Foods high in Magnesium
Magnesium supports muscle and nerve function, blood sugar control, and bone health.
FDA daily value: 420 mg
Showing 8851-8900 of 12978 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 8851 | Egg substitute, frozen (yolk replaced), cooked | Dairy and Egg Products | 16.00 mg | 4% | CNF |
| 8852 | Soup, lentil, homemade | Soups, Sauces and Gravies | 16.00 mg | 4% | CNF |
| 8853 | Sandwich, vegetarian burger (veggie burger) + vegetables + mayonnaise | Mixed Dishes | 16.00 mg | 4% | CNF |
| 8854 | Zucchini, battered and fried | Mixed Dishes | 16.00 mg | 4% | CNF |
| 8855 | Spaghetti with cream sauce | Mixed Dishes | 16.00 mg | 4% | CNF |
| 8856 | Fast foods, pizza, cheese, meat (pepperoni, ground beef and sausage) and vegetables, regular crust | Fast Foods | 16.00 mg | 4% | CNF |
| 8857 | Waffle, chocolate chip, frozen, ready-to-heat | Baked Products | 16.00 mg | 4% | CNF |
| 8858 | Turkey, broiler, drumstick, meat only, roasted | Poultry Products | 16.00 mg | 4% | CNF |
| 8859 | Turkey, broiler, thigh, meat only, raw | Poultry Products | 16.00 mg | 4% | CNF |
| 8860 | Lemon chicken, restaurant prepared | Mixed Dishes | 16.00 mg | 4% | CNF |
| 8861 | Yogourt, vanilla flavoured, with added calcium and vitamin D (2-3.9% M.F.) | Dairy and Egg Products | 16.00 mg | 4% | CNF |
| 8862 | Yogourt, goat, vanilla flavoured, with added fibre | Dairy and Egg Products | 16.00 mg | 4% | CNF |
| 8863 | Yogourt, soy, fruit flavoured | Dairy and Egg Products | 16.00 mg | 4% | CNF |
| 8864 | Yogourt, fruit flavoured, fresh cheese-type, miniature size, with added Vitamin D | Dairy and Egg Products | 16.00 mg | 4% | CNF |
| 8865 | Dessert, frozen, ice cream cookie sandwich | Sweets | 16.00 mg | 4% | CNF |
| 8866 | Chinese dish, shrimp and vegetables, restaurant prepared | Mixed Dishes | 16.00 mg | 4% | CNF |
| 8867 | Yogourt, goat, vanilla flavoured | Dairy and Egg Products | 16.00 mg | 4% | CNF |
| 8868 | Wiener (frankfurter), Bavarian | Sausages and Luncheon meats | 16.00 mg | 4% | CNF |
| 8869 | Deli-meat, bologna (baloney), mixed meats | Sausages and Luncheon meats | 16.00 mg | 4% | CNF |
| 8870 | Deli-meat, Montreal smoked meat, extra lean | Sausages and Luncheon meats | 16.00 mg | 4% | CNF |
| 8871 | Deli-meat, summer sausage | Sausages and Luncheon meats | 16.00 mg | 4% | CNF |
| 8872 | Cretons, veal | Sausages and Luncheon meats | 16.00 mg | 4% | CNF |
| 8873 | Soup, split pea with ham, ready-to-serve, reduced sodium | Soups, Sauces and Gravies | 16.00 mg | 4% | CNF |
| 8874 | Soup, lentil, ready-to-serve | Soups, Sauces and Gravies | 16.00 mg | 4% | CNF |
| 8875 | Soup, split pea, ready-to-serve | Soups, Sauces and Gravies | 16.00 mg | 4% | CNF |
| 8876 | Spaghetti with pomodoro sauce (tomato sauce) | Mixed Dishes | 16.00 mg | 4% | CNF |
| 8877 | Babyfood, cereal, rice, prepared with formula or breast milk | Babyfoods | 16.00 mg | 4% | CNF |
| 8878 | Babyfood, cereal, wheat, with milk powder, prepared with water | Babyfoods | 16.00 mg | 4% | CNF |
| 8879 | Waffles, chocolate chip, frozen, ready-to-heat | Baked Products | 16.00 mg | 4% | USDA_SR |
| 8880 | Restaurant, Chinese, lemon chicken | Restaurant Foods | 16.00 mg | 4% | USDA_SR |
| 8881 | Nance, canned, syrup, drained | Fruits and Fruit Juices | 16.00 mg | 4% | USDA_SR |
| 8882 | Pork, fresh, spareribs, separable lean and fat, raw | Pork Products | 16.00 mg | 4% | USDA_SR |
| 8883 | Pork, cured, shoulder, arm picnic, separable lean only, roasted | Pork Products | 16.00 mg | 4% | USDA_SR |
| 8884 | Pork, cured, ham, extra lean and regular, canned, unheated | Pork Products | 16.00 mg | 4% | USDA_SR |
| 8885 | Pork, cured, ham -- water added, rump, bone-in, separable lean only, unheated | Pork Products | 16.00 mg | 4% | USDA_SR |
| 8886 | Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) | Baked Products | 16.00 mg | 4% | USDA_SR |
| 8887 | Restaurant, Chinese, shrimp and vegetables | Restaurant Foods | 16.00 mg | 4% | USDA_SR |
| 8888 | Pork, fresh, variety meats and by-products, mechanically separated, raw | Pork Products | 16.00 mg | 4% | USDA_SR |
| 8889 | Pork, cured, ham, center slice, separable lean and fat, unheated | Pork Products | 16.00 mg | 4% | USDA_SR |
| 8890 | Pork, fresh, backribs, separable lean and fat, raw | Pork Products | 16.00 mg | 4% | USDA_SR |
| 8891 | Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, unheated | Pork Products | 16.00 mg | 4% | USDA_SR |
| 8892 | Pork, ground, 84% lean / 16% fat, raw | Pork Products | 16.00 mg | 4% | USDA_SR |
| 8893 | Balsam-pear (bitter gourd), pods, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 16.00 mg | 4% | USDA_SR |
| 8894 | Radishes, oriental, raw | Vegetables and Vegetable Products | 16.00 mg | 4% | USDA_SR |
| 8895 | Squash, summer, crookneck and straightneck, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 16.00 mg | 4% | USDA_SR |
| 8896 | Balsam-pear (bitter gourd), pods, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 16.00 mg | 4% | USDA_SR |
| 8897 | Beets, canned, no salt added, solids and liquids | Vegetables and Vegetable Products | 16.00 mg | 4% | USDA_SR |
| 8898 | Corn, sweet, white, canned, whole kernel, regular pack, solids and liquids | Vegetables and Vegetable Products | 16.00 mg | 4% | USDA_SR |
| 8899 | Peppers, hungarian, raw | Vegetables and Vegetable Products | 16.00 mg | 4% | USDA_SR |
| 8900 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 16.00 mg | 4% | USDA_SR |
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