Vegetarian foods high in Phosphorus (Canadian (CNF))

Phosphorus labelling differs between regulators. The FDA requires it on every nutrition label; Canada does not mandate it at all. Yet the mineral handles a job both countries recognise: partnering with calcium to mineralise bones and teeth, and shuttling energy within each cell.

Animal foods (meat, fish, dairy, eggs) hold far more phosphorus than plants do, so this ranking skews toward them. The table shows raw numbers, but your body absorbs phosphorus from animal sources more readily than from grains or legumes, where phytic acid can bind it.

FDA daily value: 1250 mg

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Showing 601–650 of 3,519 foods

# Food Category Per 100 g % DV
601 Babyfood, cereal, wheat, with milk powder and fruit, dry Babyfoods 271.00 mg 22%
602 Cereal, hot, oats, instant: dinosaur eggs, dry, Quaker Breakfast cereals 271.00 mg 22%
603 Coffee, instant with chicory, powder Beverages 271.00 mg 22%
604 Bannock Baked Products 271.00 mg 22%
605 Cake mix, chocolate (devil's food, fudge), regular, dry, unprepared Baked Products 270.00 mg 22%
606 Nuts, ginkgo nuts, dried Nuts and Seeds 269.00 mg 22%
607 Cracker, crispbread, rye Baked Products 269.00 mg 22%
608 Cereal, ready to eat, Granola: with raisins, Rogers Breakfast cereals 268.00 mg 21%
609 Cracker, cheese, sandwich-type, with peanut butter filling Baked Products 268.00 mg 21%
610 Soup, cauliflower, dehydrated Soups, Sauces and Gravies 267.00 mg 21%
611 Pepper, pasilla, dried Vegetables and Vegetable Products 267.00 mg 21%
612 Cereal, ready to eat, Kashi: GoLean Crunch, Kashi Breakfast cereals 267.00 mg 21%
613 Cereal, millet, puffed Breakfast cereals 266.00 mg 21%
614 Soybean, fermented products, tempeh (tempe) Legumes and Legume Products 266.00 mg 21%
615 Cereal, ready to eat, Harvest Crunch: Honey Nut, Light and Crisp, Quaker Breakfast cereals 265.00 mg 21%
616 Cereal, ready to eat, Oatmeal Crisp. various flavours, (almond, maple nut, raisin, triple berry, vanilla almond), General Mills Breakfast cereals 265.00 mg 21%
617 Babyfood, cereal, mixed grain, with milk powder and fruit, prepared with water Babyfoods 265.00 mg 21%
618 Cracker, cheese, whole-grain Baked Products 264.00 mg 21%
619 Bread, whole grain (whole-wheat) + seeds (flax, sunflower), commercial, toasted Baked Products 264.00 mg 21%
620 Cookie, peanut butter, refrigerated dough, prepared Baked Products 264.00 mg 21%
621 Snacks, popcorn, microwave, low fat and sodium Snacks 264.00 mg 21%
622 Grains, barley, dry Cereals, Grains and Pasta 264.00 mg 21%
623 Grains, rice, brown, medium-grain, dry Cereals, Grains and Pasta 264.00 mg 21%
624 Candies, bars, Hershey's Milk Chocolate with almonds Sweets 264.00 mg 21%
625 Cereal, ready to eat, Harvest Crunch: Raisins and almonds, Quaker Breakfast cereals 263.00 mg 21%
626 Nuts, pecans, oil roasted Nuts and Seeds 263.00 mg 21%
627 Nuts, pecans, oil roasted, salted Nuts and Seeds 263.00 mg 21%
628 Grains, corn flour, blue, whole-grain Cereals, Grains and Pasta 263.00 mg 21%
629 Bread, sprouted wheat with added calcium and vitamin D, commercial Baked Products 263.00 mg 21%
630 Babyfood, cereal, mixed grain, with milk powder, prepared with water Babyfoods 262.00 mg 21%
631 Cereal, ready to eat, Kashi: honey puffed, Kashi Breakfast cereals 262.00 mg 21%
632 Snacks, oriental mix, rice-based Snacks 262.00 mg 21%
633 Doughnut (donut), cake-type, plain (includes unsugared, old-fashioned) Baked Products 260.00 mg 21%
634 Wheat, vital wheat gluten Cereals, Grains and Pasta 260.00 mg 21%
635 Candies, chocolate, dark, 60-69% cacao solids Sweets 260.00 mg 21%
636 Seaweed, Canadian cultivated EMI-TSUNOMATA, dried Vegetables and Vegetable Products 260.00 mg 21%
637 Cereal, hot, oats, instant: raisins and spice, dry, Quaker Breakfast cereals 259.00 mg 21%
638 Nuts, almond paste, sweetened Nuts and Seeds 258.00 mg 21%
639 Cereal, ready to eat, Reese Puffs (Peanut butter), General Mills Breakfast cereals 258.00 mg 21%
640 Pasta, spaghetti, whole-wheat, dry Cereals, Grains and Pasta 258.00 mg 21%
641 Pasta, macaroni (elbow), whole wheat, dry Cereals, Grains and Pasta 258.00 mg 21%
642 Bread, sprouted wheat, commercial Baked Products 258.00 mg 21%
643 Bread, oat (includes oatmeal and oat bran), commercial Baked Products 258.00 mg 21%
644 Muffin bar, all flavours Baked Products 257.00 mg 21%
645 Cereal, ready to eat, Lucky Charms, General Mills Breakfast cereals 257.00 mg 21%
646 Cheese, goat, soft, (more than 55% water, 21% M.F.) Dairy and Egg Products 256.00 mg 20%
647 Coffee cake mix, cinnamon with crumb topping, dry, unprepared Baked Products 256.00 mg 20%
648 Pasta, Japanese noodles, soba, dry Cereals, Grains and Pasta 254.00 mg 20%
649 Milk, condensed, sweetened, canned Dairy and Egg Products 253.00 mg 20%
650 Soybean, fermented products, Tempeh (tempe), cooked Legumes and Legume Products 253.00 mg 20%

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