Foods high in Magnesium

Magnesium supports muscle and nerve function, blood sugar control, and bone health.

FDA daily value: 420 mg

Showing 10251-10300 of 12978 foods.

# Food Category Per 100 g % DV Source
10251 Peppers, sweet, red, sauteed Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10252 Beef, variety meats and by-products, brain, cooked, simmered Beef Products 12.00 mg 3% USDA_SR
10253 Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, raw Beef Products 12.00 mg 3% USDA_SR
10254 Puddings, vanilla, dry mix, instant, prepared with whole milk Sweets 12.00 mg 3% USDA_SR
10255 Puddings, vanilla, dry mix, regular, prepared with 2% milk Sweets 12.00 mg 3% USDA_SR
10256 Rennin, vanilla, dry mix, prepared with whole milk Sweets 12.00 mg 3% USDA_SR
10257 Flan, caramel custard, dry mix, prepared with whole milk Sweets 12.00 mg 3% USDA_SR
10258 Rice, white, long-grain, regular, enriched, cooked Cereal Grains and Pasta 12.00 mg 3% USDA_SR
10259 Rice, white, long-grain, regular, cooked, unenriched, with salt Cereal Grains and Pasta 12.00 mg 3% USDA_SR
10260 Melons, cantaloupe, raw Fruits and Fruit Juices 12.00 mg 3% USDA_SR
10261 Tangerines, (mandarin oranges), raw Fruits and Fruit Juices 12.00 mg 3% USDA_SR
10262 Peaches, dried, sulfured, stewed, with added sugar Fruits and Fruit Juices 12.00 mg 3% USDA_SR
10263 Pineapple, raw, all varieties Fruits and Fruit Juices 12.00 mg 3% USDA_SR
10264 Pitanga, (surinam-cherry), raw Fruits and Fruit Juices 12.00 mg 3% USDA_SR
10265 Pomegranates, raw Fruits and Fruit Juices 12.00 mg 3% USDA_SR
10266 Cucumber, peeled, raw Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10267 Mushrooms, white, cooked, boiled, drained, without salt Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10268 Sesbania flower, cooked, steamed, without salt Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10269 Squash, winter, spaghetti, raw Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10270 Celeriac, cooked, boiled, drained, with salt Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10271 Celery, cooked, boiled, drained, with salt Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10272 Chayote, fruit, cooked, boiled, drained, with salt Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10273 Sesbania flower, cooked, steamed, with salt Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10274 Peppers, sweet, yellow, raw Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10275 Beef, variety meats and by-products, kidneys, cooked, simmered Beef Products 12.00 mg 3% USDA_SR
10276 Puddings, tapioca, dry mix, prepared with whole milk Sweets 12.00 mg 3% USDA_SR
10277 Puddings, tapioca, dry mix, prepared with 2% milk Sweets 12.00 mg 3% USDA_SR
10278 Flan, caramel custard, dry mix, prepared with 2% milk Sweets 12.00 mg 3% USDA_SR
10279 Rice noodles, dry Cereal Grains and Pasta 12.00 mg 3% USDA_SR
10280 Rice, white, long-grain, regular, cooked, enriched, with salt Cereal Grains and Pasta 12.00 mg 3% USDA_SR
10281 Rice, white, long-grain, regular, unenriched, cooked without salt Cereal Grains and Pasta 12.00 mg 3% USDA_SR
10282 Cabbage, japanese style, fresh, pickled Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10283 Pineapple juice, canned or bottled, unsweetened, without added ascorbic acid Fruits and Fruit Juices 12.00 mg 3% USDA_SR
10284 Cabbage, raw Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10285 Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10286 Celeriac, cooked, boiled, drained, without salt Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10287 Celery, cooked, boiled, drained, without salt Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10288 Tomatoes, red, ripe, canned, stewed Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10289 Yambean (jicama), raw Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10290 Sweet potato, canned, syrup pack, drained solids Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10291 Tomatoes, yellow, raw Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10292 Peppers, sweet, red, raw Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10293 Beef, cured, corned beef, brisket, cooked Beef Products 12.00 mg 3% USDA_SR
10294 Carrots, raw Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10295 Cauliflower, frozen, unprepared Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10296 Chayote, fruit, raw Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10297 Chayote, fruit, cooked, boiled, drained, without salt Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10298 Vegetable juice cocktail, low sodium, canned Vegetables and Vegetable Products 12.00 mg 3% USDA_SR
10299 BURGER KING, Vanilla Shake Fast Foods 12.00 mg 3% USDA_SR
10300 Milk shakes, thick vanilla Dairy and Egg Products 12.00 mg 3% USDA_SR

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