Vegetarian foods high in Manganese

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

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Showing 2201–2250 of 7,088 foods

# Food Category Per 100 g % DV Source
2201 Sweet potato, baked, skin removed after baking Vegetables and Vegetable Products 0.50 mg 22% CNF
2202 Seeds, pumpkin and squash seeds, whole, roasted, without salt Nut and Seed Products 0.50 mg 22% USDA_SR
2203 Seeds, pumpkin and squash seeds, whole, roasted, with salt added Nut and Seed Products 0.50 mg 22% USDA_SR
2204 Seeds, pumpkin and squash seeds, whole, roasted Nuts and Seeds 0.50 mg 22% CNF
2205 Seeds, pumpkin and squash seeds, whole, roasted, salted Nuts and Seeds 0.50 mg 22% CNF
2206 Puff pastry, frozen, ready-to-bake, baked Baked Products 0.49 mg 22% USDA_SR
2207 Sweets, syrups. table blends, cane and 15% maple Sweets 0.49 mg 22% CNF
2208 Candies, bars, Chunky Sweets 0.49 mg 22% CNF
2209 Puff pastry, frozen, ready-to-bake, baked Baked Products 0.49 mg 22% CNF
2210 Lentils, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.49 mg 21% USDA_SR
2211 Lentils, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.49 mg 21% USDA_SR
2212 Candies, sweet chocolate Sweets 0.49 mg 21% USDA_SR
2213 Candies, bars, sweet chocolate Sweets 0.49 mg 21% CNF
2214 Lentils, boiled, salted Legumes and Legume Products 0.49 mg 21% CNF
2215 Lentils, boiled Legumes and Legume Products 0.49 mg 21% CNF
2216 Raspberries, raw Fruits and Fruit Juices 0.49 mg 21% USDA_FF
2217 Raspberries, raw Fruits and Fruit Juices 0.49 mg 21% USDA_FF
2218 Spinach, canned, no salt added, solids and liquids Vegetables and Vegetable Products 0.49 mg 21% USDA_SR
2219 Beans, pinto, immature seeds, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.49 mg 21% USDA_SR
2220 Spinach, canned, regular pack, solids and liquids Vegetables and Vegetable Products 0.49 mg 21% USDA_SR
2221 Beans, pinto, immature seeds, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.49 mg 21% USDA_SR
2222 Spinach, canned, solids and liquids, unsalted Vegetables and Vegetable Products 0.49 mg 21% CNF
2223 Bread, garlic, toasted Baked Products 0.49 mg 21% CNF
2224 Spinach, canned, solids and liquid Vegetables and Vegetable Products 0.49 mg 21% CNF
2225 Beans, pinto, frozen, boiled, drained Vegetables and Vegetable Products 0.49 mg 21% CNF
2226 Crackers, standard snack-type, regular Baked Products 0.49 mg 21% USDA_SR
2227 Bread, Italian Baked Products 0.49 mg 21% USDA_SR
2228 Cracker, standard snack-type Baked Products 0.49 mg 21% CNF
2229 Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked Baked Products 0.49 mg 21% USDA_SR
2230 Candies, NESTLE, BUTTERFINGER Bar Sweets 0.49 mg 21% USDA_SR
2231 Sweet potato, baked, skin removed after baking, with salt Vegetables and Vegetable Products 0.49 mg 21% CNF
2232 Beans, pinto, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.49 mg 21% CNF
2233 Candies, bars, Butterfinger Sweets 0.49 mg 21% CNF
2234 Biscuit, plain/buttermilk, refrigerated dough, higher fat, baked Baked Products 0.49 mg 21% CNF
2235 Puddings, coconut cream, dry mix, instant Sweets 0.49 mg 21% USDA_SR
2236 Dessert, pudding, coconut, dry mix, instant, unprepared Sweets 0.49 mg 21% CNF
2237 Spinach, baby Vegetables and Vegetable Products 0.49 mg 21% USDA_FF
2238 Spinach, baby Vegetables and Vegetable Products 0.49 mg 21% USDA_FF
2239 Puff pastry, frozen, ready-to-bake Baked Products 0.49 mg 21% USDA_SR
2240 PIZZA HUT, breadstick, parmesan garlic Fast Foods 0.49 mg 21% USDA_SR
2241 Fast foods, breadstick, soft, prepared with garlic and parmesan cheese Fast Foods 0.49 mg 21% USDA_SR
2242 Potatoes, mashed, dehydrated, granules with milk, dry form Vegetables and Vegetable Products 0.49 mg 21% USDA_SR
2243 Puff pastry, frozen, ready-to-bake Baked Products 0.49 mg 21% CNF
2244 Potato, mashed, dehydrated, granules with milk, unprepared Vegetables and Vegetable Products 0.49 mg 21% CNF
2245 Yardlong beans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.49 mg 21% USDA_SR
2246 Yardlong beans, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.49 mg 21% USDA_SR
2247 Snacks, cornnuts, barbecue-flavor Snacks 0.49 mg 21% USDA_SR
2248 Fast foods, dessert, animal crackers Fast Foods 0.49 mg 21% CNF
2249 Snacks, corn nuts, barbecue Snacks 0.49 mg 21% CNF
2250 Beans, yardlong, mature seeds, boiled, salted Legumes and Legume Products 0.49 mg 21% CNF

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