Foods high in Iron (USDA SR Legacy)

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

FDA daily value: 18 mg

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Showing 5151–5200 of 7,481 foods

# Food Category Per 100 g % DV
5151 Potatoes, hash brown, frozen, with butter sauce, unprepared Vegetables and Vegetable Products 0.75 mg 4%
5152 Danish pastry, fruit, unenriched (includes apple, cinnamon, raisin, strawberry) Baked Products 0.75 mg 4%
5153 Danish pastry, lemon, unenriched Baked Products 0.75 mg 4%
5154 Soup, black bean, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.75 mg 4%
5155 Soup, bean with pork, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.75 mg 4%
5156 Kielbasa, fully cooked, unheated Sausages and Luncheon Meats 0.75 mg 4%
5157 Bread, french or vienna, whole wheat Baked Products 0.75 mg 4%
5158 Veal, breast, plate half, boneless, separable lean and fat, cooked, braised Lamb, Veal, and Game Products 0.75 mg 4%
5159 Sausage, smoked link sausage, pork and beef Sausages and Luncheon Meats 0.75 mg 4%
5160 Danish pastry, raspberry, unenriched Baked Products 0.75 mg 4%
5161 Beverages, tea, instant, lemon, unsweetened Beverages 0.75 mg 4%
5162 Fast foods, nachos, with cheese Fast Foods 0.75 mg 4%
5163 TACO BELL, Nachos Fast Foods 0.75 mg 4%
5164 Peas and carrots, canned, regular pack, solids and liquids Vegetables and Vegetable Products 0.75 mg 4%
5165 Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated Vegetables and Vegetable Products 0.75 mg 4%
5166 Peas and carrots, canned, no salt added, solids and liquids Vegetables and Vegetable Products 0.75 mg 4%
5167 Frozen novelties, KLONDIKE, SLIM-A-BEAR Chocolate Cone Sweets 0.75 mg 4%
5168 Turkey, whole, light meat, meat and skin, raw Poultry Products 0.75 mg 4%
5169 Soup, minestrone, canned, condensed Soups, Sauces, and Gravies 0.75 mg 4%
5170 MORI-NU, Tofu, silken, lite firm Legumes and Legume Products 0.75 mg 4%
5171 Potatoes, french fried, all types, salt not added in processing, frozen, oven-heated Vegetables and Vegetable Products 0.74 mg 4%
5172 POPEYES, Fried Chicken, Mild, Breast, meat and skin with breading Fast Foods 0.74 mg 4%
5173 Snacks, sesame sticks, wheat-based, unsalted Snacks 0.74 mg 4%
5174 Chicken, cornish game hens, meat only, raw Poultry Products 0.74 mg 4%
5175 Chicken, broilers or fryers, breast, meat and skin, raw Poultry Products 0.74 mg 4%
5176 Soup, minestrone, canned, chunky, ready-to-serve Soups, Sauces, and Gravies 0.74 mg 4%
5177 Beverages, chocolate malt, powder, prepared with fat free milk Beverages 0.74 mg 4%
5178 Ravioli, cheese-filled, canned Meals, Entrees, and Side Dishes 0.74 mg 4%
5179 Fish, mackerel, spanish, cooked, dry heat Finfish and Shellfish Products 0.74 mg 4%
5180 Crustaceans, crab, blue, raw Finfish and Shellfish Products 0.74 mg 4%
5181 Bratwurst, veal, cooked Sausages and Luncheon Meats 0.74 mg 4%
5182 Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil Vegetables and Vegetable Products 0.74 mg 4%
5183 Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, raw Pork Products 0.74 mg 4%
5184 Pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil Pork Products 0.74 mg 4%
5185 Pork, cured, ham and water product, whole, boneless, separable lean only, heated, roasted Pork Products 0.74 mg 4%
5186 Pork, fresh, loin, blade (chops or roasts), boneless, separable lean and fat only, raw Pork Products 0.74 mg 4%
5187 Cabbage, napa, cooked Vegetables and Vegetable Products 0.74 mg 4%
5188 Syrups, table blends, corn, refiner, and sugar Sweets 0.74 mg 4%
5189 Snacks, sesame sticks, wheat-based, salted Snacks 0.74 mg 4%
5190 CARRABBA'S ITALIAN GRILL, lasagne Restaurant Foods 0.74 mg 4%
5191 Pork, cured, ham and water product, slice, boneless, separable lean and fat, heated, pan-broil Pork Products 0.74 mg 4%
5192 Pork, cured, ham and water product, whole, boneless, separable lean and fat, heated, roasted Pork Products 0.74 mg 4%
5193 Hyacinth-beans, immature seeds, raw Vegetables and Vegetable Products 0.74 mg 4%
5194 Rice, white, long-grain, parboiled, unenriched, dry Cereal Grains and Pasta 0.74 mg 4%
5195 Potsticker or wonton, pork and vegetable, frozen, unprepared Meals, Entrees, and Side Dishes 0.74 mg 4%
5196 DENNY'S, onion rings Restaurant Foods 0.74 mg 4%
5197 Restaurant, family style, chicken tenders Restaurant Foods 0.74 mg 4%
5198 CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce Restaurant Foods 0.74 mg 4%
5199 Persimmons, japanese, dried Fruits and Fruit Juices 0.74 mg 4%
5200 Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised Pork Products 0.73 mg 4%

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