Foods high in Magnesium

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 9901–9950 of 12,978 foods

# Food Category Per 100 g % DV Source
9901 Squash, summer, zucchini, frozen, unprepared Vegetables and Vegetable Products 13.00 mg 3% CNF
9902 Squash, summer, crookneck, canned, drained solids Vegetables and Vegetable Products 13.00 mg 3% CNF
9903 Sauerkraut, canned, solids and liquid Vegetables and Vegetable Products 13.00 mg 3% CNF
9904 Potato, whole, peeled, frozen, unprepared Vegetables and Vegetable Products 13.00 mg 3% CNF
9905 Peas and onions, frozen, boiled, drained Vegetables and Vegetable Products 13.00 mg 3% CNF
9906 Mustard greens, frozen, boiled, drained Vegetables and Vegetable Products 13.00 mg 3% CNF
9907 Mustard greens, boiled, drained Vegetables and Vegetable Products 13.00 mg 3% CNF
9908 Lettuce, looseleaf Vegetables and Vegetable Products 13.00 mg 3% CNF
9909 Lettuce, butterhead (Boston, bibb) Vegetables and Vegetable Products 13.00 mg 3% CNF
9910 Cornsalad (lamb's lettuce), raw Vegetables and Vegetable Products 13.00 mg 3% CNF
9911 Corn, sweet, canned, brine pack, drained solids Vegetables and Vegetable Products 13.00 mg 3% CNF
9912 Cabbage, Chinese (pe-tsai), raw Vegetables and Vegetable Products 13.00 mg 3% CNF
9913 Beans, snap (Italian, green or yellow), canned, seasoned, solids and liquid Vegetables and Vegetable Products 13.00 mg 3% CNF
9914 Beans, snap (Italian, green or yellow), canned, solids and liquid Vegetables and Vegetable Products 13.00 mg 3% CNF
9915 Pork, cured, ham, shoulder, cottage roll, lean and fat, roasted Pork Products 13.00 mg 3% CNF
9916 Pork, cured, ham, shoulder, cottage roll, lean and fat, unheated Pork Products 13.00 mg 3% CNF
9917 Pork, spleen, raw Pork Products 13.00 mg 3% CNF
9918 Pork, carcass, lean and fat, raw Pork Products 13.00 mg 3% CNF
9919 Strawberry, raw Fruits and fruit juices 13.00 mg 3% CNF
9920 Currant, red and white, raw Fruits and fruit juices 13.00 mg 3% CNF
9921 Fruit salad, tropical (pineapple, red and yellow papaya), canned, heavy syrup pack, solids and liquid Fruits and fruit juices 13.00 mg 3% CNF
9922 Raspberry, frozen, sweetened Fruits and fruit juices 13.00 mg 3% CNF
9923 Peach, dried halves, sulphured, cooked, no added sugar Fruits and fruit juices 13.00 mg 3% CNF
9924 Loquat, raw Fruits and fruit juices 13.00 mg 3% CNF
9925 Deli-meat, salami, cooked, beef Sausages and Luncheon meats 13.00 mg 3% CNF
9926 Sausage, blood sausage (blood pudding), raw Sausages and Luncheon meats 13.00 mg 3% CNF
9927 Sausage, Italian, pork, cooked Sausages and Luncheon meats 13.00 mg 3% CNF
9928 Pâté, liver, unspecified meat, canned Sausages and Luncheon meats 13.00 mg 3% CNF
9929 Pâté de foie gras, (goose liver pate), smoked, canned Sausages and Luncheon meats 13.00 mg 3% CNF
9930 Pâté, chicken liver, canned Sausages and Luncheon meats 13.00 mg 3% CNF
9931 Sausage, Beerwurst, beer salami, pork Sausages and Luncheon meats 13.00 mg 3% CNF
9932 Sauce, worcestershire, ready-to-serve Soups, Sauces and Gravies 13.00 mg 3% CNF
9933 Sauce, barbecue, ready-to-serve Soups, Sauces and Gravies 13.00 mg 3% CNF
9934 Soup, cream, potato, canned, condensed Soups, Sauces and Gravies 13.00 mg 3% CNF
9935 Soup, chicken noodle, canned, condensed Soups, Sauces and Gravies 13.00 mg 3% CNF
9936 Chicken, broiler, skin only, stewed Poultry Products 13.00 mg 3% CNF
9937 Chicken, broiler, skin only, raw Poultry Products 13.00 mg 3% CNF
9938 Poultry, mechanically deboned, from backs and necks only, raw Poultry Products 13.00 mg 3% CNF
9939 Turkey, tom, leg, meat and skin, raw Poultry Products 13.00 mg 3% CNF
9940 Turkey, tom, dark meat and skin, raw Poultry Products 13.00 mg 3% CNF
9941 Turkey, hen, wing, meat and skin, roasted Poultry Products 13.00 mg 3% CNF
9942 Turkey, hen, leg, meat and skin, raw Poultry Products 13.00 mg 3% CNF
9943 Turkey, hen, dark meat and skin, raw Poultry Products 13.00 mg 3% CNF
9944 Turkey, broiler, wing, meat only, roasted Poultry Products 13.00 mg 3% CNF
9945 Turkey, broiler, wing, meat and skin, roasted Poultry Products 13.00 mg 3% CNF
9946 Turkey, broiler, wing, meat and skin, raw Poultry Products 13.00 mg 3% CNF
9947 Turkey, all classes, wing, meat and skin, roasted Poultry Products 13.00 mg 3% CNF
9948 Turkey, all classes, breast, meat and skin, raw Poultry Products 13.00 mg 3% CNF
9949 Turkey, all classes, dark meat and skin, raw Poultry Products 13.00 mg 3% CNF
9950 Chicken, broiler, neck, meat and skin, simmered Poultry Products 13.00 mg 3% CNF

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