Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.
Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.
Without animal foods, you lose access to haem iron. Plant sources and fortified foods supply non-haem iron instead, which your body absorbs at a lower rate and loses to interference from phytates, tannins and polyphenols in the same meal. Eating vitamin C alongside iron-rich plants improves uptake substantially. Many fortified cereals and plant milks contain added iron in amounts comparable to meat, but absorption remains the limiting factor on a vegetarian or vegan diet.
FDA daily value: 18 mg
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Showing 151–200 of 3,584 foods
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 151 | Cereals, QUAKER, Instant Oatmeal, Apple and Cinnamon, reduced sugar | Breakfast Cereals | 12.77 mg | 71% |
| 152 | Seeds, cottonseed flour, partially defatted (glandless) | Nut and Seed Products | 12.66 mg | 70% |
| 153 | Seeds, cottonseed flour, low fat (glandless) | Nut and Seed Products | 12.58 mg | 70% |
| 154 | Archway Home Style Cookies, Reduced Fat Ginger Snaps | Baked Products | 12.57 mg | 70% |
| 155 | Mushrooms, morel, raw | Vegetables and Vegetable Products | 12.18 mg | 68% |
| 156 | Cookies, chocolate sandwich, with creme filling, regular | Baked Products | 12.14 mg | 67% |
| 157 | Cereals, QUAKER, Instant Oatmeal, Cinnamon Spice, reduced sugar | Breakfast Cereals | 12.00 mg | 67% |
| 158 | Beverages, Protein powder soy based | Beverages | 12.00 mg | 67% |
| 159 | Meat extender | Legumes and Legume Products | 11.99 mg | 67% |
| 160 | Chocolate, dark, 70-85% cacao solids | Sweets | 11.90 mg | 66% |
| 161 | Spearmint, fresh | Spices and Herbs | 11.87 mg | 66% |
| 162 | Spices, cloves, ground | Spices and Herbs | 11.83 mg | 66% |
| 163 | Formulated bar, POWER BAR, chocolate | Snacks | 11.70 mg | 65% |
| 164 | Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes | Breakfast Cereals | 11.60 mg | 64% |
| 165 | Leavening agents, baking powder, double-acting, straight phosphate | Baked Products | 11.27 mg | 63% |
| 166 | Spices, saffron | Spices and Herbs | 11.10 mg | 62% |
| 167 | Leavening agents, baking powder, double-acting, sodium aluminum sulfate | Baked Products | 11.02 mg | 61% |
| 168 | Peppers, ancho, dried | Vegetables and Vegetable Products | 10.93 mg | 61% |
| 169 | Snack, BALANCE, original bar | Snacks | 10.90 mg | 61% |
| 170 | Mothbeans, mature seeds, raw | Legumes and Legume Products | 10.85 mg | 60% |
| 171 | Soy protein concentrate, produced by alcohol extraction | Legumes and Legume Products | 10.78 mg | 60% |
| 172 | Soy protein concentrate, produced by acid wash | Legumes and Legume Products | 10.78 mg | 60% |
| 173 | Cereals, QUAKER, Instant Oatmeal, raisins, dates and walnuts, dry | Breakfast Cereals | 10.70 mg | 59% |
| 174 | Wheat bran, crude | Cereal Grains and Pasta | 10.57 mg | 59% |
| 175 | Beans, white, mature seeds, raw | Legumes and Legume Products | 10.44 mg | 58% |
| 176 | Peppers, sweet, red, freeze-dried | Vegetables and Vegetable Products | 10.40 mg | 58% |
| 177 | Cereals, oats, instant, fortified, maple and brown sugar, dry | Breakfast Cereals | 10.36 mg | 58% |
| 178 | Infant formula, ABBOTT NUTRITION, SIMILAC, GO AND GROW, powder, with ARA and DHA | Baby Foods | 10.20 mg | 57% |
| 179 | Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush | Snacks | 10.13 mg | 56% |
| 180 | Cereals, QUAKER, Weight Control Instant Oatmeal, maple and brown sugar | Breakfast Cereals | 10.13 mg | 56% |
| 181 | Cereals, QUAKER, Instant Oatmeal, Banana Bread, dry | Breakfast Cereals | 10.07 mg | 56% |
| 182 | Infant formula, GERBER, GOOD START 2, PROTECT PLUS, powder | Baby Foods | 10.00 mg | 56% |
| 183 | Cowpeas, catjang, mature seeds, raw | Legumes and Legume Products | 9.95 mg | 55% |
| 184 | Peppers, pasilla, dried | Vegetables and Vegetable Products | 9.83 mg | 55% |
| 185 | Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits | Breakfast Cereals | 9.82 mg | 55% |
| 186 | Infant Formula, GERBER GOOD START 2, GENTLE PLUS, powder | Baby Foods | 9.80 mg | 54% |
| 187 | Spices, poppy seed | Spices and Herbs | 9.76 mg | 54% |
| 188 | Tofu, dried-frozen (koyadofu) | Legumes and Legume Products | 9.73 mg | 54% |
| 189 | Tofu, dried-frozen (koyadofu), prepared with calcium sulfate | Legumes and Legume Products | 9.73 mg | 54% |
| 190 | Spices, pepper, black | Spices and Herbs | 9.71 mg | 54% |
| 191 | Infant formula, MEAD JOHNSON, ENFAMIL, ENFAGROW, Soy, Toddler transitions, with ARA and DHA, powder | Baby Foods | 9.50 mg | 53% |
| 192 | Infant formula, MEAD JOHNSON, NEXT STEP, PROSOBEE LIPIL, powder, with ARA and DHA | Baby Foods | 9.50 mg | 53% |
| 193 | Infant formula, MEAD JOHNSON, ENFAMIL, PROSOBEE, with iron, powder, not reconstituted, with ARA and DHA | Baby Foods | 9.50 mg | 53% |
| 194 | Infant formula, MEAD JOHNSON, NEXT STEP PROSOBEE, powder, not reconstituted | Baby Foods | 9.50 mg | 53% |
| 195 | Infant formula, PBM PRODUCTS, store brand, powder | Baby Foods | 9.50 mg | 53% |
| 196 | Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, powder, not reconstituted | Baby Foods | 9.47 mg | 53% |
| 197 | Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, powder, not reconstituted | Baby Foods | 9.47 mg | 53% |
| 198 | Cereals, QUAKER, Instant Oatmeal, Cinnamon Swirl, high fiber | Breakfast Cereals | 9.41 mg | 52% |
| 199 | Beans, kidney, california red, mature seeds, raw | Legumes and Legume Products | 9.35 mg | 52% |
| 200 | Infant formula, ABBOTT NUTRITION, SIMILAC, SENSITIVE, (LACTOSE FREE), powder, with ARA and DHA | Baby Foods | 9.33 mg | 52% |
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