Foods high in Niacin (B3) (Canadian (CNF))

Meat and fish lead this ranking because animal tissue concentrates niacin from the protein it contains. Your body converts some amino acids directly into niacin during digestion, so foods high in protein tend toward high niacin density. This mechanism explains why the table below reads as it does.

Niacin also occurs naturally in grains, legumes, and nuts, though often in a form your body cannot access without processing. The ranking captures what your small intestine can actually use. Bear in mind that the position of a food here reflects its niacin per 100 g, not how much you would typically eat at one time.

FDA daily value: 16 mg

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Showing 4001–4050 of 5,243 foods

# Food Category Per 100 g % DV
4001 Purslane, boiled, drained Vegetables and Vegetable Products 0.46 mg 3%
4002 Beef, tripe, simmered Beef Products 0.46 mg 3%
4003 Purslane, boiled, drained, with salt Vegetables and Vegetable Products 0.46 mg 3%
4004 Squash, summer, scallop, boiled, drained, with salt Vegetables and Vegetable Products 0.46 mg 3%
4005 Squash, winter, butternut, frozen, boiled, with salt Vegetables and Vegetable Products 0.46 mg 3%
4006 Turnip greens, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.46 mg 3%
4007 Beans, kidney, red, canned, drained solids Legumes and Legume Products 0.46 mg 3%
4008 Seaweed, Canadian cultivated EMI-TSUNOMATA, rehydrated Vegetables and Vegetable Products 0.46 mg 3%
4009 Broccoli, frozen, spears, boiled, drained Vegetables and Vegetable Products 0.46 mg 3%
4010 Broccoli, frozen, spears, boiled, drained, with salt Vegetables and Vegetable Products 0.46 mg 3%
4011 Broccoli, frozen, chopped, boiled, drained Vegetables and Vegetable Products 0.46 mg 3%
4012 Lentils, pink, boiled Legumes and Legume Products 0.46 mg 3%
4013 Sweet potato, canned, syrup pack, solids and liquid Vegetables and Vegetable Products 0.46 mg 3%
4014 Soy sauce (made with hydrolyzed vegetable protein), reduced sodium Legumes and Legume Products 0.45 mg 3%
4015 Squash, summer, zucchini, raw Vegetables and Vegetable Products 0.45 mg 3%
4016 Soup, chicken rice, canned, condensed, water added Soups, Sauces and Gravies 0.45 mg 3%
4017 Fast foods, entree, salad, vegetable, no dressing, with cheese and egg Fast Foods 0.45 mg 3%
4018 Broccoli, frozen, chopped, boiled, drained, with salt Vegetables and Vegetable Products 0.45 mg 3%
4019 Squash, summer, crookneck, raw Vegetables and Vegetable Products 0.45 mg 3%
4020 Beans, baked, canned, with pork Legumes and Legume Products 0.45 mg 3%
4021 Blackberry juice, canned Fruits and fruit juices 0.45 mg 3%
4022 Tangerine, (mandarin), canned, juice pack, drained Fruits and fruit juices 0.45 mg 3%
4023 Fig, canned, water pack, solids and liquid Fruits and fruit juices 0.45 mg 3%
4024 Tangerine (mandarin), canned, juice pack, solids and liquid Fruits and fruit juices 0.45 mg 3%
4025 Tangerine (mandarin), canned, light syrup pack, solids and liquid Fruits and fruit juices 0.45 mg 3%
4026 Gravy, chicken, canned Soups, Sauces and Gravies 0.44 mg 3%
4027 Raspberry, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 0.44 mg 3%
4028 Deli-meat, headcheese, pork Sausages and Luncheon meats 0.44 mg 3%
4029 Squash, summer, crookneck, frozen, boiled, drained Vegetables and Vegetable Products 0.44 mg 3%
4030 Cattail, narrow leaf shoots, native Vegetables and Vegetable Products 0.44 mg 3%
4031 Soup, cream, asparagus, ready-to-serve Soups, Sauces and Gravies 0.44 mg 3%
4032 Babyfood, dessert, jarred, fruit Babyfoods 0.44 mg 3%
4033 Spinach, frozen, boiled, drained Vegetables and Vegetable Products 0.44 mg 3%
4034 Seeds, breadfruit seeds, raw Nuts and Seeds 0.44 mg 3%
4035 Salad dressing, thousand island, commercial, low calorie Fats and Oils 0.44 mg 3%
4036 Apricot, canned whole no skin, water pack, solids and liquid Fruits and fruit juices 0.44 mg 3%
4037 Fig, canned, light syrup pack, solids and liquid Fruits and fruit juices 0.44 mg 3%
4038 Hearts of palm, canned Vegetables and Vegetable Products 0.44 mg 3%
4039 Broccoli, chinese, cooked Vegetables and Vegetable Products 0.44 mg 3%
4040 Game meat, native, caribou (reindeer), bone marrow, raw Lamb, Veal and Game 0.43 mg 3%
4041 Mustard greens, boiled, drained Vegetables and Vegetable Products 0.43 mg 3%
4042 Squash, summer, zucchini, frozen, unprepared Vegetables and Vegetable Products 0.43 mg 3%
4043 Soup, chicken noodle, dehydrated, water added Soups, Sauces and Gravies 0.43 mg 3%
4044 Grape juice, frozen concentrate, sugar and vitamin C added, undiluted Fruits and fruit juices 0.43 mg 3%
4045 Black-eyed peas (cowpeas, crowder, southern), common, mature seeds, canned with pork Legumes and Legume Products 0.43 mg 3%
4046 Cheese, goat, soft, (more than 55% water, 21% M.F.) Dairy and Egg Products 0.43 mg 3%
4047 Soup, cream, potato, canned, condensed Soups, Sauces and Gravies 0.43 mg 3%
4048 Mustard spinach (tendergreen), boiled, drained Vegetables and Vegetable Products 0.43 mg 3%
4049 Sesbania flowers, raw Vegetables and Vegetable Products 0.43 mg 3%
4050 Beans, baked, canned, no salt added Legumes and Legume Products 0.43 mg 3%

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