Vegan foods high in Magnesium

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 4151–4200 of 6,497 foods

# Food Category Per 100 g % DV Source
4151 Peppers, jalapeno, canned, solids and liquids Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4152 Vegetables, mixed, canned, solids and liquids Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4153 Tomato products, canned, sauce Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4154 Potatoes, hash brown, frozen, with butter sauce, prepared Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4155 Peas, green, canned, seasoned, solids and liquids Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4156 Cauliflower, raw Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4157 Cabbage, cooked, boiled, drained, without salt Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4158 Beans, shellie, canned, solids and liquids Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4159 Pineapple, canned, extra heavy syrup pack, solids and liquids Fruits and Fruit Juices 15.00 mg 4% USDA_SR
4160 Cabbage, mustard, salted Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4161 Babyfood, vegetable and brown rice, strained Baby Foods 15.00 mg 4% USDA_SR
4162 Corn, sweet, white, canned, cream style, regular pack Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4163 Corn, sweet, yellow, canned, no salt added, solids and liquids (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4164 Cabbage, common (danish, domestic, and pointed types), stored, raw Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4165 Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4166 Potato salad, home-prepared Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4167 Mustard greens, frozen, unprepared Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4168 Mushrooms, canned, drained solids Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4169 Pears, dried, sulfured, stewed, with added sugar Fruits and Fruit Juices 15.00 mg 4% USDA_SR
4170 Vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4171 Tomato sauce, canned, no salt added Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4172 ON THE BORDER, Mexican rice Restaurant Foods 15.00 mg 4% USDA_SR
4173 Puddings, chocolate, ready-to-eat, fat free Sweets 15.00 mg 4% USDA_SR
4174 Peppers, jalapeno, raw Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4175 Cabbage, common, cooked, boiled, drained, with salt Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4176 Endive, raw Vegetables and Vegetable Products 15.00 mg 4% USDA_SR
4177 Prunes, canned, heavy syrup pack, solids and liquids Fruits and Fruit Juices 15.00 mg 4% USDA_SR
4178 Java-plum, (jambolan), raw Fruits and Fruit Juices 15.00 mg 4% USDA_SR
4179 Topping, SMUCKER'S MAGIC SHELL Sweets 15.00 mg 4% USDA_SR
4180 Raspberries, puree, seedless Fruits and Fruit Juices 15.00 mg 4% USDA_SR
4181 Fruit juice smoothie, BOLTHOUSE FARMS, GREEN GOODNESS Fruits and Fruit Juices 15.00 mg 4% USDA_SR
4182 Pineapple, canned, juice pack, drained Fruits and Fruit Juices 15.00 mg 4% USDA_SR
4183 Lemon peel, raw Fruits and Fruit Juices 15.00 mg 4% USDA_SR
4184 Babyfood, rice and apples, dry Baby Foods 15.00 mg 4% USDA_SR
4185 Pastry, Pastelitos de Guava (guava pastries) Baked Products 15.00 mg 4% USDA_SR
4186 Pie crust, deep dish, frozen, unbaked, made with enriched flour Baked Products 15.00 mg 4% USDA_SR
4187 Babyfood, dinner, jarred, pasta with vegetables Babyfoods 15.00 mg 4% CNF
4188 Babyfood, dessert, jarred, blueberry, all stages Babyfoods 15.00 mg 4% CNF
4189 Babyfood, fruit, jarred, prunes Babyfoods 15.00 mg 4% CNF
4190 Fast food, biscuit Fast Foods 15.00 mg 4% CNF
4191 Cookie, shortbread, plain, commercial, no sugar added, with artificial sweetener Baked Products 15.00 mg 4% CNF
4192 Dessert, frozen, FUDGESICLE bar, no sugar added, with artificial sweetener Sweets 15.00 mg 4% CNF
4193 Vegetable oil, flaxseed, contains added sliced flaxseed Fats and Oils 15.00 mg 4% CNF
4194 Babyfood, yogourt, fruit flavours, with added Vitamin D and DHA Babyfoods 15.00 mg 4% CNF
4195 Salad, caesar, homemade Mixed Dishes 15.00 mg 4% CNF
4196 Dessert, pudding, rice, with raisins, homemade Sweets 15.00 mg 4% CNF
4197 Cake, gingerbread, dry mix, prepared, without icing Baked Products 15.00 mg 4% CNF
4198 Sugar pie, 1 crust, homemade Baked Products 15.00 mg 4% CNF
4199 Vegetables, broccoli and cauliflower, frozen, boiled, drained Vegetables and Vegetable Products 15.00 mg 4% CNF
4200 Pie crust, standard-type, dry mix, prepared, baked Baked Products 15.00 mg 4% CNF

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