Vegan foods high in Magnesium

Magnesium supports muscle and nerve function, blood sugar control, and bone health.

FDA daily value: 420 mg

Showing 2501-2550 of 6497 foods.

# Food Category Per 100 g % DV Source
2501 Peas, green, raw Vegetables and Vegetable Products 33.00 mg 8% USDA_SR
2502 WENDY'S, french fries Fast Foods 33.00 mg 8% USDA_SR
2503 Soup, black bean, canned, condensed Soups, Sauces, and Gravies 33.00 mg 8% USDA_SR
2504 Cereals, MALT-O-MEAL, chocolate, dry Breakfast Cereals 33.00 mg 8% USDA_SR
2505 Avocado, Hass, peeled, raw Fruits and Fruit Juices 32.80 mg 8% USDA_FF
2506 Kale, raw Vegetables and Vegetable Products 32.70 mg 8% USDA_FF
2507 Beans, black, canned, sodium added, drained and rinsed Legumes and Legume Products 32.54 mg 8% USDA_FF
2508 Cookies, oatmeal, soft, with raisins Baked Products 32.40 mg 8% USDA_FF
2509 Cookies, oatmeal, reduced fat Baked Products 32.00 mg 8% USDA_SR
2510 Cornmeal, degermed, unenriched, white Cereal Grains and Pasta 32.00 mg 8% USDA_SR
2511 Bread, french or vienna (includes sourdough) Baked Products 32.00 mg 8% USDA_SR
2512 Cake, chocolate, prepared from recipe without frosting Baked Products 32.00 mg 8% USDA_SR
2513 Cookies, chocolate chip, commercially prepared, regular, lower fat Baked Products 32.00 mg 8% USDA_SR
2514 Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, powder, not reconstituted Baby Foods 32.00 mg 8% USDA_SR
2515 Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, powder, not reconstituted Baby Foods 32.00 mg 8% USDA_SR
2516 Beans, cranberry (roman), mature seeds, canned Legumes and Legume Products 32.00 mg 8% USDA_SR
2517 Broadbeans (fava beans), mature seeds, canned Legumes and Legume Products 32.00 mg 8% USDA_SR
2518 Apricots, dried, sulfured, uncooked Fruits and Fruit Juices 32.00 mg 8% USDA_SR
2519 Beans, pinto, canned, drained solids Legumes and Legume Products 32.00 mg 8% USDA_SR
2520 Bread, sticks, plain Baked Products 32.00 mg 8% USDA_SR
2521 Cookies, fudge, cake-type (includes trolley cakes) Baked Products 32.00 mg 8% USDA_SR
2522 Cookies, oatmeal, refrigerated dough, baked Baked Products 32.00 mg 8% USDA_SR
2523 Muffins, corn, commercially prepared Baked Products 32.00 mg 8% USDA_SR
2524 Pie, chocolate mousse, prepared from mix, no-bake type Baked Products 32.00 mg 8% USDA_SR
2525 Apricot, dried, sulphured, uncooked Fruits and fruit juices 32.00 mg 8% CNF
2526 Plantain, cooked Fruits and fruit juices 32.00 mg 8% CNF
2527 Raisin, seedless (sultana) Fruits and fruit juices 32.00 mg 8% CNF
2528 Chrysanthemum, garland, raw Vegetables and Vegetable Products 32.00 mg 8% CNF
2529 Mustard greens, raw Vegetables and Vegetable Products 32.00 mg 8% CNF
2530 New Zealand spinach, boiled, drained Vegetables and Vegetable Products 32.00 mg 8% CNF
2531 Eppaw, raw Vegetables and Vegetable Products 32.00 mg 8% CNF
2532 Corn, sweet, frozen, kernels on the cob, unprepared Vegetables and Vegetable Products 32.00 mg 8% CNF
2533 Squash, winter, acorn, raw Vegetables and Vegetable Products 32.00 mg 8% CNF
2534 Nuts, European chestnuts (sweet), raw, unpeeled Nuts and Seeds 32.00 mg 8% CNF
2535 Nuts, coconut meat, raw Nuts and Seeds 32.00 mg 8% CNF
2536 Nuts, coconut milk (liquid from grated meat and water), frozen Nuts and Seeds 32.00 mg 8% CNF
2537 Broadbeans (fava beans), canned, solids and liquid Legumes and Legume Products 32.00 mg 8% CNF
2538 Beans, cranberry, canned, with solids and liquid Legumes and Legume Products 32.00 mg 8% CNF
2539 Bread stick, plain Baked Products 32.00 mg 8% CNF
2540 Cake, chocolate, homemade, without icing (frosting) Baked Products 32.00 mg 8% CNF
2541 Cookie, fudge, cake-type Baked Products 32.00 mg 8% CNF
2542 Cookie, chocolate chip, commercial, regular, lower fat Baked Products 32.00 mg 8% CNF
2543 Danish pastry, nut (almond, raisin nut, cinnamon nut) Baked Products 32.00 mg 8% CNF
2544 Muffin, corn, commercial Baked Products 32.00 mg 8% CNF
2545 Pie, chocolate mousse, prepared from mix, no-bake type Baked Products 32.00 mg 8% CNF
2546 Bread, French or Vienna (also sourdough) Baked Products 32.00 mg 8% CNF
2547 Grains, rice, wild, cooked Cereals, Grains and Pasta 32.00 mg 8% CNF
2548 Grains, cornmeal (yellow), degermed Cereals, Grains and Pasta 32.00 mg 8% CNF
2549 Grains, bulgur, cooked Cereals, Grains and Pasta 32.00 mg 8% CNF
2550 Chrysanthemum leaves, raw Vegetables and Vegetable Products 32.00 mg 8% CNF

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