Vegan foods high in Magnesium

Magnesium supports muscle and nerve function, blood sugar control, and bone health.

FDA daily value: 420 mg

Showing 3401-3450 of 6497 foods.

# Food Category Per 100 g % DV Source
3401 Soy milk, unsweetened, plain, shelf stable Legumes and Legume Products 21.54 mg 5% USDA_FF
3402 Flour, rice, glutinous Cereal Grains and Pasta 21.20 mg 5% USDA_FF
3403 Beets, raw Vegetables and Vegetable Products 21.01 mg 5% USDA_FF
3404 McDONALD'S, BIG MAC (without Big Mac Sauce) Fast Foods 21.00 mg 5% USDA_SR
3405 Lasagna, Vegetable, frozen, baked Meals, Entrees, and Side Dishes 21.00 mg 5% USDA_SR
3406 Babyfood, vegetables, garden vegetable, strained Baby Foods 21.00 mg 5% USDA_SR
3407 Cake, gingerbread, dry mix Baked Products 21.00 mg 5% USDA_SR
3408 Cookies, chocolate chip, commercially prepared, special dietary Baked Products 21.00 mg 5% USDA_SR
3409 English muffins, plain, unenriched, with calcium propionate (includes sourdough) Baked Products 21.00 mg 5% USDA_SR
3410 Sauce, pizza, canned, ready-to-serve Soups, Sauces, and Gravies 21.00 mg 5% USDA_SR
3411 English muffins, plain, unenriched, without calcium propionate (includes sourdough) Baked Products 21.00 mg 5% USDA_SR
3412 Fast foods, potatoes, hash browns, round pieces or patty Fast Foods 21.00 mg 5% USDA_SR
3413 Fast foods, sundae, hot fudge Fast Foods 21.00 mg 5% USDA_SR
3414 PAPA JOHN'S 14" The Works Pizza, Original Crust Fast Foods 21.00 mg 5% USDA_SR
3415 Blackberry juice, canned Fruits and Fruit Juices 21.00 mg 5% USDA_SR
3416 Pretzels, soft, unsalted Snacks 21.00 mg 5% USDA_SR
3417 Cookies, raisin, soft-type Baked Products 21.00 mg 5% USDA_SR
3418 Muffins, corn, dry mix, prepared Baked Products 21.00 mg 5% USDA_SR
3419 Muffins, wheat bran, toaster-type with raisins, toasted Baked Products 21.00 mg 5% USDA_SR
3420 English muffins, plain, enriched, without calcium propionate(includes sourdough) Baked Products 21.00 mg 5% USDA_SR
3421 Broccoli, raw Vegetables and Vegetable Products 21.00 mg 5% USDA_FF
3422 Broccoli, raw Vegetables and Vegetable Products 21.00 mg 5% USDA_FF
3423 Loganberry, frozen Fruits and fruit juices 21.00 mg 5% CNF
3424 Papaya, raw Fruits and fruit juices 21.00 mg 5% CNF
3425 Prune, dehydrated (low moisture), cooked Fruits and fruit juices 21.00 mg 5% CNF
3426 Soursop, raw Fruits and fruit juices 21.00 mg 5% CNF
3427 Sugar-apple, raw Fruits and fruit juices 21.00 mg 5% CNF
3428 Beans, kidney, sprouted, raw Vegetables and Vegetable Products 21.00 mg 5% CNF
3429 Beans, mung, mature seeds, sprouted, bean sprouts, raw Vegetables and Vegetable Products 21.00 mg 5% CNF
3430 Cassava (manioc), raw Vegetables and Vegetable Products 21.00 mg 5% CNF
3431 Collards, boiled, drained Vegetables and Vegetable Products 21.00 mg 5% CNF
3432 Peas and onions, frozen, unprepared Vegetables and Vegetable Products 21.00 mg 5% CNF
3433 Sweet potato, frozen, baked Vegetables and Vegetable Products 21.00 mg 5% CNF
3434 Watercress, raw Vegetables and Vegetable Products 21.00 mg 5% CNF
3435 Yam, raw Vegetables and Vegetable Products 21.00 mg 5% CNF
3436 Shallot, raw Vegetables and Vegetable Products 21.00 mg 5% CNF
3437 Collards, boiled, drained, with salt Vegetables and Vegetable Products 21.00 mg 5% CNF
3438 Broccoli, raw Vegetables and Vegetable Products 21.00 mg 5% CNF
3439 Broccoli, boiled, drained Vegetables and Vegetable Products 21.00 mg 5% CNF
3440 Potato, french-fried, frozen, unprepared Vegetables and Vegetable Products 21.00 mg 5% CNF
3441 Tomato products, canned, sauce with onions, green peppers and celery Vegetables and Vegetable Products 21.00 mg 5% CNF
3442 Broccoli, boiled, drained, with salt Vegetables and Vegetable Products 21.00 mg 5% CNF
3443 Cake mix, gingerbread, dry, unprepared Baked Products 21.00 mg 5% CNF
3444 Cookie, raisin, soft-type Baked Products 21.00 mg 5% CNF
3445 Muffin, wheat bran, toaster-type, with raisins, toasted Baked Products 21.00 mg 5% CNF
3446 Dessert, frozen, pudding pop, chocolate Sweets 21.00 mg 5% CNF
3447 Sweets, syrups, maple, bulk Sweets 21.00 mg 5% CNF
3448 Grains, wheat flour, white, tortilla mix Cereals, Grains and Pasta 21.00 mg 5% CNF
3449 Pasta, egg noodles, enriched, cooked Cereals, Grains and Pasta 21.00 mg 5% CNF
3450 Pasta, egg noodles, unenriched, cooked Cereals, Grains and Pasta 21.00 mg 5% CNF

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