Vegetarian foods high in Magnesium

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 801–850 of 8,008 foods

# Food Category Per 100 g % DV Source
801 Kanpyo (dried gourd strips) Vegetables and Vegetable Products 125.00 mg 30% CNF
802 Flour, rice, brown Cereal Grains and Pasta 124.00 mg 30% USDA_FF
803 Snacks, popcorn, microwave, 94% fat free Snacks 124.00 mg 30% USDA_SR
804 Cereals ready-to-eat, POST, GRAPE-NUTS Cereal Breakfast Cereals 124.00 mg 30% USDA_SR
805 Wheat, hard red spring Cereal Grains and Pasta 124.00 mg 30% USDA_SR
806 Corn, dried (Navajo) American Indian/Alaska Native Foods 124.00 mg 30% USDA_SR
807 Snacks, popcorn, microwave, lower in fat Snacks 124.00 mg 30% CNF
808 Cereal, ready to eat, Kashi: high fibre flakes and granola, Kashi Breakfast cereals 124.00 mg 30% CNF
809 Grains, wheat, hard red spring Cereals, Grains and Pasta 124.00 mg 30% CNF
810 Cereal, ready to eat, Heritage Flakes, Nature's Path Breakfast cereals 124.00 mg 30% CNF
811 Soup, pea, green or split, dehydrated Soups, Sauces and Gravies 124.00 mg 30% CNF
812 Flour, spelt, whole grain Cereal Grains and Pasta 123.80 mg 29% USDA_FF
813 Sorghum flour, whole-grain Cereal Grains and Pasta 123.00 mg 29% USDA_SR
814 Corn, white, steamed (Navajo) American Indian/Alaska Native Foods 123.00 mg 29% USDA_SR
815 Snacks, popcorn, unpopped kernels Snacks 123.00 mg 29% CNF
816 Grains, sorghum, flour Cereals, Grains and Pasta 123.00 mg 29% CNF
817 Cereal, ready to eat, Shredded Wheat'n Bran: spoon size, Post Breakfast cereals 123.00 mg 29% CNF
818 Beverages, coffee and cocoa, instant, decaffeinated, with whitener and low calorie sweetener Beverages 122.00 mg 29% USDA_SR
819 Cereals, whole wheat hot natural cereal, dry Breakfast Cereals 122.00 mg 29% USDA_SR
820 Babyfood, cereal, oat, with milk powder, dry Babyfoods 122.00 mg 29% CNF
821 Coffee and cocoa (mocha) powder, with whitener and low calorie sweetener Beverages 122.00 mg 29% CNF
822 Coffee, instant, mocha, powder, with whitener and artificial sweetener, decaffeinated Beverages 122.00 mg 29% CNF
823 Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey Breakfast Cereals 121.00 mg 29% USDA_SR
824 Crackers, rye, wafers, plain Baked Products 121.00 mg 29% USDA_SR
825 Nuts, pecans, oil roasted, without salt added Nut and Seed Products 121.00 mg 29% USDA_SR
826 Nuts, pistachio nuts, raw Nut and Seed Products 121.00 mg 29% USDA_SR
827 Nuts, pecans Nut and Seed Products 121.00 mg 29% USDA_SR
828 Nuts, pecans, oil roasted, with salt added Nut and Seed Products 121.00 mg 29% USDA_SR
829 Epazote, raw Vegetables and Vegetable Products 121.00 mg 29% USDA_SR
830 Seaweed, kelp, raw Vegetables and Vegetable Products 121.00 mg 29% USDA_SR
831 Epazote, raw Vegetables and Vegetable Products 121.00 mg 29% CNF
832 Grains, rye Cereals, Grains and Pasta 121.00 mg 29% CNF
833 Cracker, rye, wafers, plain Baked Products 121.00 mg 29% CNF
834 Nuts, pistachio nuts, raw Nuts and Seeds 121.00 mg 29% CNF
835 Nuts, pecans, oil roasted, salted Nuts and Seeds 121.00 mg 29% CNF
836 Nuts, pecans, oil roasted Nuts and Seeds 121.00 mg 29% CNF
837 Nuts, pecans, dried Nuts and Seeds 121.00 mg 29% CNF
838 Seaweed, kelp (kombu, tangle), raw Vegetables and Vegetable Products 121.00 mg 29% CNF
839 Cereal, ready to eat, Cheerios, General Mills Breakfast cereals 121.00 mg 29% CNF
840 Spices, bay leaf Spices and Herbs 120.00 mg 29% USDA_SR
841 Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits Breakfast Cereals 120.00 mg 29% USDA_SR
842 Crackers, whole-wheat, reduced fat Baked Products 120.00 mg 29% USDA_SR
843 Cracker, whole-wheat, reduced fat Baked Products 120.00 mg 29% CNF
844 Spices, bay leaf Spices and Herbs 120.00 mg 29% CNF
845 Cereals, QUAKER, Instant Oatmeal, weight control, cinnamon Breakfast Cereals 119.00 mg 28% USDA_SR
846 Snack, BALANCE, original bar Snacks 119.00 mg 28% USDA_SR
847 Millet flour Cereal Grains and Pasta 119.00 mg 28% USDA_SR
848 Pasta, gluten-free, corn, dry Cereal Grains and Pasta 119.00 mg 28% USDA_SR
849 Grains, millet, flour Cereals, Grains and Pasta 119.00 mg 28% CNF
850 Pasta, corn, dry Cereals, Grains and Pasta 119.00 mg 28% CNF

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