Vegan foods high in Iron (USDA SR Legacy)

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

Without animal foods, you lose access to haem iron. Plant sources and fortified foods supply non-haem iron instead, which your body absorbs at a lower rate and loses to interference from phytates, tannins and polyphenols in the same meal. Eating vitamin C alongside iron-rich plants improves uptake substantially. Many fortified cereals and plant milks contain added iron in amounts comparable to meat, but absorption remains the limiting factor on a vegetarian or vegan diet.

FDA daily value: 18 mg

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Showing 1751–1800 of 3,584 foods

# Food Category Per 100 g % DV
1751 Infant formula, ABBOTT NUTRITION, SIMILAC, ALIMENTUM, ADVANCE, ready-to-feed, with ARA and DHA Baby Foods 1.18 mg 7%
1752 Infant formula, PBM PRODUCTS, store brand, ready-to-feed Baby Foods 1.18 mg 7%
1753 Infant formula, MEAD JOHNSON, ENFAMIL, AR, ready-to-feed, with ARA and DHA Baby Foods 1.18 mg 7%
1754 Prunes, dehydrated (low-moisture), stewed Fruits and Fruit Juices 1.17 mg 6%
1755 Snacks, rice cakes, brown rice, corn Snacks 1.17 mg 6%
1756 Wheat flour, white, all-purpose, unenriched Cereal Grains and Pasta 1.17 mg 6%
1757 Infant formula, MEAD JOHNSON, ENFAMIL, PROSOBEE, liquid concentrate, reconstituted, with ARA and DHA Baby Foods 1.17 mg 6%
1758 Beans, kidney, all types, mature seeds, canned Legumes and Legume Products 1.17 mg 6%
1759 Snacks, granola bar, QUAKER, DIPPS, all flavors Snacks 1.16 mg 6%
1760 Yokan, prepared from adzuki beans and sugar Legumes and Legume Products 1.16 mg 6%
1761 Sauce, ready-to-serve, pepper, TABASCO Soups, Sauces, and Gravies 1.16 mg 6%
1762 Raspberry juice concentrate Fruits and Fruit Juices 1.16 mg 6%
1763 Rice, brown, parboiled, dry, UNCLE BEN'S Cereal Grains and Pasta 1.16 mg 6%
1764 Pasta, homemade, made with egg, cooked Cereal Grains and Pasta 1.16 mg 6%
1765 Lotus root, raw Vegetables and Vegetable Products 1.16 mg 6%
1766 Candies, MARS SNACKFOOD US, M&M's Peanut Chocolate Candies Sweets 1.16 mg 6%
1767 Cake, white, prepared from recipe with coconut frosting Baked Products 1.16 mg 6%
1768 Restaurant, Mexican, spanish rice Restaurant Foods 1.15 mg 6%
1769 Pie crust, refrigerated, regular, baked Baked Products 1.15 mg 6%
1770 Mushrooms, enoki, raw Vegetables and Vegetable Products 1.15 mg 6%
1771 Eppaw, raw Vegetables and Vegetable Products 1.15 mg 6%
1772 Infant formula, NESTLE, GOOD START SOY, with DHA and ARA, ready-to-feed Baby Foods 1.15 mg 6%
1773 Bananas, dehydrated, or banana powder Fruits and Fruit Juices 1.15 mg 6%
1774 Snacks, rice cakes, brown rice, buckwheat Snacks 1.14 mg 6%
1775 Snacks, potato chips, made from dried potatoes, fat-free, made with olestra Snacks 1.14 mg 6%
1776 Pickle relish, hamburger Vegetables and Vegetable Products 1.14 mg 6%
1777 Pasta, fresh-refrigerated, plain, cooked Cereal Grains and Pasta 1.14 mg 6%
1778 Snacks, rice cakes, brown rice, buckwheat, unsalted Snacks 1.14 mg 6%
1779 Horned melon (Kiwano) Fruits and Fruit Juices 1.13 mg 6%
1780 Collards, cooked, boiled, drained, with salt Vegetables and Vegetable Products 1.13 mg 6%
1781 Candies, WHATCHAMACALLIT Candy Bar Sweets 1.13 mg 6%
1782 Pasta, homemade, made without egg, cooked Cereal Grains and Pasta 1.13 mg 6%
1783 Collards, cooked, boiled, drained, without salt Vegetables and Vegetable Products 1.13 mg 6%
1784 Chili with beans, microwavable bowls Meals, Entrees, and Side Dishes 1.13 mg 6%
1785 Infant formula, ABBOTT NUTRITION, SIMILAC, PM 60/40, powder not reconstituted Baby Foods 1.13 mg 6%
1786 Beans, adzuki, mature seeds, canned, sweetened Legumes and Legume Products 1.13 mg 6%
1787 Pie, apple, prepared from recipe Baked Products 1.12 mg 6%
1788 Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 1.12 mg 6%
1789 Collards, frozen, chopped, cooked, boiled, drained, with salt Vegetables and Vegetable Products 1.12 mg 6%
1790 Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 1.12 mg 6%
1791 Mustard greens, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 1.12 mg 6%
1792 Collards, frozen, chopped, cooked, boiled, drained, without salt Vegetables and Vegetable Products 1.12 mg 6%
1793 Mustard greens, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 1.12 mg 6%
1794 Beverages, citrus fruit juice drink, frozen concentrate, prepared with water Beverages 1.12 mg 6%
1795 Snacks, potato chips, made from dried potatoes, reduced fat Snacks 1.11 mg 6%
1796 Bread, kneel down (Navajo) American Indian/Alaska Native Foods 1.11 mg 6%
1797 Candies, fudge, chocolate marshmallow, with nuts, prepared-by-recipe Sweets 1.11 mg 6%
1798 Pasta, fresh-refrigerated, spinach, cooked Cereal Grains and Pasta 1.11 mg 6%
1799 Soup, tomato, canned, condensed, reduced sodium Soups, Sauces, and Gravies 1.11 mg 6%
1800 Pigeon peas (red gram), mature seeds, cooked, boiled, without salt Legumes and Legume Products 1.11 mg 6%

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