Foods high in Magnesium
Magnesium supports muscle and nerve function, blood sugar control, and bone health.
FDA daily value: 420 mg
Showing 9551-9600 of 12978 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 9551 | Pasta, homemade, made without egg, cooked | Cereal Grains and Pasta | 14.00 mg | 3% | USDA_SR |
| 9552 | Potatoes, canned, drained solids, no salt added | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9553 | Pineapple, canned, juice pack, solids and liquids | Fruits and Fruit Juices | 14.00 mg | 3% | USDA_SR |
| 9554 | Pineapple juice, frozen concentrate, unsweetened, diluted with 3 volume water | Fruits and Fruit Juices | 14.00 mg | 3% | USDA_SR |
| 9555 | Mung beans, mature seeds, sprouted, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9556 | Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated | Pork Products | 14.00 mg | 3% | USDA_SR |
| 9557 | Pork, cured, ham and water product, slice, bone-in, separable lean and fat, unheated | Pork Products | 14.00 mg | 3% | USDA_SR |
| 9558 | Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated | Pork Products | 14.00 mg | 3% | USDA_SR |
| 9559 | Asparagus, frozen, unprepared | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9560 | Eggplant, raw | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9561 | Lettuce, cos or romaine, raw | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9562 | Asparagus, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9563 | Grape leaves, canned | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9564 | Mushrooms, white, microwaved | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9565 | Beef, rib, shortribs, separable lean and fat, choice, raw | Beef Products | 14.00 mg | 3% | USDA_SR |
| 9566 | Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, raw | Beef Products | 14.00 mg | 3% | USDA_SR |
| 9567 | Snacks, fruit leather, pieces, with vitamin C | Snacks | 14.00 mg | 3% | USDA_SR |
| 9568 | Rice, white, long-grain, precooked or instant, enriched, dry | Cereal Grains and Pasta | 14.00 mg | 3% | USDA_SR |
| 9569 | Potatoes, mashed, ready-to-eat | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9570 | T.G.I. FRIDAY'S, macaroni & cheese, from kid's menu | Restaurant Foods | 14.00 mg | 3% | USDA_SR |
| 9571 | CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce | Restaurant Foods | 14.00 mg | 3% | USDA_SR |
| 9572 | Melon balls, frozen | Fruits and Fruit Juices | 14.00 mg | 3% | USDA_SR |
| 9573 | Oranges, raw, with peel | Fruits and Fruit Juices | 14.00 mg | 3% | USDA_SR |
| 9574 | Turnips, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9575 | Mushrooms, shiitake, cooked, with salt | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9576 | Peppers, hot chili, red, canned, excluding seeds, solids and liquids | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9577 | Beef, variety meats and by-products, thymus, raw | Beef Products | 14.00 mg | 3% | USDA_SR |
| 9578 | Beef, cured, corned beef, brisket, raw | Beef Products | 14.00 mg | 3% | USDA_SR |
| 9579 | Butterbur, (fuki), raw | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9580 | Cabbage, kimchi | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9581 | Onion rings, breaded, par fried, frozen, unprepared | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9582 | Peas and carrots, canned, regular pack, solids and liquids | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9583 | Peppers, hot chili, green, canned, pods, excluding seeds, solids and liquids | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9584 | Pokeberry shoots, (poke), cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9585 | Potatoes, canned, solids and liquids | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9586 | Potatoes, canned, drained solids | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9587 | Potatoes, scalloped, dry mix, prepared with water, whole milk and butter | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9588 | Squash, winter, all varieties, raw | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9589 | Carrot juice, canned | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9590 | Peas and carrots, canned, no salt added, solids and liquids | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9591 | Pokeberry shoots, (poke), cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9592 | Turnips, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 14.00 mg | 3% | USDA_SR |
| 9593 | Beef, cured, corned beef, canned | Sausages and Luncheon Meats | 14.00 mg | 3% | USDA_SR |
| 9594 | Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 14.00 mg | 3% | USDA_SR |
| 9595 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 14.00 mg | 3% | USDA_SR |
| 9596 | Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 14.00 mg | 3% | USDA_SR |
| 9597 | Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 14.00 mg | 3% | USDA_SR |
| 9598 | Ice creams, regular, low carbohydrate, vanilla | Sweets | 14.00 mg | 3% | USDA_SR |
| 9599 | Cheese, fontina | Dairy and Egg Products | 14.00 mg | 3% | USDA_SR |
| 9600 | Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin A and vitamin D | Dairy and Egg Products | 14.00 mg | 3% | USDA_SR |
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