Vegetarian foods high in Magnesium

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 3151–3200 of 8,008 foods

# Food Category Per 100 g % DV Source
3151 Parsnip, raw Vegetables and Vegetable Products 29.00 mg 7% CNF
3152 Corn, sweet, frozen, kernels on the cob, boiled, drained Vegetables and Vegetable Products 29.00 mg 7% CNF
3153 Collards, frozen, unprepared Vegetables and Vegetable Products 29.00 mg 7% CNF
3154 Passion fruit, purple, raw Fruits and fruit juices 29.00 mg 7% CNF
3155 Jackfruit, raw Fruits and fruit juices 29.00 mg 7% CNF
3156 Fig, dried, cooked Fruits and fruit juices 29.00 mg 7% CNF
3157 Avocado, raw, california Fruits and fruit juices 29.00 mg 7% CNF
3158 Avocado, raw, all commercial varieties Fruits and fruit juices 29.00 mg 7% CNF
3159 Cereal, hot, oats, large flakes, prepared, Quaker Breakfast cereals 29.00 mg 7% CNF
3160 Cereal, hot, oats, quick, prepared, Quaker Breakfast cereals 29.00 mg 7% CNF
3161 Cereal, hot, oats, one minute, prepared, Quaker Breakfast cereals 29.00 mg 7% CNF
3162 Cereal, ready to eat, Corn flakes, Honey'd, Nature's Path Breakfast cereals 29.00 mg 7% CNF
3163 Cheese, gouda Dairy and Egg Products 29.00 mg 7% CNF
3164 Cheese, goat, semi-soft, (35% to 55% water, 30% M.F.) Dairy and Egg Products 29.00 mg 7% CNF
3165 Chickpeas (garbanzo beans, bengal gram), canned, sodium added, drained and rinsed Legumes and Legume Products 28.41 mg 7% USDA_FF
3166 Beans, snap, green, raw Vegetables and Vegetable Products 28.21 mg 7% USDA_FF
3167 Bananas, ripe and slightly ripe, raw Fruits and Fruit Juices 28.00 mg 7% USDA_FF
3168 Bananas, ripe and slightly ripe, raw Fruits and Fruit Juices 28.00 mg 7% USDA_FF
3169 Beans, baked, canned, with franks Legumes and Legume Products 28.00 mg 7% USDA_SR
3170 Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) Baked Products 28.00 mg 7% USDA_SR
3171 Cookies, oatmeal, refrigerated dough Baked Products 28.00 mg 7% USDA_SR
3172 Cereals ready-to-eat, MALT-O-MEAL, Cocoa DYNO-BITES Breakfast Cereals 28.00 mg 7% USDA_SR
3173 Cereals ready-to-eat, MALT-O-MEAL, Honey BUZZERS Breakfast Cereals 28.00 mg 7% USDA_SR
3174 Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned, plain Legumes and Legume Products 28.00 mg 7% USDA_SR
3175 Babyfood, cereal, mixed, with honey, prepared with whole milk Baby Foods 28.00 mg 7% USDA_SR
3176 Ice cream, bar or stick, chocolate covered Dairy and Egg Products 28.00 mg 7% USDA_SR
3177 LITTLE CAESARS 14" Cheese Pizza, Thin Crust Fast Foods 28.00 mg 7% USDA_SR
3178 Cereals ready-to-eat, NATURE'S PATH, Organic FLAX PLUS flakes Breakfast Cereals 28.00 mg 7% USDA_SR
3179 Pancakes, plain, dry mix, complete (includes buttermilk) Baked Products 28.00 mg 7% USDA_SR
3180 Muffins, English, raisin-cinnamon, toasted (includes apple-cinnamon) Baked Products 28.00 mg 7% USDA_SR
3181 Bread, raisin, enriched, toasted Baked Products 28.00 mg 7% USDA_SR
3182 Bagels, cinnamon-raisin Baked Products 28.00 mg 7% USDA_SR
3183 Cheese, provolone, reduced fat Dairy and Egg Products 28.00 mg 7% USDA_SR
3184 Cheese, mexican, queso anejo Dairy and Egg Products 28.00 mg 7% USDA_SR
3185 Chili con carne with beans, canned entree Meals, Entrees, and Side Dishes 28.00 mg 7% USDA_SR
3186 LITTLE CAESARS 14" Original Round Cheese Pizza, Regular Crust Fast Foods 28.00 mg 7% USDA_SR
3187 Cookies, Marie biscuit Baked Products 28.00 mg 7% USDA_SR
3188 Cereals, QUAKER, corn grits, instant, plain, dry Breakfast Cereals 28.00 mg 7% USDA_SR
3189 Babyfood, pretzels Baby Foods 28.00 mg 7% USDA_SR
3190 Cheese food, pasteurized process, swiss Dairy and Egg Products 28.00 mg 7% USDA_SR
3191 Cheese, provolone Dairy and Egg Products 28.00 mg 7% USDA_SR
3192 Nuts, coconut cream, raw (liquid expressed from grated meat) Nut and Seed Products 28.00 mg 7% USDA_SR
3193 Peas, edible-podded, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 28.00 mg 7% USDA_SR
3194 Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated Vegetables and Vegetable Products 28.00 mg 7% USDA_SR
3195 Potatoes, red, flesh and skin, baked Vegetables and Vegetable Products 28.00 mg 7% USDA_SR
3196 Peas, edible-podded, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 28.00 mg 7% USDA_SR
3197 Cabbage, savoy, raw Vegetables and Vegetable Products 28.00 mg 7% USDA_SR
3198 DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked Fast Foods 28.00 mg 7% USDA_SR
3199 Potatoes, baked, flesh and skin, with salt Vegetables and Vegetable Products 28.00 mg 7% USDA_SR
3200 Potatoes, baked, flesh and skin, without salt Vegetables and Vegetable Products 28.00 mg 7% USDA_SR

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