Vegetarian foods high in Manganese

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

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Showing 2701–2750 of 7,088 foods

# Food Category Per 100 g % DV Source
2701 Broccoli raab (rapini), cooked Vegetables and Vegetable Products 0.38 mg 17% CNF
2702 Vegetables, mixed, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.38 mg 16% USDA_SR
2703 Vegetables, mixed, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.38 mg 16% USDA_SR
2704 Vegetables, mixed, frozen, boiled, drained Vegetables and Vegetable Products 0.38 mg 16% CNF
2705 Biscuits, plain or buttermilk, prepared from recipe Baked Products 0.38 mg 16% USDA_SR
2706 Orange Pineapple Juice Blend Fruits and Fruit Juices 0.38 mg 16% USDA_SR
2707 Orange pineapple juice Fruits and fruit juices 0.38 mg 16% CNF
2708 Snacks, potato chips, barbecue flavour Snacks 0.38 mg 16% CNF
2709 Biscuit, plain/buttermilk, homemade Baked Products 0.38 mg 16% CNF
2710 Beans, navy, canned, sodium added, drained and rinsed Legumes and Legume Products 0.38 mg 16% USDA_FF
2711 Rice, white, medium-grain, cooked, unenriched Cereal Grains and Pasta 0.38 mg 16% USDA_SR
2712 Rice, white, medium-grain, enriched, cooked Cereal Grains and Pasta 0.38 mg 16% USDA_SR
2713 Grains, rice, white, medium-grain, cooked Cereals, Grains and Pasta 0.38 mg 16% CNF
2714 Corn flour, yellow, masa, enriched Cereal Grains and Pasta 0.38 mg 16% USDA_SR
2715 Corn flour, masa, unenriched, white Cereal Grains and Pasta 0.38 mg 16% USDA_SR
2716 Corn flour, masa, enriched, white Cereal Grains and Pasta 0.38 mg 16% USDA_SR
2717 Grains, corn flour, masa, yellow, U.S. enriched Cereals, Grains and Pasta 0.38 mg 16% CNF
2718 Beans, navy, mature seeds, canned Legumes and Legume Products 0.38 mg 16% USDA_SR
2719 Soup, vegetarian vegetable, canned, condensed Soups, Sauces, and Gravies 0.38 mg 16% USDA_SR
2720 Beans, navy, canned, solids and liquid Legumes and Legume Products 0.38 mg 16% CNF
2721 Candies, M&M MARS 3 MUSKETEERS Truffle Crisp Sweets 0.37 mg 16% USDA_SR
2722 Noodles, japanese, soba, cooked Cereal Grains and Pasta 0.37 mg 16% USDA_SR
2723 Pasta, Japanese noodles, soba, cooked Cereals, Grains and Pasta 0.37 mg 16% CNF
2724 Cookies, chocolate chip, refrigerated dough Baked Products 0.37 mg 16% USDA_SR
2725 Chives, raw Vegetables and Vegetable Products 0.37 mg 16% USDA_SR
2726 Seaweed, agar, raw Vegetables and Vegetable Products 0.37 mg 16% USDA_SR
2727 Cookie, chocolate chip, refrigerated dough Baked Products 0.37 mg 16% CNF
2728 Seaweed, agar, raw Vegetables and Vegetable Products 0.37 mg 16% CNF
2729 Chives, raw Vegetables and Vegetable Products 0.37 mg 16% CNF
2730 Cookies, chocolate sandwich, with creme filling, regular, chocolate-coated Baked Products 0.37 mg 16% USDA_SR
2731 Cress, garden, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.37 mg 16% USDA_SR
2732 Cress, garden, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.37 mg 16% USDA_SR
2733 Cookie, chocolate sandwich, cream filling, chocolate-coated Baked Products 0.37 mg 16% CNF
2734 Cress, garden, boiled, drained Vegetables and Vegetable Products 0.37 mg 16% CNF
2735 Yam, cooked, boiled, drained, or baked, with salt Vegetables and Vegetable Products 0.37 mg 16% USDA_SR
2736 Taro, leaves, cooked, steamed, with salt Vegetables and Vegetable Products 0.37 mg 16% USDA_SR
2737 Yam, cooked, boiled, drained, or baked, without salt Vegetables and Vegetable Products 0.37 mg 16% USDA_SR
2738 Syrups, chocolate, fudge-type Sweets 0.37 mg 16% USDA_SR
2739 Taro leaves, cooked, steamed, without salt Vegetables and Vegetable Products 0.37 mg 16% USDA_SR
2740 Sweets, syrups, chocolate, fudge-type Sweets 0.37 mg 16% CNF
2741 Yam, boiled, drained or baked Vegetables and Vegetable Products 0.37 mg 16% CNF
2742 Taro leaves, steamed Vegetables and Vegetable Products 0.37 mg 16% CNF
2743 Beans, cranberry (roman), mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.37 mg 16% USDA_SR
2744 Doughnuts, cake-type, chocolate, sugared or glazed Baked Products 0.37 mg 16% USDA_SR
2745 Beans, pinto, mature seeds, canned, drained solids, rinsed in tap water Legumes and Legume Products 0.37 mg 16% USDA_SR
2746 Beans, cranberry (roman), mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.37 mg 16% USDA_SR
2747 Sauce, pesto, CLASSICO, basil pesto, ready-to-serve Soups, Sauces, and Gravies 0.37 mg 16% USDA_SR
2748 Poi Vegetables and Vegetable Products 0.37 mg 16% USDA_SR
2749 Seaweed, irishmoss, raw Vegetables and Vegetable Products 0.37 mg 16% USDA_SR
2750 Beans, pinto, canned, drained and rinsed Legumes and Legume Products 0.37 mg 16% CNF

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