Vegetarian foods high in Manganese

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

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Showing 3101–3150 of 7,088 foods

# Food Category Per 100 g % DV Source
3101 Purslane, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.31 mg 13% USDA_SR
3102 Purslane, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.31 mg 13% USDA_SR
3103 Butter tart, with raisins, homemade Baked Products 0.31 mg 13% CNF
3104 Doughnut (donut), yeast-leavened (honey bun), glazed Baked Products 0.31 mg 13% CNF
3105 Cookie, sugar, commercial Baked Products 0.31 mg 13% CNF
3106 Purslane, boiled, drained Vegetables and Vegetable Products 0.31 mg 13% CNF
3107 Pie crust, standard-type, dry mix, prepared, baked Baked Products 0.30 mg 13% USDA_SR
3108 Cookies, raisin, soft-type Baked Products 0.30 mg 13% USDA_SR
3109 Cake, snack cakes, creme-filled, sponge Baked Products 0.30 mg 13% USDA_SR
3110 Fast Food, Pizza Chain, 14" pizza, cheese topping, thin crust Fast Foods 0.30 mg 13% USDA_SR
3111 PIZZA HUT 12" Cheese Pizza, Pan Crust Fast Foods 0.30 mg 13% USDA_SR
3112 Peaches, dried, sulfured, uncooked Fruits and Fruit Juices 0.30 mg 13% USDA_SR
3113 Mush, blue corn with ash (Navajo) American Indian/Alaska Native Foods 0.30 mg 13% USDA_SR
3114 Fast foods, pizza, cheese, thin crust Fast Foods 0.30 mg 13% CNF
3115 Cookie, raisin, soft-type Baked Products 0.30 mg 13% CNF
3116 Cake, snack cake, cream-filled, sponge Baked Products 0.30 mg 13% CNF
3117 Peach, dried halves, sulphured, uncooked Fruits and fruit juices 0.30 mg 13% CNF
3118 Jujube (chinese date), dried Fruits and fruit juices 0.30 mg 13% CNF
3119 Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, with salt Vegetables and Vegetable Products 0.30 mg 13% USDA_SR
3120 Potatoes, french fried, cottage-cut, salt not added in processing, frozen, oven-heated Vegetables and Vegetable Products 0.30 mg 13% USDA_SR
3121 Candies, nougat, with almonds Sweets 0.30 mg 13% USDA_SR
3122 Candies, nougat, with almonds Sweets 0.30 mg 13% CNF
3123 Potato, french-fried, frozen, cottage cut, salt not added in processing, heated in oven Vegetables and Vegetable Products 0.30 mg 13% CNF
3124 Seeds, breadnut tree seeds, dried Nut and Seed Products 0.30 mg 13% USDA_SR
3125 Peas, green, canned, no salt added, drained solids Vegetables and Vegetable Products 0.30 mg 13% USDA_SR
3126 Dock, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.30 mg 13% USDA_SR
3127 Dock, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.30 mg 13% USDA_SR
3128 Purslane, raw Vegetables and Vegetable Products 0.30 mg 13% USDA_SR
3129 Bread, kneel down (Navajo) American Indian/Alaska Native Foods 0.30 mg 13% USDA_SR
3130 Peas, green, canned, drained solids, no salt added Vegetables and Vegetable Products 0.30 mg 13% CNF
3131 Seeds, breadnuttree seeds, dried Nuts and Seeds 0.30 mg 13% CNF
3132 Dock (sorrel), boiled, drained Vegetables and Vegetable Products 0.30 mg 13% CNF
3133 Purslane, raw Vegetables and Vegetable Products 0.30 mg 13% CNF
3134 Beans, baked, canned, with pork and tomato sauce Legumes and Legume Products 0.30 mg 13% USDA_SR
3135 Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.30 mg 13% USDA_SR
3136 Beans, baked, canned, with pork and tomato sauce Legumes and Legume Products 0.30 mg 13% CNF
3137 Tomato products, canned, paste, no added salt Vegetables and Vegetable Products 0.30 mg 13% CNF
3138 Biscuits, plain or buttermilk, refrigerated dough, lower fat Baked Products 0.30 mg 13% USDA_SR
3139 Tomato products, canned, sauce, with onions Vegetables and Vegetable Products 0.30 mg 13% USDA_SR
3140 Fast foods, mexican, frijoles (pinto beans) with cheese Fast Foods 0.30 mg 13% CNF
3141 Biscuit, plain/buttermilk, refrigerated dough, lower fat Baked Products 0.30 mg 13% CNF
3142 Tomato products, canned, sauce, with onions Vegetables and Vegetable Products 0.30 mg 13% CNF
3143 Radicchio, raw Vegetables and Vegetable Products 0.30 mg 13% USDA_FF
3144 Sweet rolls, cinnamon, commercially prepared with raisins Baked Products 0.30 mg 13% USDA_SR
3145 Pie, blueberry, prepared from recipe Baked Products 0.30 mg 13% USDA_SR
3146 Cake, white, dry mix, special dietary (includes lemon-flavored) Baked Products 0.30 mg 13% USDA_SR
3147 POPEYES, biscuit Fast Foods 0.30 mg 13% USDA_SR
3148 Soup, tomato rice, canned, condensed Soups, Sauces, and Gravies 0.30 mg 13% USDA_SR
3149 Soup, minestrone, canned, chunky, ready-to-serve Soups, Sauces, and Gravies 0.30 mg 13% USDA_SR
3150 Soup, cream of asparagus, canned, condensed Soups, Sauces, and Gravies 0.30 mg 13% USDA_SR

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