Foods high in Magnesium

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 11601–11650 of 12,978 foods

# Food Category Per 100 g % DV Source
11601 Salad dressing, green goddess, regular Fats and Oils 7.00 mg 2% USDA_SR
11602 Babyfood, juice, apple-sweet potato Baby Foods 7.00 mg 2% USDA_SR
11603 Agutuk, fish/berry with seal oil (Alaskan ice cream) (Alaska Native) American Indian/Alaska Native Foods 7.00 mg 2% USDA_SR
11604 Pie fillings, canned, cherry Sweets 7.00 mg 2% USDA_SR
11605 Puddings, vanilla, ready-to-eat, fat free Sweets 7.00 mg 2% USDA_SR
11606 Alcoholic beverage, tequila sunrise, canned Beverages 7.00 mg 2% USDA_SR
11607 Beverages, almond milk, sweetened, vanilla flavor, ready-to-drink Beverages 7.00 mg 2% USDA_SR
11608 Alcoholic beverage, beer, regular, BUDWEISER Beverages 7.00 mg 2% USDA_SR
11609 Mushrooms, straw, canned, drained solids Vegetables and Vegetable Products 7.00 mg 2% USDA_SR
11610 Pickles, cucumber, dill, reduced sodium Vegetables and Vegetable Products 7.00 mg 2% USDA_SR
11611 Pickles, cucumber, dill or kosher dill Vegetables and Vegetable Products 7.00 mg 2% USDA_SR
11612 Peppers, sweet, red, frozen, chopped, boiled, drained, with salt Vegetables and Vegetable Products 7.00 mg 2% USDA_SR
11613 Peppers, sweet, red, frozen, chopped, boiled, drained, without salt Vegetables and Vegetable Products 7.00 mg 2% USDA_SR
11614 Mustard spinach, (tendergreen), cooked, boiled, drained, without salt Vegetables and Vegetable Products 7.00 mg 2% USDA_SR
11615 Pork, cured, salt pork, raw Pork Products 7.00 mg 2% USDA_SR
11616 Juice, apple and grape blend, with added ascorbic acid Fruits and Fruit Juices 7.00 mg 2% USDA_SR
11617 Strawberries, frozen, sweetened, sliced Fruits and Fruit Juices 7.00 mg 2% USDA_SR
11618 Rambutan, canned, syrup pack Fruits and Fruit Juices 7.00 mg 2% USDA_SR
11619 Lime juice, canned or bottled, unsweetened Fruits and Fruit Juices 7.00 mg 2% USDA_SR
11620 Babyfood, fruit supreme dessert Baby Foods 7.00 mg 2% USDA_SR
11621 Pork, fresh, variety meats and by-products, tail, cooked, simmered Pork Products 7.00 mg 2% USDA_SR
11622 Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered Pork Products 7.00 mg 2% USDA_SR
11623 Pork, fresh, variety meats and by-products, ears, frozen, raw Pork Products 7.00 mg 2% USDA_SR
11624 Pomegranate juice, bottled Fruits and Fruit Juices 7.00 mg 2% USDA_SR
11625 Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 7.00 mg 2% USDA_SR
11626 Pears, raw, bosc (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 7.00 mg 2% USDA_SR
11627 Pears, raw, red anjou Fruits and Fruit Juices 7.00 mg 2% USDA_SR
11628 Apricots, canned, heavy syrup, drained Fruits and Fruit Juices 7.00 mg 2% USDA_SR
11629 Lemon juice from concentrate, canned or bottled Fruits and Fruit Juices 7.00 mg 2% USDA_SR
11630 Whipped topping, frozen, low fat Dairy and Egg Products 7.00 mg 2% USDA_SR
11631 Blueberries, wild, raw (Alaska Native) American Indian/Alaska Native Foods 7.00 mg 2% USDA_SR
11632 Candies, NESTLE, BIT-O'-HONEY Candy Chews Sweets 7.00 mg 2% USDA_SR
11633 Babyfood, fruit, jarred, apple and berries (blueberries, raspberries or strawberries), all stages Babyfoods 7.00 mg 2% CNF
11634 Plant-based beverage, coconut, enriched, sweetened, all flavours Beverages 7.00 mg 2% CNF
11635 Soup, broccoli cheese, canned, condensed, water added Soups, Sauces and Gravies 7.00 mg 2% CNF
11636 Soup, tomato, ready-to-serve Soups, Sauces and Gravies 7.00 mg 2% CNF
11637 Soup, cream, mushroom, canned, condensed, reduced fat Soups, Sauces and Gravies 7.00 mg 2% CNF
11638 Soup, chicken rice, ready-to-serve, reduced sodium Soups, Sauces and Gravies 7.00 mg 2% CNF
11639 Soup, chicken noodle, canned, condensed, reduced sodium Soups, Sauces and Gravies 7.00 mg 2% CNF
11640 Soup, butternut squash, ready-to-serve, reduced sodium Soups, Sauces and Gravies 7.00 mg 2% CNF
11641 Pear, green anjou, raw Fruits and fruit juices 7.00 mg 2% CNF
11642 Pear, bosc, raw Fruits and fruit juices 7.00 mg 2% CNF
11643 Pear, red anjou, raw Fruits and fruit juices 7.00 mg 2% CNF
11644 Vitamin water, lemon/orange flavours, low Calorie Beverages 7.00 mg 2% CNF
11645 Soup, chicken noodle, ready-to-serve, reduced sodium Soups, Sauces and Gravies 7.00 mg 2% CNF
11646 Tea, chai latte, prepared with whole milk Beverages 7.00 mg 2% CNF
11647 Juice, apple and grape, with added vitamin C Fruits and fruit juices 7.00 mg 2% CNF
11648 Pomegranate juice, ready-to-drink Fruits and fruit juices 7.00 mg 2% CNF
11649 Blueberry, wild, frozen Fruits and fruit juices 7.00 mg 2% CNF
11650 Cream, whipping, 35% M.F., sweetened, whipped Dairy and Egg Products 7.00 mg 2% CNF

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