Foods high in Iron (USDA SR Legacy)

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

FDA daily value: 18 mg

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Showing 5701–5750 of 7,481 foods

# Food Category Per 100 g % DV
5701 Fish, salmon, coho (silver), raw (Alaska Native) American Indian/Alaska Native Foods 0.55 mg 3%
5702 Fish, salmon, king, with skin, kippered, (Alaska Native) American Indian/Alaska Native Foods 0.55 mg 3%
5703 CRACKER BARREL, macaroni n' cheese plate, from kid's menu Restaurant Foods 0.55 mg 3%
5704 Pork, fresh, loin, sirloin (chops or roasts), boneless, separable lean and fat, raw Pork Products 0.55 mg 3%
5705 Succotash, (corn and limas), canned, with cream style corn Vegetables and Vegetable Products 0.55 mg 3%
5706 Corn, sweet, white, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.55 mg 3%
5707 Corn, sweet, white, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.55 mg 3%
5708 Desserts, mousse, chocolate, prepared-from-recipe Sweets 0.55 mg 3%
5709 Plantains, yellow, raw Fruits and Fruit Juices 0.55 mg 3%
5710 Salsify, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.55 mg 3%
5711 Taro, raw Vegetables and Vegetable Products 0.55 mg 3%
5712 Celtuce, raw Vegetables and Vegetable Products 0.55 mg 3%
5713 Potatoes, hash brown, home-prepared Vegetables and Vegetable Products 0.55 mg 3%
5714 Guava nectar, with sucralose, canned Fruits and Fruit Juices 0.54 mg 3%
5715 Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw Pork Products 0.54 mg 3%
5716 Frozen novelties, ice type, pop Sweets 0.54 mg 3%
5717 Sweet potato, frozen, cooked, baked, without salt Vegetables and Vegetable Products 0.54 mg 3%
5718 Frostings, coconut-nut, ready-to-eat Sweets 0.54 mg 3%
5719 Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil Vegetables and Vegetable Products 0.54 mg 3%
5720 Yam, raw Vegetables and Vegetable Products 0.54 mg 3%
5721 Fast Foods, Fried Chicken, Breast, meat only, skin and breading removed Fast Foods 0.54 mg 3%
5722 Cauliflower, frozen, unprepared Vegetables and Vegetable Products 0.54 mg 3%
5723 Sweet potato, frozen, cooked, baked, with salt Vegetables and Vegetable Products 0.54 mg 3%
5724 Babyfood, cereal, with eggs, strained Baby Foods 0.54 mg 3%
5725 Turkey, wing, from whole bird, meat only, with added solution, raw Poultry Products 0.54 mg 3%
5726 Soup, tomato, low sodium, with water Soups, Sauces, and Gravies 0.54 mg 3%
5727 Breadfruit, raw Fruits and Fruit Juices 0.54 mg 3%
5728 Muffins, blueberry, toaster-type, toasted Baked Products 0.54 mg 3%
5729 Turkey from whole, light meat, meat only, with added solution, raw Poultry Products 0.54 mg 3%
5730 Turkey, breast, from whole bird, meat only, with added solution, raw Poultry Products 0.54 mg 3%
5731 CAMPBELL'S CHUNKY, Old Fashioned Vegetable Beef Soup Soups, Sauces, and Gravies 0.54 mg 3%
5732 Olive loaf, pork Sausages and Luncheon Meats 0.54 mg 3%
5733 Apricots, canned, water pack, without skin, solids and liquids Fruits and Fruit Juices 0.54 mg 3%
5734 Lamb, New Zealand, imported, sweetbread, raw Lamb, Veal, and Game Products 0.54 mg 3%
5735 Turkey from whole, light meat, meat and skin, with added solution, raw Poultry Products 0.54 mg 3%
5736 Rice, brown, parboiled, cooked, UNCLE BENS Cereal Grains and Pasta 0.53 mg 3%
5737 Babyfood, dinner, spaghetti and tomato and meat, junior Baby Foods 0.53 mg 3%
5738 Babyfood, dinner, vegetables chicken, strained Baby Foods 0.53 mg 3%
5739 Bread, gluten-free, white, made with tapioca starch and brown rice flour Baked Products 0.53 mg 3%
5740 Veal, breast, whole, boneless, separable lean and fat, raw Lamb, Veal, and Game Products 0.53 mg 3%
5741 Beverages, almond milk, chocolate, ready-to-drink Beverages 0.53 mg 3%
5742 Corn pudding, home prepared Vegetables and Vegetable Products 0.53 mg 3%
5743 KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat only, skin and breading removed Fast Foods 0.53 mg 3%
5744 Milk dessert bar, frozen, made from lowfat milk Dairy and Egg Products 0.53 mg 3%
5745 Bratwurst, pork, cooked Sausages and Luncheon Meats 0.53 mg 3%
5746 Cherries, sour, red, frozen, unsweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.53 mg 3%
5747 Pasta, gluten-free, brown rice flour, cooked, TINKYADA Cereal Grains and Pasta 0.53 mg 3%
5748 Udi's, Gluten Free, Soft & Delicious White Sandwich Bread Baked Products 0.53 mg 3%
5749 Restaurant, Latino, tamale, corn Restaurant Foods 0.53 mg 3%
5750 Fish, salmon, sockeye (red), raw (Alaska Native) American Indian/Alaska Native Foods 0.53 mg 3%

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