Foods high in Magnesium

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 3701–3750 of 12,978 foods

# Food Category Per 100 g % DV Source
3701 Mollusks, octopus, common, raw Finfish and Shellfish Products 30.00 mg 7% CNF
3702 Mollusks, cuttlefish, mixed species, raw Finfish and Shellfish Products 30.00 mg 7% CNF
3703 Fish, yellowtail, mixed species, raw Finfish and Shellfish Products 30.00 mg 7% CNF
3704 Fish, catfish (wolffish), atlantic, raw Finfish and Shellfish Products 30.00 mg 7% CNF
3705 Fish, sunfish, pumpkin seed, raw Finfish and Shellfish Products 30.00 mg 7% CNF
3706 Fish, mullet (sucker), white, raw Finfish and Shellfish Products 30.00 mg 7% CNF
3707 Fish, smelt, rainbow (american, capelin), raw Finfish and Shellfish Products 30.00 mg 7% CNF
3708 Fish, shad, American, raw Finfish and Shellfish Products 30.00 mg 7% CNF
3709 Fish, salmon, sockeye (red), raw Finfish and Shellfish Products 30.00 mg 7% CNF
3710 Fish, perch, mixed species, raw Finfish and Shellfish Products 30.00 mg 7% CNF
3711 Fish, milkfish (awa), raw Finfish and Shellfish Products 30.00 mg 7% CNF
3712 Fish, drum, freshwater, raw Finfish and Shellfish Products 30.00 mg 7% CNF
3713 Fish, dolphinfish (mahimahi), raw Finfish and Shellfish Products 30.00 mg 7% CNF
3714 Fish, bass, fresh water, mixed species, raw Finfish and Shellfish Products 30.00 mg 7% CNF
3715 Nuts, European chestnuts (sweet), raw, peeled Nuts and Seeds 30.00 mg 7% CNF
3716 Spinach souffle, homemade Vegetables and Vegetable Products 30.00 mg 7% CNF
3717 Winged beans (goa bean), green, boiled, drained Vegetables and Vegetable Products 30.00 mg 7% CNF
3718 Taro, cooked Vegetables and Vegetable Products 30.00 mg 7% CNF
3719 Swamp cabbage (skunk cabbage, water convulvolus), boiled, drained Vegetables and Vegetable Products 30.00 mg 7% CNF
3720 Potato, boiled with skin, skin only Vegetables and Vegetable Products 30.00 mg 7% CNF
3721 Collards, frozen, boiled, drained Vegetables and Vegetable Products 30.00 mg 7% CNF
3722 Chicory greens (cichorium intybus), raw Vegetables and Vegetable Products 30.00 mg 7% CNF
3723 Pork, loin, centre cut (centre steak), boneless, lean, broiled Pork Products 30.00 mg 7% CNF
3724 Pork, loin, centre cut (centre steak), boneless, lean and fat, broiled Pork Products 30.00 mg 7% CNF
3725 Pork, leg, inside, boneless, lean, roasted Pork Products 30.00 mg 7% CNF
3726 Raisin, seeded Fruits and fruit juices 30.00 mg 7% CNF
3727 Cereal, ready to eat, Froot Loops, Kellogg's Breakfast cereals 30.00 mg 7% CNF
3728 Soup, pea, green, canned, condensed Soups, Sauces and Gravies 30.00 mg 7% CNF
3729 Chicken, broiler, breast, meat and skin, flour coated, fried Poultry Products 30.00 mg 7% CNF
3730 Cheese, processed, cheddar, cold pack Dairy and Egg Products 30.00 mg 7% CNF
3731 Cheese, roquefort (blue) Dairy and Egg Products 30.00 mg 7% CNF
3732 Cheese, edam Dairy and Egg Products 30.00 mg 7% CNF
3733 Cheese, cotija, solid Dairy and Egg Products 29.90 mg 7% USDA_FF
3734 Cheese, monterey jack, solid Dairy and Egg Products 29.60 mg 7% USDA_FF
3735 Beans, navy, canned, sodium added, drained and rinsed Legumes and Legume Products 29.56 mg 7% USDA_FF
3736 Cheese, provolone, sliced Dairy and Egg Products 29.50 mg 7% USDA_FF
3737 Plantains, underripe, raw Fruits and Fruit Juices 29.47 mg 7% USDA_FF
3738 Beans, kidney, dark red, canned, sodium added, sugar added, drained and rinsed Legumes and Legume Products 29.31 mg 7% USDA_FF
3739 Beans, great northern, canned, sodium added, drained and rinsed Legumes and Legume Products 29.30 mg 7% USDA_FF
3740 Beans, cannellini, canned, sodium added, drained and rinsed Legumes and Legume Products 29.29 mg 7% USDA_FF
3741 Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles Poultry Products 29.10 mg 7% USDA_FF
3742 Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles Poultry Products 29.10 mg 7% USDA_FF
3743 Game meat, beaver, cooked, roasted Lamb, Veal, and Game Products 29.00 mg 7% USDA_SR
3744 Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water Legumes and Legume Products 29.00 mg 7% USDA_SR
3745 Fish, mullet, striped, raw Finfish and Shellfish Products 29.00 mg 7% USDA_SR
3746 Bagels, plain, unenriched, without calcium propionate(includes onion, poppy, sesame) Baked Products 29.00 mg 7% USDA_SR
3747 Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) Baked Products 29.00 mg 7% USDA_SR
3748 Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame) Baked Products 29.00 mg 7% USDA_SR
3749 Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame) Baked Products 29.00 mg 7% USDA_SR
3750 Beef, ground, 97% lean meat / 3% fat, crumbles, cooked, pan-browned Beef Products 29.00 mg 7% USDA_SR

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