Vegan foods high in Niacin (B3) (Canadian (CNF))
Niacin supports energy metabolism and helps maintain healthy skin.
FDA daily value: 16 mg
Showing 251-300 of 2721 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 251 | Bread, whole grain (whole-wheat), +seeds and bran, commercial | Baked Products | 5.42 mg | 34% |
| 252 | Cracker, matzo, whole-wheat | Baked Products | 5.41 mg | 34% |
| 253 | Soup, ramen noodles, any flavour, dry | Soups, Sauces and Gravies | 5.40 mg | 34% |
| 254 | Spices, chervil, dried | Spices and Herbs | 5.40 mg | 34% |
| 255 | Bread, French or Vienna, (also sourdough), toasted | Baked Products | 5.38 mg | 34% |
| 256 | Cereal, ready to eat, Cap'n Crunch, Quaker | Breakfast cereals | 5.38 mg | 34% |
| 257 | Roll, dinner, plain (also brown and serve), commercial | Baked Products | 5.37 mg | 34% |
| 258 | Cereal, ready to eat, Life, Toasted Cinnamon, Quaker | Breakfast cereals | 5.36 mg | 34% |
| 259 | Mushroom, white, microwaved | Vegetables and Vegetable Products | 5.35 mg | 33% |
| 260 | Grains, wheat flour, whole-grain, soft wheat | Cereals, Grains and Pasta | 5.35 mg | 33% |
| 261 | Cereal, ready to eat, Frosted Flakes, Kellogg's | Breakfast cereals | 5.33 mg | 33% |
| 262 | Grains, wheat flour, white, self-rising | Cereals, Grains and Pasta | 5.30 mg | 33% |
| 263 | Grains, wheat flour, white, tortilla mix | Cereals, Grains and Pasta | 5.30 mg | 33% |
| 264 | Grains, wheat flour, white, all purpose, enriched, calcium fortified | Cereals, Grains and Pasta | 5.30 mg | 33% |
| 265 | Grains, wheat flour, white, high gluten | Cereals, Grains and Pasta | 5.30 mg | 33% |
| 266 | Seeds, breadfruit seeds, boiled | Nuts and Seeds | 5.30 mg | 33% |
| 267 | Grains, rice and vermicelli mix, beef flavour, unprepared | Cereals, Grains and Pasta | 5.29 mg | 33% |
| 268 | Bread stick, plain | Baked Products | 5.28 mg | 33% |
| 269 | Snacks, pretzels, hard, plain, salted | Snacks | 5.27 mg | 33% |
| 270 | Peanuts, all types, boiled, salted | Legumes and Legume Products | 5.26 mg | 33% |
| 271 | Cereal, ready to eat, Kashi: high fibre flakes and granola, Kashi | Breakfast cereals | 5.25 mg | 33% |
| 272 | Snacks, pretzels, hard, plain, unsalted | Snacks | 5.25 mg | 33% |
| 273 | Cereal, ready to eat, Muffets, Quaker | Breakfast cereals | 5.24 mg | 33% |
| 274 | Cracker, whole-wheat, reduced fat | Baked Products | 5.22 mg | 33% |
| 275 | Cereal, ready to eat, Just Right, Kellogg's | Breakfast cereals | 5.21 mg | 33% |
| 276 | Coffee, brewed, espresso, restaurant prepared | Beverages | 5.21 mg | 33% |
| 277 | Coffee, brewed, espresso, restaurant-prepared, decaffeinated | Beverages | 5.21 mg | 33% |
| 278 | Snacks, corn cakes, very low sodium | Snacks | 5.15 mg | 32% |
| 279 | Snacks, corn cakes | Snacks | 5.15 mg | 32% |
| 280 | Grains, buckwheat groats, roasted, dry | Cereals, Grains and Pasta | 5.13 mg | 32% |
| 281 | Pasta, spaghetti, whole-wheat, dry | Cereals, Grains and Pasta | 5.13 mg | 32% |
| 282 | Pasta, macaroni (elbow), whole wheat, dry | Cereals, Grains and Pasta | 5.13 mg | 32% |
| 283 | Grains, bulgur, dry | Cereals, Grains and Pasta | 5.11 mg | 32% |
| 284 | Grains, rice, brown, long-grain, dry | Cereals, Grains and Pasta | 5.09 mg | 32% |
| 285 | Bread, 60% whole wheat, commercial, toasted | Baked Products | 5.09 mg | 32% |
| 286 | Cracker, melba toast, wheat | Baked Products | 5.08 mg | 32% |
| 287 | Grains, rice, white, long-grain, parboiled, dry | Cereals, Grains and Pasta | 5.05 mg | 32% |
| 288 | Cereal, ready to eat, Flax Plus Pumpkin Raisin Crunch, Nature's Path | Breakfast cereals | 5.02 mg | 31% |
| 289 | Candied foods, ginger root, crystallized | Sweets | 5.00 mg | 31% |
| 290 | Juice drink, orange | Beverages | 5.00 mg | 31% |
| 291 | Muffin, wheat bran, dry mix, unprepared | Baked Products | 5.00 mg | 31% |
| 292 | Bread, sprouted wheat, commercial, toasted | Baked Products | 4.99 mg | 31% |
| 293 | English muffin, plain (also sourdough), toasted | Baked Products | 4.99 mg | 31% |
| 294 | Seeds, pumpkin and squash seed kernels, dried | Nuts and Seeds | 4.99 mg | 31% |
| 295 | Fiddlehead greens (ferns), raw | Vegetables and Vegetable Products | 4.98 mg | 31% |
| 296 | Cracker, wheat, low sodium | Baked Products | 4.96 mg | 31% |
| 297 | Mushroom, oyster, raw | Vegetables and Vegetable Products | 4.96 mg | 31% |
| 298 | Roll, dinner, oat bran | Baked Products | 4.95 mg | 31% |
| 299 | Cereal, ready to eat, Corn Pops, Kellogg's | Breakfast cereals | 4.95 mg | 31% |
| 300 | Spices, thyme, dried | Spices and Herbs | 4.94 mg | 31% |
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