Vegetarian foods high in Magnesium

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 2001–2050 of 8,008 foods

# Food Category Per 100 g % DV Source
2001 Soup, consomme, dehydrated Soups, Sauces and Gravies 51.00 mg 12% CNF
2002 Cheese, parmesan, shredded Dairy and Egg Products 51.00 mg 12% CNF
2003 Beans, cranberry (roman), mature seeds, cooked, boiled, with salt Legumes and Legume Products 50.00 mg 12% USDA_SR
2004 Beans, pinto, mature seeds, cooked, boiled, without salt Legumes and Legume Products 50.00 mg 12% USDA_SR
2005 Beans, great northern, mature seeds, cooked, boiled, without salt Legumes and Legume Products 50.00 mg 12% USDA_SR
2006 Beans, pinto, mature seeds, cooked, boiled, with salt Legumes and Legume Products 50.00 mg 12% USDA_SR
2007 Beans, great northern, mature seeds, cooked, boiled, with salt Legumes and Legume Products 50.00 mg 12% USDA_SR
2008 Beans, cranberry (roman), mature seeds, cooked, boiled, without salt Legumes and Legume Products 50.00 mg 12% USDA_SR
2009 Candies, M&M MARS 3 MUSKETEERS Truffle Crisp Sweets 50.00 mg 12% USDA_SR
2010 Parsley, fresh Vegetables and Vegetable Products 50.00 mg 12% USDA_SR
2011 Seeds, breadfruit seeds, boiled Nut and Seed Products 50.00 mg 12% USDA_SR
2012 Lima beans, immature seeds, frozen, baby, unprepared Vegetables and Vegetable Products 50.00 mg 12% USDA_SR
2013 Teff, cooked Cereal Grains and Pasta 50.00 mg 12% USDA_SR
2014 Snacks, granola bar, fruit-filled, nonfat Snacks 50.00 mg 12% USDA_SR
2015 Nuts, coconut meat, dried (desiccated), sweetened, shredded Nut and Seed Products 50.00 mg 12% USDA_SR
2016 Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 50.00 mg 12% USDA_SR
2017 Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 50.00 mg 12% USDA_SR
2018 Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, honey roasted Breakfast Cereals 50.00 mg 12% USDA_SR
2019 Bread, white, commercial, with added fibre, toasted Baked Products 50.00 mg 12% CNF
2020 Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained, with salt Vegetables and Vegetable Products 50.00 mg 12% CNF
2021 Grains, teff, cooked Cereals, Grains and Pasta 50.00 mg 12% CNF
2022 Beans, pinto, boiled, salted Legumes and Legume Products 50.00 mg 12% CNF
2023 Beans, great northern, boiled, salted Legumes and Legume Products 50.00 mg 12% CNF
2024 Beans, cranberry (roman), boiled, salted Legumes and Legume Products 50.00 mg 12% CNF
2025 Beans, pinto, boiled Legumes and Legume Products 50.00 mg 12% CNF
2026 Beans, great northern, boiled Legumes and Legume Products 50.00 mg 12% CNF
2027 Beans, cranberry (roman), boiled Legumes and Legume Products 50.00 mg 12% CNF
2028 Nuts, coconut meat, desiccated, sweetened, shredded Nuts and Seeds 50.00 mg 12% CNF
2029 Seeds, breadfruit seeds, boiled Nuts and Seeds 50.00 mg 12% CNF
2030 Parsley, fresh Vegetables and Vegetable Products 50.00 mg 12% CNF
2031 Beans, lima, baby, frozen, unprepared Vegetables and Vegetable Products 50.00 mg 12% CNF
2032 Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained Vegetables and Vegetable Products 50.00 mg 12% CNF
2033 Soup, oxtail, dehydrated Soups, Sauces and Gravies 50.00 mg 12% CNF
2034 Tomato, paste, canned, without salt added Vegetables and Vegetable Products 49.61 mg 12% USDA_FF
2035 Collards, raw Vegetables and Vegetable Products 49.51 mg 12% USDA_FF
2036 Beans, black turtle, mature seeds, cooked, boiled, with salt Legumes and Legume Products 49.00 mg 12% USDA_SR
2037 Beans, black turtle, mature seeds, cooked, boiled, without salt Legumes and Legume Products 49.00 mg 12% USDA_SR
2038 Cookies, peanut butter sandwich, regular Baked Products 49.00 mg 12% USDA_SR
2039 Cookies, gingersnaps Baked Products 49.00 mg 12% USDA_SR
2040 Egg, whole, dried, stabilized, glucose reduced Dairy and Egg Products 49.00 mg 12% USDA_SR
2041 Macaroni and cheese dinner with dry sauce mix, boxed, uncooked Meals, Entrees, and Side Dishes 49.00 mg 12% USDA_SR
2042 Cookies, peanut butter, commercially prepared, sugar free Baked Products 49.00 mg 12% USDA_SR
2043 Babyfood, cookies Baby Foods 49.00 mg 12% USDA_SR
2044 Nuts, coconut meat, dried (desiccated), sweetened, flaked, canned Nut and Seed Products 49.00 mg 12% USDA_SR
2045 Candies, crispy bar with peanut butter filling Sweets 49.00 mg 12% USDA_SR
2046 Macaroni or noodles with cheese, microwaveable, unprepared Meals, Entrees, and Side Dishes 49.00 mg 12% USDA_SR
2047 Spelt, cooked Cereal Grains and Pasta 49.00 mg 12% USDA_SR
2048 Candies, HERSHEY, REESESTICKS crispy wafers, peanut butter, milk chocolate Sweets 49.00 mg 12% USDA_SR
2049 Nuts, chestnuts, japanese, raw Nut and Seed Products 49.00 mg 12% USDA_SR
2050 Arrowhead, cooked, boiled, drained, without salt Vegetables and Vegetable Products 49.00 mg 12% USDA_SR

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