Foods high in Magnesium

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 2201–2250 of 12,978 foods

# Food Category Per 100 g % DV Source
2201 Nuts, Japanese chestnuts, raw Nuts and Seeds 49.00 mg 12% CNF
2202 Nuts, coconut meat, desiccated, sweetened, flaked, canned Nuts and Seeds 49.00 mg 12% CNF
2203 Arrowhead, boiled, drained Vegetables and Vegetable Products 49.00 mg 12% CNF
2204 Egg, chicken, dried, whole, stabilized Dairy and Egg Products 49.00 mg 12% CNF
2205 Mung beans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 48.00 mg 11% USDA_SR
2206 Nabisco, Nabisco Oreo Crunchies, Cookie Crumb Topping Baked Products 48.00 mg 11% USDA_SR
2207 Cookies, oatmeal, dry mix Baked Products 48.00 mg 11% USDA_SR
2208 Mung beans, mature seeds, cooked, boiled, without salt Legumes and Legume Products 48.00 mg 11% USDA_SR
2209 Mollusks, abalone, mixed species, raw Finfish and Shellfish Products 48.00 mg 11% USDA_SR
2210 Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, with salt Legumes and Legume Products 48.00 mg 11% USDA_SR
2211 Beans, kidney, california red, mature seeds, cooked, boiled, with salt Legumes and Legume Products 48.00 mg 11% USDA_SR
2212 Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt Legumes and Legume Products 48.00 mg 11% USDA_SR
2213 Beans, kidney, california red, mature seeds, cooked, boiled, without salt Legumes and Legume Products 48.00 mg 11% USDA_SR
2214 Babyfood, cereal, high protein, prepared with whole milk Baby Foods 48.00 mg 11% USDA_SR
2215 Toddler formula, MEAD JOHNSON, Nutramigen Toddler with LGG Powder, with ARA and DHA, not reconstituted Baby Foods 48.00 mg 11% USDA_SR
2216 Snacks, granola bar, chewy, reduced sugar, all flavors Snacks 48.00 mg 11% USDA_SR
2217 Miso Legumes and Legume Products 48.00 mg 11% USDA_SR
2218 Peanut flour, low fat Legumes and Legume Products 48.00 mg 11% USDA_SR
2219 Mustard, prepared, yellow Spices and Herbs 48.00 mg 11% USDA_SR
2220 Soup, cream of vegetable, dry, powder Soups, Sauces, and Gravies 48.00 mg 11% USDA_SR
2221 School Lunch, pizza, TONY'S SMARTPIZZA Whole Grain 4x6 Cheese Pizza 50/50 Cheese, frozen Fast Foods 48.00 mg 11% USDA_SR
2222 Sweet potato leaves, cooked, steamed, with salt Vegetables and Vegetable Products 48.00 mg 11% USDA_SR
2223 Wheat, KAMUT khorasan, cooked Cereal Grains and Pasta 48.00 mg 11% USDA_SR
2224 Candies, REESE'S, FAST BREAK, milk chocolate peanut butter and soft nougats Sweets 48.00 mg 11% USDA_SR
2225 Candies, truffles, prepared-from-recipe Sweets 48.00 mg 11% USDA_SR
2226 Malabar spinach, cooked Vegetables and Vegetable Products 48.00 mg 11% USDA_SR
2227 Sweet potato leaves, cooked, steamed, without salt Vegetables and Vegetable Products 48.00 mg 11% USDA_SR
2228 Succotash, (corn and limas), raw Vegetables and Vegetable Products 48.00 mg 11% USDA_SR
2229 Snacks, potato chips, made from dried potatoes, fat-free, made with olestra Snacks 48.00 mg 11% USDA_SR
2230 Syrups, chocolate, fudge-type Sweets 48.00 mg 11% USDA_SR
2231 Snacks, crisped rice bar, chocolate chip Snacks 48.00 mg 11% USDA_SR
2232 Candies, NESTLE, BUTTERFINGER Bar Sweets 48.00 mg 11% USDA_SR
2233 Sweet potato leaves, steamed, with salt Vegetables and Vegetable Products 48.00 mg 11% CNF
2234 Grains, wheat, kamut khorasan, cooked Cereals, Grains and Pasta 48.00 mg 11% CNF
2235 Candies, truffles, homemade Sweets 48.00 mg 11% CNF
2236 Beverage, bean Legumes and Legume Products 48.00 mg 11% CNF
2237 Candies, REESE'S, FAST BREAK, milk chocolate peanut butter and soft nougat Sweets 48.00 mg 11% CNF
2238 Sauce, mustard, yellow, ready-to-serve Spices and Herbs 48.00 mg 11% CNF
2239 Malabar spinach, cooked Vegetables and Vegetable Products 48.00 mg 11% CNF
2240 Sweets, syrups, chocolate, fudge-type Sweets 48.00 mg 11% CNF
2241 Candies, bars, Butterfinger Sweets 48.00 mg 11% CNF
2242 Snacks, crisped rice bar, chocolate chip Snacks 48.00 mg 11% CNF
2243 English muffin, multigrain (also granola), toasted Baked Products 48.00 mg 11% CNF
2244 Cookie, oatmeal (with or without raisins), dry mix, unprepared Baked Products 48.00 mg 11% CNF
2245 Bread, rye, toasted Baked Products 48.00 mg 11% CNF
2246 Chickpeas (garbanzo beans, bengal gram), boiled, salted Legumes and Legume Products 48.00 mg 11% CNF
2247 Chickpeas (garbanzo beans, bengal gram), boiled Legumes and Legume Products 48.00 mg 11% CNF
2248 Beans, legumes, mung (green gram), boiled, salted Legumes and Legume Products 48.00 mg 11% CNF
2249 Beans, kidney, light red, boiled, salted Legumes and Legume Products 48.00 mg 11% CNF
2250 Soybean, fermented products, miso Legumes and Legume Products 48.00 mg 11% CNF

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