Foods high in Iron (USDA SR Legacy)

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

FDA daily value: 18 mg

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Showing 4601–4650 of 7,481 foods

# Food Category Per 100 g % DV
4601 Apricots, dried, sulfured, stewed, without added sugar Fruits and Fruit Juices 0.94 mg 5%
4602 Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised Poultry Products 0.94 mg 5%
4603 Soup, shark fin, restaurant-prepared Soups, Sauces, and Gravies 0.94 mg 5%
4604 Sausage, New england brand, pork, beef Sausages and Luncheon Meats 0.94 mg 5%
4605 Grapes, canned, thompson seedless, heavy syrup pack, solids and liquids Fruits and Fruit Juices 0.94 mg 5%
4606 Restaurant, Chinese, orange chicken Restaurant Foods 0.94 mg 5%
4607 Pork, fresh, loin, sirloin (roasts), bone-in, separable lean and fat, cooked, roasted Pork Products 0.94 mg 5%
4608 Pork, cured, breakfast strips, raw or unheated Pork Products 0.94 mg 5%
4609 Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated Pork Products 0.94 mg 5%
4610 Pork, cured, ham, whole, separable lean only, roasted Pork Products 0.94 mg 5%
4611 Pork, cured, ham with natural juices, slice, boneless, separable lean only, heated, pan-broil Pork Products 0.94 mg 5%
4612 Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, unheated Pork Products 0.94 mg 5%
4613 Succotash, (corn and limas), frozen, unprepared Vegetables and Vegetable Products 0.94 mg 5%
4614 Candies, YORK BITES Sweets 0.94 mg 5%
4615 Peas and carrots, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.94 mg 5%
4616 Peas and onions, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.94 mg 5%
4617 Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked Pork Products 0.93 mg 5%
4618 Plums, dried (prunes), uncooked Fruits and Fruit Juices 0.93 mg 5%
4619 Pork, fresh, loin, center loin (roasts), bone-in, separable lean only, cooked, roasted Pork Products 0.93 mg 5%
4620 Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, pan-fried Pork Products 0.93 mg 5%
4621 Pork, fresh, loin, center rib (roasts), boneless, separable lean and fat, cooked, roasted Pork Products 0.93 mg 5%
4622 Pork, cured, ham and water product, slice, bone-in, separable lean only, heated, pan-broil Pork Products 0.93 mg 5%
4623 Pork, cured, ham with natural juices, slice, boneless, separable lean and fat, heated, pan-broil Pork Products 0.93 mg 5%
4624 Frostings, chocolate, creamy, dry mix, prepared with butter Sweets 0.93 mg 5%
4625 Ice creams, chocolate Sweets 0.93 mg 5%
4626 Frostings, chocolate, creamy, dry mix, prepared with margarine Sweets 0.93 mg 5%
4627 Pasta, gluten-free, corn, dry Cereal Grains and Pasta 0.93 mg 5%
4628 Kale, frozen, unprepared Vegetables and Vegetable Products 0.93 mg 5%
4629 Squash, winter, acorn, cooked, baked, without salt Vegetables and Vegetable Products 0.93 mg 5%
4630 Brussels sprouts, frozen, unprepared Vegetables and Vegetable Products 0.93 mg 5%
4631 Tomato products, canned, sauce, with onions Vegetables and Vegetable Products 0.93 mg 5%
4632 Chicken, broiler, rotisserie, BBQ, wing, meat and skin Poultry Products 0.93 mg 5%
4633 Veal, Australian, separable fat, raw Lamb, Veal, and Game Products 0.93 mg 5%
4634 Kielbasa, fully cooked, pan-fried Sausages and Luncheon Meats 0.93 mg 5%
4635 Pie, pecan, commercially prepared Baked Products 0.93 mg 5%
4636 Squash, winter, acorn, cooked, baked, with salt Vegetables and Vegetable Products 0.93 mg 5%
4637 Ice creams, regular, low carbohydrate, chocolate Sweets 0.93 mg 5%
4638 KFC, Fried Chicken, ORIGINAL RECIPE, Wing, meat and skin with breading Fast Foods 0.93 mg 5%
4639 Onion rings, breaded, par fried, frozen, unprepared Vegetables and Vegetable Products 0.93 mg 5%
4640 Candies, soft fruit and nut squares Sweets 0.93 mg 5%
4641 WENDY'S, french fries Fast Foods 0.93 mg 5%
4642 Chicken, ground, crumbles, cooked, pan-browned Poultry Products 0.93 mg 5%
4643 Chicken, broilers or fryers, light meat, meat only, cooked, stewed Poultry Products 0.93 mg 5%
4644 Turkey and gravy, frozen Poultry Products 0.93 mg 5%
4645 Chicken patty, frozen, uncooked Poultry Products 0.93 mg 5%
4646 Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees Meals, Entrees, and Side Dishes 0.93 mg 5%
4647 Fish, sturgeon, mixed species, smoked Finfish and Shellfish Products 0.93 mg 5%
4648 Veal, sirloin, separable lean and fat, cooked, roasted Lamb, Veal, and Game Products 0.92 mg 5%
4649 Beverages, ABBOTT, EAS whey protein powder Beverages 0.92 mg 5%
4650 Babyfood, meat, turkey sticks, junior Baby Foods 0.92 mg 5%

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