Vegan foods high in Magnesium

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

Selling a product with magnesium? Generate a print-ready nutrition label from your recipe.

Showing 901–950 of 6,497 foods

# Food Category Per 100 g % DV Source
901 Beans, navy, mature seeds, sprouted, cooked, boiled, drained, with salt Vegetables and Vegetable Products 111.00 mg 26% USDA_SR
902 Cereal, ready to eat, Toasted Oats, Selection Breakfast cereals 111.00 mg 26% CNF
903 Beans, navy, mature seeds, sprouted, boiled, drained, with salt Vegetables and Vegetable Products 111.00 mg 26% CNF
904 Beans, navy, mature seeds, sprouted, boiled, drained Vegetables and Vegetable Products 111.00 mg 26% CNF
905 Cereal, ready to eat, Heritage O's, Nature's Path Breakfast cereals 111.00 mg 26% CNF
906 Crackers, whole-wheat Baked Products 110.00 mg 26% USDA_SR
907 Babyfood, cereal, oatmeal, dry fortified Baby Foods 110.00 mg 26% USDA_SR
908 Nuts, acorn flour, full fat Nut and Seed Products 110.00 mg 26% USDA_SR
909 Candies, peanut bar Sweets 110.00 mg 26% USDA_SR
910 Corn flour, whole-grain, blue (harina de maiz morado) Cereal Grains and Pasta 110.00 mg 26% USDA_SR
911 Rye grain Cereal Grains and Pasta 110.00 mg 26% USDA_SR
912 Puddings, chocolate flavor, low calorie, regular, dry mix Sweets 110.00 mg 26% USDA_SR
913 Bread, sprouted wheat, commercial, toasted Baked Products 110.00 mg 26% CNF
914 Grains, corn flour, blue, whole-grain Cereals, Grains and Pasta 110.00 mg 26% CNF
915 Dessert, pudding, chocolate, dry mix, regular, low calorie, unprepared Sweets 110.00 mg 26% CNF
916 Candies, bars, peanut Sweets 110.00 mg 26% CNF
917 Cracker, whole-wheat Baked Products 110.00 mg 26% CNF
918 Nuts, acorn flour, full-fat Nuts and Seeds 110.00 mg 26% CNF
919 Cereal, ready to eat, Muslix: various flavours, Kellogg's Breakfast cereals 110.00 mg 26% CNF
920 Nuts, pistachio nuts, raw Nut and Seed Products 109.70 mg 26% USDA_FF
921 Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified Baby Foods 109.00 mg 26% USDA_SR
922 Nuts, pistachio nuts, dry roasted, without salt added Nut and Seed Products 109.00 mg 26% USDA_SR
923 Snacks, cornnuts, barbecue-flavor Snacks 109.00 mg 26% USDA_SR
924 Nuts, pistachio nuts, dry roasted, with salt added Nut and Seed Products 109.00 mg 26% USDA_SR
925 Cereal, ready to eat, Life, Toasted Cinnamon, Quaker Breakfast cereals 109.00 mg 26% CNF
926 Cereal, ready to eat, Alpen: low fat, unsalted, without sugar, Weetabix Breakfast cereals 109.00 mg 26% CNF
927 Snacks, corn nuts, barbecue Snacks 109.00 mg 26% CNF
928 Nuts, pistachio nuts, dry roasted, salted Nuts and Seeds 109.00 mg 26% CNF
929 Nuts, pistachio nuts, dry roasted Nuts and Seeds 109.00 mg 26% CNF
930 Sorghum grain, white, pearled, unenriched, dry, raw Cereal Grains and Pasta 108.90 mg 26% USDA_FF
931 Wild rice, dry, raw Cereal Grains and Pasta 108.50 mg 26% USDA_FF
932 Bananas, dehydrated, or banana powder Fruits and Fruit Juices 108.00 mg 26% USDA_SR
933 Snacks, popcorn, oil-popped, white popcorn, salt added Snacks 108.00 mg 26% USDA_SR
934 Snacks, popcorn, home-prepared, oil-popped, unsalted Snacks 108.00 mg 26% USDA_SR
935 Cereal, ready to eat, Oatmeal Squares, Maple & Brown Sugar, Quaker Breakfast cereals 108.00 mg 26% CNF
936 Snacks, popcorn, oil-popped, unsalted Snacks 108.00 mg 26% CNF
937 Snacks, popcorn, oil-popped, white popcorn, with salt Snacks 108.00 mg 26% CNF
938 Banana, dehydrated or banana powder Fruits and fruit juices 108.00 mg 26% CNF
939 Sorghum flour, white, pearled, unenriched, dry, raw Cereal Grains and Pasta 107.00 mg 25% USDA_FF
940 Snacks, granola bar, KASHI TLC Bar, chewy, mixed flavors Snacks 107.00 mg 25% USDA_SR
941 Cereals ready-to-eat, BARBARA'S PUFFINS, original Breakfast Cereals 107.00 mg 25% USDA_SR
942 Babyfood, oatmeal cereal with fruit, dry, instant, toddler fortified Baby Foods 107.00 mg 25% USDA_SR
943 Seaweed, wakame, raw Vegetables and Vegetable Products 107.00 mg 25% USDA_SR
944 Candies, dark chocolate coated coffee beans Sweets 107.00 mg 25% USDA_SR
945 Cornmeal, yellow (Navajo) American Indian/Alaska Native Foods 107.00 mg 25% USDA_SR
946 Candies, dark chocolate coated coffee beans Sweets 107.00 mg 25% CNF
947 Seaweed, wakame, raw Vegetables and Vegetable Products 107.00 mg 25% CNF
948 Nuts, macadamia nuts, raw Nut and Seed Products 106.80 mg 25% USDA_FF
949 Lentils, dry Legumes and Legume Products 106.70 mg 25% USDA_FF
950 Cereals ready-to-eat, QUAKER, Natural Granola Apple Cranberry Almond Breakfast Cereals 106.00 mg 25% USDA_SR

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style