Foods high in Iron (USDA SR Legacy)
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 1601-1650 of 7481 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1601 | Corn grain, yellow | Cereal Grains and Pasta | 2.71 mg | 15% |
| 1602 | Fast foods, cheeseburger; single, regular patty; plain | Fast Foods | 2.71 mg | 15% |
| 1603 | Restaurant, Latino, empanadas, beef, prepared | Restaurant Foods | 2.70 mg | 15% |
| 1604 | Beef, round, full cut, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Beef Products | 2.70 mg | 15% |
| 1605 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 2.70 mg | 15% |
| 1606 | Noodles, japanese, soba, dry | Cereal Grains and Pasta | 2.70 mg | 15% |
| 1607 | Candies, dark chocolate coated coffee beans | Sweets | 2.70 mg | 15% |
| 1608 | Fish, herring eggs, Pacific, plain (Alaska Native) | American Indian/Alaska Native Foods | 2.70 mg | 15% |
| 1609 | Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 2.70 mg | 15% |
| 1610 | Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 2.70 mg | 15% |
| 1611 | Duck, domesticated, meat and skin, cooked, roasted | Poultry Products | 2.70 mg | 15% |
| 1612 | Duck, domesticated, meat only, cooked, roasted | Poultry Products | 2.70 mg | 15% |
| 1613 | Bread, oatmeal | Baked Products | 2.70 mg | 15% |
| 1614 | Crackers, matzo, egg | Baked Products | 2.70 mg | 15% |
| 1615 | Cookies, oatmeal, prepared from recipe, without raisins | Baked Products | 2.70 mg | 15% |
| 1616 | Clif Z bar | Baby Foods | 2.70 mg | 15% |
| 1617 | Tempeh | Legumes and Legume Products | 2.70 mg | 15% |
| 1618 | Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 2.70 mg | 15% |
| 1619 | Hormel Pillow Pak Sliced Turkey Pepperoni | Sausages and Luncheon Meats | 2.70 mg | 15% |
| 1620 | Beef, New Zealand, imported, bolar blade, separable lean only, cooked, fast roasted | Beef Products | 2.70 mg | 15% |
| 1621 | Snacks, granola bar, KASHI TLC Bar, crunchy, mixed flavors | Snacks | 2.70 mg | 15% |
| 1622 | Rolls, dinner, rye | Baked Products | 2.70 mg | 15% |
| 1623 | Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins | Breakfast Cereals | 2.69 mg | 15% |
| 1624 | Bread, irish soda, prepared from recipe | Baked Products | 2.69 mg | 15% |
| 1625 | Snacks, pretzels, hard, whole-wheat including both salted and unsalted | Snacks | 2.69 mg | 15% |
| 1626 | Pork, fresh, variety meats and by-products, pancreas, cooked, braised | Pork Products | 2.69 mg | 15% |
| 1627 | Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 2.69 mg | 15% |
| 1628 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, select, cooked | Beef Products | 2.69 mg | 15% |
| 1629 | Mollusks, clam, mixed species, canned, drained solids | Finfish and Shellfish Products | 2.68 mg | 15% |
| 1630 | Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 2.68 mg | 15% |
| 1631 | Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 2.68 mg | 15% |
| 1632 | Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled | Beef Products | 2.68 mg | 15% |
| 1633 | Crunchmaster, Multi-Grain Crisps, Snack Crackers, Gluten-Free | Baked Products | 2.68 mg | 15% |
| 1634 | Elk, free range, roast, eye of round, cooked (Shoshone Bannock) | American Indian/Alaska Native Foods | 2.68 mg | 15% |
| 1635 | Tomatoes, sun-dried, packed in oil, drained | Vegetables and Vegetable Products | 2.68 mg | 15% |
| 1636 | Barley flour or meal | Cereal Grains and Pasta | 2.68 mg | 15% |
| 1637 | Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 2.68 mg | 15% |
| 1638 | Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 2.68 mg | 15% |
| 1639 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 2.67 mg | 15% |
| 1640 | Taquitos, frozen, beef and cheese, oven-heated | Meals, Entrees, and Side Dishes | 2.67 mg | 15% |
| 1641 | Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 2.67 mg | 15% |
| 1642 | Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 2.67 mg | 15% |
| 1643 | Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 2.67 mg | 15% |
| 1644 | Beef, ground, unspecified fat content, cooked | Beef Products | 2.67 mg | 15% |
| 1645 | Crackers, wheat, sandwich, with peanut butter filling | Baked Products | 2.67 mg | 15% |
| 1646 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 2.67 mg | 15% |
| 1647 | Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 2.66 mg | 15% |
| 1648 | Tofu, raw, firm, prepared with calcium sulfate | Legumes and Legume Products | 2.66 mg | 15% |
| 1649 | Game meat, bison, top round, separable lean only, 1" steak, raw | Lamb, Veal, and Game Products | 2.66 mg | 15% |
| 1650 | Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 2.66 mg | 15% |
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