Foods high in Magnesium

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 1201–1250 of 12,978 foods

# Food Category Per 100 g % DV Source
1201 Nuts, chestnuts, chinese, roasted Nut and Seed Products 90.00 mg 21% USDA_SR
1202 Nuts, coconut meat, dried (desiccated), not sweetened Nut and Seed Products 90.00 mg 21% USDA_SR
1203 Wheat, soft white Cereal Grains and Pasta 90.00 mg 21% USDA_SR
1204 Candies, milk chocolate, with almonds Sweets 90.00 mg 21% USDA_SR
1205 Fish, cisco (lake herring, tullibee), native, smoked, dried Finfish and Shellfish Products 90.00 mg 21% CNF
1206 Grains, wheat, soft white Cereals, Grains and Pasta 90.00 mg 21% CNF
1207 Candies, bars, Hershey's Milk Chocolate with almonds Sweets 90.00 mg 21% CNF
1208 Nuts, coconut meat, desiccated, unsweetened Nuts and Seeds 90.00 mg 21% CNF
1209 Nuts, Chinese chestnuts, roasted Nuts and Seeds 90.00 mg 21% CNF
1210 spices, pepper, white Spices and Herbs 90.00 mg 21% CNF
1211 Cereals, QUAKER, Instant Oatmeal, DINOSAUR EGGS, Brown Sugar, dry Breakfast Cereals 89.00 mg 21% USDA_SR
1212 Cereals ready-to-eat, POST GREAT GRAINS Cranberry Almond Crunch Breakfast Cereals 89.00 mg 21% USDA_SR
1213 Bread, whole-wheat, prepared from recipe, toasted Baked Products 89.00 mg 21% USDA_SR
1214 Candies, NESTLE, BUTTERFINGER Crisp Sweets 89.00 mg 21% USDA_SR
1215 Potato chips, without salt, reduced fat Snacks 89.00 mg 21% USDA_SR
1216 Dock, cooked, boiled, drained, without salt Vegetables and Vegetable Products 89.00 mg 21% USDA_SR
1217 Snacks, potato chips, reduced fat Snacks 89.00 mg 21% USDA_SR
1218 Dock, cooked, boiled, drained, with salt Vegetables and Vegetable Products 89.00 mg 21% USDA_SR
1219 Puddings, chocolate flavor, low calorie, instant, dry mix Sweets 89.00 mg 21% USDA_SR
1220 Smelt, dried (Alaska Native) American Indian/Alaska Native Foods 89.00 mg 21% USDA_SR
1221 Granola bar, chewy, sweet and salty Baked Products 89.00 mg 21% CNF
1222 Dock (sorrel), boiled, drained, with salt Vegetables and Vegetable Products 89.00 mg 21% CNF
1223 Fish, smelt, dried Finfish and Shellfish Products 89.00 mg 21% CNF
1224 Willow, native, young leaves, chopped Vegetables and Vegetable Products 89.00 mg 21% CNF
1225 Game meat, native, moose, dried Lamb, Veal and Game 89.00 mg 21% CNF
1226 Dessert, pudding, chocolate, dry mix, instant, low calorie, unprepared Sweets 89.00 mg 21% CNF
1227 Bread, whole wheat, homemade (2/3 whole wheat flour), toasted Baked Products 89.00 mg 21% CNF
1228 Dock (sorrel), boiled, drained Vegetables and Vegetable Products 89.00 mg 21% CNF
1229 Cereal, hot, oats, instant: maple and brown sugar, dry, Quaker Breakfast cereals 89.00 mg 21% CNF
1230 Cereal, ready to eat, Harvest Crunch: Raisins and almonds, Quaker Breakfast cereals 89.00 mg 21% CNF
1231 Flour, barley Cereal Grains and Pasta 88.04 mg 21% USDA_FF
1232 Cereals, QUAKER, Instant Oatmeal, maple and brown sugar, dry Breakfast Cereals 88.00 mg 21% USDA_SR
1233 Egg, white, dried Dairy and Egg Products 88.00 mg 21% USDA_SR
1234 Rice mix, cheese flavor, dry mix, unprepared Meals, Entrees, and Side Dishes 88.00 mg 21% USDA_SR
1235 Candies, REESE'S PIECES Candy Sweets 88.00 mg 21% USDA_SR
1236 Peppers, hot chile, sun-dried Vegetables and Vegetable Products 88.00 mg 21% USDA_SR
1237 Snacks, tortilla chips, taco-flavor Snacks 88.00 mg 21% USDA_SR
1238 Snacks, granola bars, soft, uncoated, peanut butter and chocolate chip Snacks 88.00 mg 21% USDA_SR
1239 Bread, oat (includes oatmeal and oat bran), commercial Baked Products 88.00 mg 21% CNF
1240 Fish, arctic char, native, meat and skin, dried Finfish and Shellfish Products 88.00 mg 21% CNF
1241 Cereal, hot, oats, instant: Wild Berry Medley, dry, Quaker Breakfast cereals 88.00 mg 21% CNF
1242 Egg, chicken, white, dried Dairy and Egg Products 88.00 mg 21% CNF
1243 Candies, Reese's Pieces Sweets 88.00 mg 21% CNF
1244 Snacks, tortilla chips, taco Snacks 88.00 mg 21% CNF
1245 Pepper, hot chili, red, sun-dried Vegetables and Vegetable Products 88.00 mg 21% CNF
1246 Kale, scotch, raw Vegetables and Vegetable Products 88.00 mg 21% CNF
1247 Egg, white, dried Dairy and Egg Products 87.60 mg 21% USDA_FF
1248 Muffins, wheat bran, dry mix Baked Products 87.00 mg 21% USDA_SR
1249 Cereals, QUAKER, Instant Oatmeal, apples and cinnamon, dry Breakfast Cereals 87.00 mg 21% USDA_SR
1250 Spinach, cooked, boiled, drained, with salt Vegetables and Vegetable Products 87.00 mg 21% USDA_SR

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