Vegetarian foods high in Phosphorus (Canadian (CNF))

Phosphorus labelling differs between regulators. The FDA requires it on every nutrition label; Canada does not mandate it at all. Yet the mineral handles a job both countries recognise: partnering with calcium to mineralise bones and teeth, and shuttling energy within each cell.

Animal foods (meat, fish, dairy, eggs) hold far more phosphorus than plants do, so this ranking skews toward them. The table shows raw numbers, but your body absorbs phosphorus from animal sources more readily than from grains or legumes, where phytic acid can bind it.

FDA daily value: 1250 mg

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Showing 151–200 of 3,519 foods

# Food Category Per 100 g % DV
151 Cheese, edam Dairy and Egg Products 536.00 mg 43%
152 Cheese, processed product, Swiss, slices Dairy and Egg Products 533.00 mg 43%
153 Cheese, processed product, cheddar, slices Dairy and Egg Products 531.00 mg 42%
154 Nuts, cashew nuts, oil roasted, salted Nuts and Seeds 531.00 mg 42%
155 Nuts, cashew nuts, oil roasted Nuts and Seeds 531.00 mg 42%
156 Cheese, cheddar, imitation, low cholesterol Dairy and Egg Products 530.00 mg 42%
157 Cereal, hot, 9 grain, dry, Rogers Breakfast cereals 530.00 mg 42%
158 Cheese, processed food, swiss, loaf Dairy and Egg Products 526.00 mg 42%
159 Cheese, mozzarella, low sodium Dairy and Egg Products 524.00 mg 42%
160 Grains, oats Cereals, Grains and Pasta 523.00 mg 42%
161 Cheese, cream, fat free Dairy and Egg Products 523.00 mg 42%
162 Nuts, almond butter, honey and cinnamon, salted Nuts and Seeds 518.00 mg 41%
163 Chives, freeze-dried Vegetables and Vegetable Products 518.00 mg 41%
164 Nuts, walnuts, black, dried Nuts and Seeds 513.00 mg 41%
165 Nuts, almond butter, plain Nuts and Seeds 508.00 mg 41%
166 Nuts, almond butter, plain, salted Nuts and Seeds 508.00 mg 41%
167 Grains, wheat, durum Cereals, Grains and Pasta 508.00 mg 41%
168 Peanut flour, low-fat Legumes and Legume Products 508.00 mg 41%
169 Peanuts, Virginia, oil-roasted, salted Legumes and Legume Products 506.00 mg 40%
170 Peanuts, Virginia, oil-roasted Legumes and Legume Products 506.00 mg 40%
171 Instant breakfast, powder, chocolate, sugar-free, with artificial sweetener Beverages 500.00 mg 40%
172 Cheese, tilsit, with whole milk Dairy and Egg Products 500.00 mg 40%
173 Beverage mix, chocolate flavour, powder, no added sugar Beverages 500.00 mg 40%
174 Spices, cumin seed Spices and Herbs 499.00 mg 40%
175 Cheese, provolone, reduced fat Dairy and Egg Products 496.00 mg 40%
176 Cheese, provolone Dairy and Egg Products 496.00 mg 40%
177 Soy flour, full-fat, raw Legumes and Legume Products 494.00 mg 40%
178 Grains, wheat, soft red winter Cereals, Grains and Pasta 493.00 mg 39%
179 Lentils, flour Legumes and Legume Products 493.00 mg 39%
180 Nuts, pistachio nuts, raw Nuts and Seeds 490.00 mg 39%
181 Cheese, caraway Dairy and Egg Products 490.00 mg 39%
182 Nuts, cashew nuts, dry roasted, salted Nuts and Seeds 490.00 mg 39%
183 Nuts, cashew nuts, dry roasted Nuts and Seeds 490.00 mg 39%
184 Bread, cornbread (also corn muffin mix), dry mix, unprepared Baked Products 489.00 mg 39%
185 Moth beans, raw Legumes and Legume Products 489.00 mg 39%
186 Beans, yellow, raw Legumes and Legume Products 488.00 mg 39%
187 Spices, fennel seed Spices and Herbs 487.00 mg 39%
188 Cheese, cheddar or colby type, low sodium Dairy and Egg Products 484.00 mg 39%
189 Cheese, cheddar or colby type, low fat (7% M.F.) Dairy and Egg Products 484.00 mg 39%
190 Tofu, koyadofu, dried-frozen Legumes and Legume Products 483.00 mg 39%
191 Tofu, koyadofu, dried-frozen (prepared with calcium sulphate) Legumes and Legume Products 483.00 mg 39%
192 Nuts, almonds, dried, unblanched, unroasted Nuts and Seeds 481.00 mg 38%
193 Nuts, almonds, dried, blanched, unroasted Nuts and Seeds 481.00 mg 38%
194 Spices, coriander leaf (cilantro), dried Spices and Herbs 481.00 mg 38%
195 Muffin, wheat bran, dry mix, unprepared Baked Products 480.00 mg 38%
196 Egg substitute, powder Dairy and Egg Products 478.00 mg 38%
197 Soy flour, full-fat, roasted Legumes and Legume Products 476.00 mg 38%
198 Cheese, processed product, mozzarella, slices Dairy and Egg Products 476.00 mg 38%
199 Fast food, biscuit Fast Foods 474.00 mg 38%
200 Cereal, hot, oats, Quick: Robin Hood, dry, Robin Hood Breakfast cereals 474.00 mg 38%

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