Foods high in Magnesium

Magnesium supports muscle and nerve function, blood sugar control, and bone health.

FDA daily value: 420 mg

Selling a product with magnesium? Generate a print-ready nutrition label from your recipe.

Showing 10451–10500 of 12,978 foods

# Food Category Per 100 g % DV Source
10451 Turnips, raw Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10452 Tomato juice, canned, with salt added Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10453 Tomatoes, red, ripe, raw, year round average Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10454 Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10455 Peppers, sweet, green, canned, solids and liquids Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10456 Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10457 Beef, cured, breakfast strips, raw or unheated Beef Products 11.00 mg 3% USDA_SR
10458 Potatoes, frozen, whole, cooked, boiled, drained, with salt Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10459 Onions, cooked, boiled, drained, with salt Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10460 Yambean (jicama), cooked, boiled, drained, without salt Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10461 Vegetable juice cocktail, canned Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10462 Tomatoes, red, ripe, canned, with green chilies Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10463 Potatoes, frozen, whole, cooked, boiled, drained, without salt Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10464 Potatoes, hash brown, frozen, with butter sauce, unprepared Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10465 Potatoes, hash brown, frozen, plain, unprepared Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10466 Onions, cooked, boiled, drained, without salt Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10467 Celery, raw Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10468 Carrots, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10469 Orange juice, chilled, includes from concentrate, with added calcium Fruits and Fruit Juices 11.00 mg 3% USDA_SR
10470 Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 11.00 mg 3% USDA_SR
10471 Milk, fluid, nonfat, calcium fortified (fat free or skim) Dairy and Egg Products 11.00 mg 3% USDA_SR
10472 CRACKER BARREL, coleslaw Restaurant Foods 11.00 mg 3% USDA_SR
10473 Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10474 Desserts, egg custard, baked, prepared-from-recipe Sweets 11.00 mg 3% USDA_SR
10475 Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, raw Beef Products 11.00 mg 3% USDA_SR
10476 Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, raw Beef Products 11.00 mg 3% USDA_SR
10477 Yambean (jicama), cooked, boiled, drained, with salt Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10478 Gourd, white-flowered (calabash), cooked, boiled, drained, with salt Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10479 Eggplant, cooked, boiled, drained, with salt Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10480 Squash, winter, spaghetti, cooked, boiled, drained, or baked, without salt Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10481 Mushrooms, white, stir-fried Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10482 Gourd, white-flowered (calabash), cooked, boiled, drained, without salt Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10483 Gourd, white-flowered (calabash), raw Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10484 Eggplant, cooked, boiled, drained, without salt Vegetables and Vegetable Products 11.00 mg 3% USDA_SR
10485 Pork, cured, ham, separable fat, boneless, unheated Pork Products 11.00 mg 3% USDA_SR
10486 Tangerines, (mandarin oranges), canned, juice pack Fruits and Fruit Juices 11.00 mg 3% USDA_SR
10487 Orange juice, chilled, includes from concentrate, with added calcium and vitamin D Fruits and Fruit Juices 11.00 mg 3% USDA_SR
10488 Orange juice, chilled, includes from concentrate Fruits and Fruit Juices 11.00 mg 3% USDA_SR
10489 Orange juice, raw (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 11.00 mg 3% USDA_SR
10490 Olives, pickled, canned or bottled, green Fruits and Fruit Juices 11.00 mg 3% USDA_SR
10491 Melons, casaba, raw Fruits and Fruit Juices 11.00 mg 3% USDA_SR
10492 Pork, oriental style, dehydrated Pork Products 11.00 mg 3% USDA_SR
10493 Stew, pinto bean and hominy, badufsuki (Hopi) American Indian/Alaska Native Foods 11.00 mg 3% USDA_SR
10494 Rice and vermicelli mix, rice pilaf flavor, prepared with 80% margarine Meals, Entrees, and Side Dishes 11.00 mg 3% USDA_SR
10495 Puddings, lemon, dry mix, instant, prepared with whole milk Sweets 11.00 mg 3% USDA_SR
10496 Puddings, lemon, dry mix, instant, prepared with 2% milk Sweets 11.00 mg 3% USDA_SR
10497 Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, raw Beef Products 11.00 mg 3% USDA_SR
10498 Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw Beef Products 11.00 mg 3% USDA_SR
10499 Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, raw Beef Products 11.00 mg 3% USDA_SR
10500 Peppers, sweet, red, canned, solids and liquids Vegetables and Vegetable Products 11.00 mg 3% USDA_SR

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