Vegetarian foods high in Manganese
Manganese is involved in bone formation, blood clotting, and metabolism.
FDA daily value: 2.3 mg
Showing 2101-2150 of 7088 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2101 | Beans, great northern, boiled | Legumes and Legume Products | 0.52 mg | 23% | CNF |
| 2102 | Beans, great northern, boiled, salted | Legumes and Legume Products | 0.52 mg | 23% | CNF |
| 2103 | Beans, great northern, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.52 mg | 23% | USDA_SR |
| 2104 | Beans, great northern, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.52 mg | 23% | USDA_SR |
| 2105 | Cracker, cheese, reduced fat | Baked Products | 0.52 mg | 22% | CNF |
| 2106 | Crackers, cheese, reduced fat | Baked Products | 0.52 mg | 22% | USDA_SR |
| 2107 | Beans, lima, dry, large, boiled | Legumes and Legume Products | 0.52 mg | 22% | CNF |
| 2108 | Beans, lima, dry, large, boiled, salted | Legumes and Legume Products | 0.52 mg | 22% | CNF |
| 2109 | Tortillas, ready-to-bake or -fry, flour, shelf stable | Baked Products | 0.52 mg | 22% | USDA_SR |
| 2110 | Beverages, ABBOTT, ENSURE PLUS, ready-to-drink | Beverages | 0.52 mg | 22% | USDA_SR |
| 2111 | Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched | Cereal Grains and Pasta | 0.52 mg | 22% | USDA_SR |
| 2112 | Lima beans, large, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.52 mg | 22% | USDA_SR |
| 2113 | Lima beans, large, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.52 mg | 22% | USDA_SR |
| 2114 | Beans, white, mature seeds, canned | Legumes and Legume Products | 0.52 mg | 22% | USDA_SR |
| 2115 | Beans, white, canned, solids and liquid, no salt added | Legumes and Legume Products | 0.52 mg | 22% | CNF |
| 2116 | Glutino, Gluten Free Cookies, Chocolate Vanilla Creme | Baked Products | 0.52 mg | 22% | USDA_SR |
| 2117 | Cookies, gluten-free, chocolate sandwich, with creme filling | Baked Products | 0.52 mg | 22% | USDA_SR |
| 2118 | Beet greens, boiled, drained | Vegetables and Vegetable Products | 0.51 mg | 22% | CNF |
| 2119 | Croutons, seasoned | Baked Products | 0.51 mg | 22% | CNF |
| 2120 | Indian, bread, naan | Baked Products | 0.51 mg | 22% | CNF |
| 2121 | Beet greens, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.51 mg | 22% | USDA_SR |
| 2122 | Beet greens, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.51 mg | 22% | USDA_SR |
| 2123 | Bread, naan, plain, commercially prepared, refrigerated | Baked Products | 0.51 mg | 22% | USDA_SR |
| 2124 | Croutons, seasoned | Baked Products | 0.51 mg | 22% | USDA_SR |
| 2125 | Arugula, baby, raw | Vegetables and Vegetable Products | 0.51 mg | 22% | USDA_FF |
| 2126 | Fig, dried, uncooked | Fruits and fruit juices | 0.51 mg | 22% | CNF |
| 2127 | Collards, boiled, drained | Vegetables and Vegetable Products | 0.51 mg | 22% | CNF |
| 2128 | Collards, boiled, drained, with salt | Vegetables and Vegetable Products | 0.51 mg | 22% | CNF |
| 2129 | Beans, small white, boiled | Legumes and Legume Products | 0.51 mg | 22% | CNF |
| 2130 | Beans, small white, boiled, salted | Legumes and Legume Products | 0.51 mg | 22% | CNF |
| 2131 | Bread, white with raisins, commercial, toasted | Baked Products | 0.51 mg | 22% | CNF |
| 2132 | Fiddlehead greens (ferns), raw | Vegetables and Vegetable Products | 0.51 mg | 22% | CNF |
| 2133 | Beet greens, boiled, drained, with salt | Vegetables and Vegetable Products | 0.51 mg | 22% | CNF |
| 2134 | Collards, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.51 mg | 22% | USDA_SR |
| 2135 | Fiddlehead ferns, raw | Vegetables and Vegetable Products | 0.51 mg | 22% | USDA_SR |
| 2136 | Collards, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.51 mg | 22% | USDA_SR |
| 2137 | Beans, small white, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.51 mg | 22% | USDA_SR |
| 2138 | Figs, dried, uncooked | Fruits and Fruit Juices | 0.51 mg | 22% | USDA_SR |
| 2139 | Beans, small white, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.51 mg | 22% | USDA_SR |
| 2140 | Figs, dried, uncooked | Fruits and Fruit Juices | 0.51 mg | 22% | USDA_FF |
| 2141 | Figs, dried, uncooked | Fruits and Fruit Juices | 0.51 mg | 22% | USDA_FF |
| 2142 | Cowpeas, leafy tips, raw | Vegetables and Vegetable Products | 0.51 mg | 22% | CNF |
| 2143 | Cowpeas, leafy tips, raw | Vegetables and Vegetable Products | 0.51 mg | 22% | USDA_SR |
| 2144 | Carob (St. John's bread), flour | Legumes and Legume Products | 0.51 mg | 22% | CNF |
| 2145 | Babyfood, cereal, mixed grain, with milk powder and fruit, prepared with water | Babyfoods | 0.51 mg | 22% | CNF |
| 2146 | Carob flour | Legumes and Legume Products | 0.51 mg | 22% | USDA_SR |
| 2147 | Sweet potato, canned, syrup pack, solids and liquid | Vegetables and Vegetable Products | 0.51 mg | 22% | CNF |
| 2148 | Sweet potato, canned, syrup pack, solids and liquids | Vegetables and Vegetable Products | 0.51 mg | 22% | USDA_SR |
| 2149 | Lentils, sprouted, raw | Vegetables and Vegetable Products | 0.51 mg | 22% | CNF |
| 2150 | Lentils, sprouted, raw | Vegetables and Vegetable Products | 0.51 mg | 22% | USDA_SR |
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