Vegan foods high in Magnesium

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 2401–2450 of 6,497 foods

# Food Category Per 100 g % DV Source
2401 Snacks, pretzels, hard, plain, made with unenriched flour, salted Snacks 35.00 mg 8% USDA_SR
2402 Snacks, pretzels, hard, plain, made with enriched flour, unsalted Snacks 35.00 mg 8% USDA_SR
2403 Potatoes, hash brown, home-prepared Vegetables and Vegetable Products 35.00 mg 8% USDA_SR
2404 Pineapple juice, frozen concentrate, unsweetened, undiluted Fruits and Fruit Juices 35.00 mg 8% USDA_SR
2405 Orange juice, frozen concentrate, unsweetened, undiluted Fruits and Fruit Juices 35.00 mg 8% USDA_SR
2406 Orange juice, frozen concentrate, unsweetened, undiluted, with added calcium Fruits and Fruit Juices 35.00 mg 8% USDA_SR
2407 Rice, white, medium-grain, raw, unenriched Cereal Grains and Pasta 35.00 mg 8% USDA_SR
2408 Rice flour, white, unenriched Cereal Grains and Pasta 35.00 mg 8% USDA_SR
2409 Wheat flour, white (industrial), 13% protein, bleached, enriched Cereal Grains and Pasta 35.00 mg 8% USDA_SR
2410 Rice, white, medium-grain, raw, enriched Cereal Grains and Pasta 35.00 mg 8% USDA_SR
2411 Lentils, sprouted, cooked, stir-fried, with salt Vegetables and Vegetable Products 35.00 mg 8% USDA_SR
2412 Lentils, sprouted, cooked, stir-fried, without salt Vegetables and Vegetable Products 35.00 mg 8% USDA_SR
2413 Raisins, golden, seedless Fruits and Fruit Juices 35.00 mg 8% USDA_SR
2414 Snacks, popcorn, caramel-coated, without peanuts Snacks 35.00 mg 8% USDA_SR
2415 Orange juice, frozen concentrate, undiluted, with added calcium and Vitamin D Fruits and fruit juices 35.00 mg 8% CNF
2416 Snacks, pretzels, hard, chocolate coated Snacks 35.00 mg 8% CNF
2417 Refried beans, canned, reduced sodium Legumes and Legume Products 35.00 mg 8% CNF
2418 Beans, black, mature seeds, canned, solids and liquid, reduced sodium Legumes and Legume Products 35.00 mg 8% CNF
2419 Lentils, sprouted, stir-fried, with salt, no fat added Vegetables and Vegetable Products 35.00 mg 8% CNF
2420 Fast foods, side dish, potato, french-fried in vegetable oil Fast Foods 35.00 mg 8% CNF
2421 Fast foods, mexican, burrito with beans and chili peppers Fast Foods 35.00 mg 8% CNF
2422 Grains, rice, white, medium-grain, dry Cereals, Grains and Pasta 35.00 mg 8% CNF
2423 Grains, rice flour, white Cereals, Grains and Pasta 35.00 mg 8% CNF
2424 Snacks, pretzels, hard, plain, unsalted Snacks 35.00 mg 8% CNF
2425 Snacks, popcorn, caramel-coated, without peanuts Snacks 35.00 mg 8% CNF
2426 Refried beans, canned Legumes and Legume Products 35.00 mg 8% CNF
2427 Beans, black turtle, mature seeds, canned, solids and liquid Legumes and Legume Products 35.00 mg 8% CNF
2428 Potato, hashed-brown, homemade Vegetables and Vegetable Products 35.00 mg 8% CNF
2429 Lentils, sprouted, stir-fried, no fat added Vegetables and Vegetable Products 35.00 mg 8% CNF
2430 Raisin, golden seedless Fruits and fruit juices 35.00 mg 8% CNF
2431 Orange juice, frozen concentrate, undiluted Fruits and fruit juices 35.00 mg 8% CNF
2432 Pineapple juice, frozen concentrate, unsweetened, undiluted Fruits and fruit juices 35.00 mg 8% CNF
2433 Beans, baked, canned, with pork Legumes and Legume Products 34.00 mg 8% USDA_SR
2434 Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate Beverages 34.00 mg 8% USDA_SR
2435 Doughnuts, cake-type, chocolate, sugared or glazed Baked Products 34.00 mg 8% USDA_SR
2436 Cookies, oatmeal, with raisins Baked Products 34.00 mg 8% USDA_SR
2437 Pancakes, gluten-free, frozen, ready-to-heat Baked Products 34.00 mg 8% USDA_SR
2438 Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber Baked Products 34.00 mg 8% USDA_SR
2439 Beans, baked, canned, with pork and tomato sauce Legumes and Legume Products 34.00 mg 8% USDA_SR
2440 Bread, oat bran, toasted Baked Products 34.00 mg 8% USDA_SR
2441 Soy sauce, reduced sodium, made from hydrolyzed vegetable protein Legumes and Legume Products 34.00 mg 8% USDA_SR
2442 Gravy, brown, dry Soups, Sauces, and Gravies 34.00 mg 8% USDA_SR
2443 Gravy, onion, dry, mix Soups, Sauces, and Gravies 34.00 mg 8% USDA_SR
2444 Gravy, mushroom, dry, powder Soups, Sauces, and Gravies 34.00 mg 8% USDA_SR
2445 TACO BELL, Bean Burrito Fast Foods 34.00 mg 8% USDA_SR
2446 Winged beans, immature seeds, raw Vegetables and Vegetable Products 34.00 mg 8% USDA_SR
2447 Potatoes, o'brien, frozen, prepared Vegetables and Vegetable Products 34.00 mg 8% USDA_SR
2448 Infant Formula, GERBER GOOD START 2, GENTLE PLUS, powder Baby Foods 34.00 mg 8% USDA_SR
2449 Fiddlehead ferns, raw Vegetables and Vegetable Products 34.00 mg 8% USDA_SR
2450 Lima beans, immature seeds, canned, no salt added, solids and liquids Vegetables and Vegetable Products 34.00 mg 8% USDA_SR

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