248 Cookies, chocolate chip, refrigerated dough, baked Baked Products 76.00 mg 6%
2249 Beverages, Orange-flavor drink, breakfast type, with pulp, frozen concentrate. Beverages 76.00 mg 6%
2250 Milk, chocolate, fluid, commercial, reduced fat, with added calcium Dairy and Egg Products 76.00 mg 6%

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