Foods high in Iron (USDA SR Legacy)

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

FDA daily value: 18 mg

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Showing 2551–2600 of 7,481 foods

# Food Category Per 100 g % DV
2551 Beef, round, tip round, separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 2.02 mg 11%
2552 Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 2.02 mg 11%
2553 Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted Beef Products 2.02 mg 11%
2554 Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted Beef Products 2.02 mg 11%
2555 Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted Beef Products 2.02 mg 11%
2556 Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, raw Beef Products 2.02 mg 11%
2557 Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Lamb, Veal, and Game Products 2.02 mg 11%
2558 Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, cooked, braised Lamb, Veal, and Game Products 2.02 mg 11%
2559 Cream puff shell, prepared from recipe Baked Products 2.02 mg 11%
2560 Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Lamb, Veal, and Game Products 2.01 mg 11%
2561 Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, and Game Products 2.01 mg 11%
2562 Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, and Game Products 2.01 mg 11%
2563 Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled Beef Products 2.01 mg 11%
2564 Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 2.01 mg 11%
2565 Potatoes, scalloped, dry mix, unprepared Vegetables and Vegetable Products 2.01 mg 11%
2566 McDONALD'S, Sausage Biscuit Fast Foods 2.01 mg 11%
2567 Chili, no beans, canned entree Meals, Entrees, and Side Dishes 2.01 mg 11%
2568 Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 2.01 mg 11%
2569 Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 2.01 mg 11%
2570 Snacks, pretzels, hard, confectioner's coating, chocolate-flavor Snacks 2.00 mg 11%
2571 Muffin, blueberry, commercially prepared, low-fat Baked Products 2.00 mg 11%
2572 Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw Beef Products 2.00 mg 11%
2573 Vegetarian fillets Legumes and Legume Products 2.00 mg 11%
2574 Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 2.00 mg 11%
2575 Beef, round, tip round, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 2.00 mg 11%
2576 Butter replacement, without fat, powder Fats and Oils 2.00 mg 11%
2577 Peas, edible-podded, frozen, unprepared Vegetables and Vegetable Products 2.00 mg 11%
2578 Winged bean tuber, raw Vegetables and Vegetable Products 2.00 mg 11%
2579 Veal, foreshank, osso buco, separable lean and fat, cooked, braised Lamb, Veal, and Game Products 2.00 mg 11%
2580 PIZZA HUT 12" Super Supreme Pizza, Hand-Tossed Crust Fast Foods 2.00 mg 11%
2581 HOT POCKETS Ham 'N Cheese Stuffed Sandwich, frozen Meals, Entrees, and Side Dishes 2.00 mg 11%
2582 Beans, adzuki, mature seeds, cooked, boiled, without salt Legumes and Legume Products 2.00 mg 11%
2583 Beans, adzuki, mature seed, cooked, boiled, with salt Legumes and Legume Products 2.00 mg 11%
2584 Apples, dehydrated (low moisture), sulfured, uncooked Fruits and Fruit Juices 2.00 mg 11%
2585 Vitasoy USA, Organic Nasoya Super Firm Cubed Tofu Legumes and Legume Products 2.00 mg 11%
2586 Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted Lamb, Veal, and Game Products 2.00 mg 11%
2587 Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, braised Lamb, Veal, and Game Products 2.00 mg 11%
2588 Cookies, chocolate chip, refrigerated dough Baked Products 2.00 mg 11%
2589 Cookies, graham crackers, chocolate-coated Baked Products 2.00 mg 11%
2590 TACO BELL, BURRITO SUPREME with steak Fast Foods 2.00 mg 11%
2591 McDONALD'S, BIG MAC Fast Foods 2.00 mg 11%
2592 BURGER KING, WHOPPER, with cheese Fast Foods 2.00 mg 11%
2593 Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Beef Products 2.00 mg 11%
2594 Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw Beef Products 2.00 mg 11%
2595 Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled Lamb, Veal, and Game Products 2.00 mg 11%
2596 School Lunch, chicken nuggets, whole grain breaded Fast Foods 1.99 mg 11%
2597 Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, raw Beef Products 1.99 mg 11%
2598 Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour Poultry Products 1.99 mg 11%
2599 Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, all grades, raw Beef Products 1.99 mg 11%
2600 Cookies, brownies, commercially prepared, reduced fat, with added fiber Baked Products 1.99 mg 11%

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