Foods high in Niacin (B3) (Canadian (CNF))
Niacin supports energy metabolism and helps maintain healthy skin.
FDA daily value: 16 mg
Showing 501-550 of 5243 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 501 | Sausage, Bratwurst, chicken, cooked | Sausages and Luncheon meats | 7.55 mg | 47% |
| 502 | Beef, loin, bottom sirloin tri-tip steak, boneless, lean and fat, 0mm (0'') trim, cooked, broiled | Beef Products | 7.55 mg | 47% |
| 503 | Quail, meat and skin, raw | Poultry Products | 7.54 mg | 47% |
| 504 | Pork, loin, sirloin chop, bone-in , lean and fat, braised | Pork Products | 7.54 mg | 47% |
| 505 | Beef, heart, raw | Beef Products | 7.53 mg | 47% |
| 506 | Pheasant, cooked, total edible | Poultry Products | 7.53 mg | 47% |
| 507 | Beef, hip, inside (top) round steak, boneless, lean and fat, 3mm (1/8") trim, cooked, braised | Beef Products | 7.52 mg | 47% |
| 508 | Pâté, chicken liver, canned | Sausages and Luncheon meats | 7.52 mg | 47% |
| 509 | Lamb, New Zealand, frozen, leg, whole, lean, roasted | Lamb, Veal and Game | 7.51 mg | 47% |
| 510 | Lamb, kidney, raw | Lamb, Veal and Game | 7.51 mg | 47% |
| 511 | Pork, loin, rib chop (rib end), bone-in, lean and fat, braised | Pork Products | 7.50 mg | 47% |
| 512 | Emu, full rump, raw | Poultry Products | 7.50 mg | 47% |
| 513 | Chicken, broiler, wing, meat, cooked, rotisserie, with seasoning | Poultry Products | 7.50 mg | 47% |
| 514 | Fish, cod (scrod), atlantic, dried and salted | Finfish and Shellfish Products | 7.50 mg | 47% |
| 515 | Veal, composite cuts, lean and fat, raw | Lamb, Veal and Game | 7.50 mg | 47% |
| 516 | Veal, rib, lean and fat, braised | Lamb, Veal and Game | 7.50 mg | 47% |
| 517 | Veal, rib, lean, roasted | Lamb, Veal and Game | 7.50 mg | 47% |
| 518 | Emu, oyster, raw | Poultry Products | 7.50 mg | 47% |
| 519 | Emu, ground, raw | Poultry Products | 7.49 mg | 47% |
| 520 | Deli-meat, prosciutto (parma ham) dry-cured | Sausages and Luncheon meats | 7.48 mg | 47% |
| 521 | Pork, loin, rib chop (rib end), bone-in, lean and fat, broiled | Pork Products | 7.48 mg | 47% |
| 522 | Chicken, stewing, meat only, raw | Poultry Products | 7.48 mg | 47% |
| 523 | Pork, leg, shank portion, lean and fat, roasted | Pork Products | 7.46 mg | 47% |
| 524 | Pork, leg, butt portion, lean and fat, roasted | Pork Products | 7.44 mg | 47% |
| 525 | Fish, salmon, pink, canned, drained solids, without skin and bones | Finfish and Shellfish Products | 7.43 mg | 46% |
| 526 | Game meat, deer (venison), shoulder clod roast, lean, braised | Lamb, Veal and Game | 7.43 mg | 46% |
| 527 | Fish, dolphinfish (mahimahi), baked or broiled | Finfish and Shellfish Products | 7.43 mg | 46% |
| 528 | Turkey, broiler, wing, meat and skin, roasted | Poultry Products | 7.42 mg | 46% |
| 529 | Pork, loin, centre cut (centre chop), bone-in, lean and fat, roasted | Pork Products | 7.42 mg | 46% |
| 530 | Chicken, roasting, meat and skin, roasted | Poultry Products | 7.42 mg | 46% |
| 531 | Lamb, Canadian, rib, lean, raw | Lamb, Veal and Game | 7.41 mg | 46% |
| 532 | Fish, salmon, pink, canned, drained solids with bone | Finfish and Shellfish Products | 7.41 mg | 46% |
| 533 | Babyfood, cereal, oat, prepared with formula or breast milk | Babyfoods | 7.40 mg | 46% |
| 534 | Pepper, sweet, red, freeze-dried | Vegetables and Vegetable Products | 7.40 mg | 46% |
| 535 | Pork, ground, medium, pan-fried | Pork Products | 7.40 mg | 46% |
| 536 | Beef, ground, medium, crumbled, pan-fried | Beef Products | 7.40 mg | 46% |
| 537 | Pepper, sweet, green, freeze-dried | Vegetables and Vegetable Products | 7.40 mg | 46% |
| 538 | Seeds, breadfruit seeds, roasted | Nuts and Seeds | 7.40 mg | 46% |
| 539 | Pork, shoulder, butt (blade, boneless), lean and fat, roasted | Pork Products | 7.40 mg | 46% |
| 540 | Veal, cubed for stew (leg and shoulder), lean, raw | Lamb, Veal and Game | 7.40 mg | 46% |
| 541 | Cereal, ready to eat, Puffed Wheat, Quaker | Breakfast cereals | 7.40 mg | 46% |
| 542 | Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted | Pork Products | 7.40 mg | 46% |
| 543 | Emu, fan fillet, raw | Poultry Products | 7.40 mg | 46% |
| 544 | Fish, salmon, coho, farmed, baked or broiled | Finfish and Shellfish Products | 7.39 mg | 46% |
| 545 | Pork, cured, ham, rump, bone-in, separable lean only, heated, roasted | Pork Products | 7.39 mg | 46% |
| 546 | Ostrich, inside strip, cooked | Poultry Products | 7.36 mg | 46% |
| 547 | Beef, hip, inside (top) round steak, boneless, lean, raw | Beef Products | 7.36 mg | 46% |
| 548 | Chicken, broiler, wing, meat, raw | Poultry Products | 7.36 mg | 46% |
| 549 | Lamb, Canadian, leg, whole, lean and fat, 3mm (1/8") trim, raw | Lamb, Veal and Game | 7.35 mg | 46% |
| 550 | Fast foods, entree, chicken, breaded and fried, light meat (breast or wing) | Fast Foods | 7.35 mg | 46% |
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