Foods high in Iron (USDA SR Legacy)

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

FDA daily value: 18 mg

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Showing 4301–4350 of 7,481 foods

# Food Category Per 100 g % DV
4301 Candies, MARS SNACKFOOD US, M&M's Peanut Butter Chocolate Candies Sweets 1.06 mg 6%
4302 Tofu yogurt Legumes and Legume Products 1.06 mg 6%
4303 Candies, KRACKEL Chocolate Bar Sweets 1.06 mg 6%
4304 Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised Pork Products 1.06 mg 6%
4305 Beans, snap, green, canned, no salt added, drained solids Vegetables and Vegetable Products 1.06 mg 6%
4306 Rose Hips, wild (Northern Plains Indians) American Indian/Alaska Native Foods 1.06 mg 6%
4307 Pumpkin pie mix, canned Vegetables and Vegetable Products 1.06 mg 6%
4308 Salmon, red (sockeye), filets with skin, smoked (Alaska Native) American Indian/Alaska Native Foods 1.06 mg 6%
4309 Pork, fresh, shoulder, whole, separable lean and fat, raw Pork Products 1.05 mg 6%
4310 Pork, cured, ham, patties, unheated Pork Products 1.05 mg 6%
4311 Pork, cured, ham with natural juices, rump, bone-in, separable lean only, unheated Pork Products 1.05 mg 6%
4312 Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, unheated Pork Products 1.05 mg 6%
4313 Pork, ground, 96% lean / 4% fat, cooked, crumbles Pork Products 1.05 mg 6%
4314 Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased Vegetables and Vegetable Products 1.05 mg 6%
4315 Toppings, nuts in syrup Sweets 1.05 mg 6%
4316 Vegetables, mixed, canned, drained solids Vegetables and Vegetable Products 1.05 mg 6%
4317 KFC, Fried Chicken, EXTRA CRISPY, Drumstick, meat only, skin and breading removed Fast Foods 1.05 mg 6%
4318 Chicken, broiler, rotisserie, BBQ, drumstick, meat only Poultry Products 1.05 mg 6%
4319 Veal, variety meats and by-products, thymus, raw Lamb, Veal, and Game Products 1.05 mg 6%
4320 Luxury loaf, pork Sausages and Luncheon Meats 1.05 mg 6%
4321 Babyfood, snack, GERBER GRADUATE FRUIT STRIPS, Real Fruit Bars Baby Foods 1.05 mg 6%
4322 Salad dressing, ranch dressing, fat-free Fats and Oils 1.05 mg 6%
4323 Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, raw Lamb, Veal, and Game Products 1.05 mg 6%
4324 Lamb, New Zealand, imported, ground lamb, raw Lamb, Veal, and Game Products 1.04 mg 6%
4325 Pie, banana cream, prepared from recipe Baked Products 1.04 mg 6%
4326 Frankfurter, meat and poultry, unheated Sausages and Luncheon Meats 1.04 mg 6%
4327 WENDY'S, Frosty Dairy Dessert Fast Foods 1.04 mg 6%
4328 Fast Foods, Fried Chicken, Wing, meat and skin and breading Fast Foods 1.04 mg 6%
4329 Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt Vegetables and Vegetable Products 1.04 mg 6%
4330 Nuts, acorns, dried Nut and Seed Products 1.04 mg 6%
4331 KFC, Fried Chicken, ORIGINAL RECIPE, Drumstick, meat only, skin and breading removed Fast Foods 1.04 mg 6%
4332 Chicken, broilers or fryers, back, meat only, raw Poultry Products 1.04 mg 6%
4333 Turkey, whole, dark meat, meat only, raw Poultry Products 1.04 mg 6%
4334 Turkey, whole, back, meat only, raw Poultry Products 1.04 mg 6%
4335 Chicken, broilers or fryers, breast, meat only, cooked, roasted Poultry Products 1.04 mg 6%
4336 Turkey, thigh, from whole bird, meat only, raw Poultry Products 1.04 mg 6%
4337 Chicken, stewing, meat and skin, raw Poultry Products 1.04 mg 6%
4338 Plums, dried (prunes), stewed, with added sugar Fruits and Fruit Juices 1.04 mg 6%
4339 Pork, cured, ham with natural juices, rump, bone-in, separable lean only, heated, roasted Pork Products 1.04 mg 6%
4340 Restaurant, Latino, arepa (unleavened cornmeal bread) Restaurant Foods 1.04 mg 6%
4341 Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution, raw Pork Products 1.04 mg 6%
4342 Cabbage, chinese (pak-choi), cooked, boiled, drained, with salt Vegetables and Vegetable Products 1.04 mg 6%
4343 Snacks, pork skins, barbecue-flavor Snacks 1.04 mg 6%
4344 Spaghetti, spinach, cooked Cereal Grains and Pasta 1.04 mg 6%
4345 Beans, snap, yellow, raw Vegetables and Vegetable Products 1.04 mg 6%
4346 OLIVE GARDEN, spaghetti with meat sauce Restaurant Foods 1.03 mg 6%
4347 Wasabi, root, raw Vegetables and Vegetable Products 1.03 mg 6%
4348 APPLEBEE'S, Double Crunch Shrimp Restaurant Foods 1.03 mg 6%
4349 Beans, snap, green, raw Vegetables and Vegetable Products 1.03 mg 6%
4350 Peppers, hot chili, red, raw Vegetables and Vegetable Products 1.03 mg 6%

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