Vegan foods high in Iron (USDA SR Legacy)
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 1751-1800 of 3584 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1751 | Infant formula, MEAD JOHNSON, PROSOBEE, with iron, ready to feed, with ARA and DHA | Baby Foods | 1.18 mg | 7% |
| 1752 | Infant formula, PBM PRODUCTS, store brand, soy, ready-to-feed | Baby Foods | 1.18 mg | 7% |
| 1753 | Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, ready-to-feed | Baby Foods | 1.18 mg | 7% |
| 1754 | Infant formula, MEAD JOHNSON, ENFAMIL, PROSOBEE, liquid concentrate, reconstituted, with ARA and DHA | Baby Foods | 1.17 mg | 6% |
| 1755 | Beans, kidney, all types, mature seeds, canned | Legumes and Legume Products | 1.17 mg | 6% |
| 1756 | Prunes, dehydrated (low-moisture), stewed | Fruits and Fruit Juices | 1.17 mg | 6% |
| 1757 | Snacks, rice cakes, brown rice, corn | Snacks | 1.17 mg | 6% |
| 1758 | Wheat flour, white, all-purpose, unenriched | Cereal Grains and Pasta | 1.17 mg | 6% |
| 1759 | Raspberry juice concentrate | Fruits and Fruit Juices | 1.16 mg | 6% |
| 1760 | Rice, brown, parboiled, dry, UNCLE BEN'S | Cereal Grains and Pasta | 1.16 mg | 6% |
| 1761 | Pasta, homemade, made with egg, cooked | Cereal Grains and Pasta | 1.16 mg | 6% |
| 1762 | Lotus root, raw | Vegetables and Vegetable Products | 1.16 mg | 6% |
| 1763 | Candies, MARS SNACKFOOD US, M&M's Peanut Chocolate Candies | Sweets | 1.16 mg | 6% |
| 1764 | Cake, white, prepared from recipe with coconut frosting | Baked Products | 1.16 mg | 6% |
| 1765 | Snacks, granola bar, QUAKER, DIPPS, all flavors | Snacks | 1.16 mg | 6% |
| 1766 | Yokan, prepared from adzuki beans and sugar | Legumes and Legume Products | 1.16 mg | 6% |
| 1767 | Sauce, ready-to-serve, pepper, TABASCO | Soups, Sauces, and Gravies | 1.16 mg | 6% |
| 1768 | Infant formula, NESTLE, GOOD START SOY, with DHA and ARA, ready-to-feed | Baby Foods | 1.15 mg | 6% |
| 1769 | Bananas, dehydrated, or banana powder | Fruits and Fruit Juices | 1.15 mg | 6% |
| 1770 | Restaurant, Mexican, spanish rice | Restaurant Foods | 1.15 mg | 6% |
| 1771 | Pie crust, refrigerated, regular, baked | Baked Products | 1.15 mg | 6% |
| 1772 | Mushrooms, enoki, raw | Vegetables and Vegetable Products | 1.15 mg | 6% |
| 1773 | Eppaw, raw | Vegetables and Vegetable Products | 1.15 mg | 6% |
| 1774 | Snacks, rice cakes, brown rice, buckwheat | Snacks | 1.14 mg | 6% |
| 1775 | Snacks, potato chips, made from dried potatoes, fat-free, made with olestra | Snacks | 1.14 mg | 6% |
| 1776 | Pickle relish, hamburger | Vegetables and Vegetable Products | 1.14 mg | 6% |
| 1777 | Pasta, fresh-refrigerated, plain, cooked | Cereal Grains and Pasta | 1.14 mg | 6% |
| 1778 | Snacks, rice cakes, brown rice, buckwheat, unsalted | Snacks | 1.14 mg | 6% |
| 1779 | Chili with beans, microwavable bowls | Meals, Entrees, and Side Dishes | 1.13 mg | 6% |
| 1780 | Infant formula, ABBOTT NUTRITION, SIMILAC, PM 60/40, powder not reconstituted | Baby Foods | 1.13 mg | 6% |
| 1781 | Beans, adzuki, mature seeds, canned, sweetened | Legumes and Legume Products | 1.13 mg | 6% |
| 1782 | Horned melon (Kiwano) | Fruits and Fruit Juices | 1.13 mg | 6% |
| 1783 | Collards, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 1.13 mg | 6% |
| 1784 | Candies, WHATCHAMACALLIT Candy Bar | Sweets | 1.13 mg | 6% |
| 1785 | Pasta, homemade, made without egg, cooked | Cereal Grains and Pasta | 1.13 mg | 6% |
| 1786 | Collards, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 1.13 mg | 6% |
| 1787 | Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 1.12 mg | 6% |
| 1788 | Collards, frozen, chopped, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 1.12 mg | 6% |
| 1789 | Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 1.12 mg | 6% |
| 1790 | Mustard greens, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 1.12 mg | 6% |
| 1791 | Collards, frozen, chopped, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 1.12 mg | 6% |
| 1792 | Mustard greens, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 1.12 mg | 6% |
| 1793 | Beverages, citrus fruit juice drink, frozen concentrate, prepared with water | Beverages | 1.12 mg | 6% |
| 1794 | Pie, apple, prepared from recipe | Baked Products | 1.12 mg | 6% |
| 1795 | Soup, tomato, canned, condensed, reduced sodium | Soups, Sauces, and Gravies | 1.11 mg | 6% |
| 1796 | Pigeon peas (red gram), mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 1.11 mg | 6% |
| 1797 | Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) | Legumes and Legume Products | 1.11 mg | 6% |
| 1798 | Pigeon peas (red gram), mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 1.11 mg | 6% |
| 1799 | Snacks, potato chips, made from dried potatoes, reduced fat | Snacks | 1.11 mg | 6% |
| 1800 | Bread, kneel down (Navajo) | American Indian/Alaska Native Foods | 1.11 mg | 6% |
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