Foods high in Folate (Canadian (CNF))
Folate is critical for DNA synthesis and is especially important during pregnancy.
FDA daily value: 400 mcg
Showing 2901-2950 of 4811 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 2901 | Grapefruit juice, white, raw | Fruits and fruit juices | 10.00 mcg | 2% |
| 2902 | Lemon juice, canned or bottled | Fruits and fruit juices | 10.00 mcg | 2% |
| 2903 | Lemon juice, frozen | Fruits and fruit juices | 10.00 mcg | 2% |
| 2904 | Lime juice, raw | Fruits and fruit juices | 10.00 mcg | 2% |
| 2905 | Grapefruit, pink, red or white, all areas, raw | Fruits and fruit juices | 10.00 mcg | 2% |
| 2906 | Grapefruit, white, all areas, raw | Fruits and fruit juices | 10.00 mcg | 2% |
| 2907 | Grapefruit juice, canned, no added sugar | Fruits and fruit juices | 10.00 mcg | 2% |
| 2908 | Pork, leg, whole, lean and fat, roasted | Pork Products | 10.00 mcg | 2% |
| 2909 | Pork, feet, raw | Pork Products | 10.00 mcg | 2% |
| 2910 | Pork, leg, inside, boneless, lean and fat, roasted | Pork Products | 10.00 mcg | 2% |
| 2911 | Butterbur (fuki), raw | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2912 | Onion, canned, solids and liquid | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2913 | Pepper, hot chili, red or green, canned, solids and liquid | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2914 | Potato, boiled with skin, skin only | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2915 | Squash, summer, crookneck, canned, drained solids | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2916 | Squash, summer, zucchini, frozen, unprepared | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2917 | Borage, boiled, drained | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2918 | Beans, mung, mature seeds, sprouted, bean sprouts, canned, drained | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2919 | Carrot, frozen, unprepared | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2920 | Pepper, sweet, green, raw | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2921 | Pepper, sweet, green, frozen, chopped, boiled, drained | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2922 | Potato, boiled with skin, flesh | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2923 | Potato, scalloped, dry mix, prepared with water, whole milk and butter | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2924 | Squash, winter, hubbard, boiled, mashed | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2925 | Potato, boiled, flesh and skin | Vegetables and Vegetable Products | 10.00 mcg | 2% |
| 2926 | Beef, ground, medium, broiled | Beef Products | 10.00 mcg | 2% |
| 2927 | Beef, ground, regular, patty, pan-fried | Beef Products | 10.00 mcg | 2% |
| 2928 | Beef, cured, dried beef | Beef Products | 10.00 mcg | 2% |
| 2929 | Fish, catfish, channel (bullhead), wild, raw | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2930 | Fish, grouper, mixed species, baked or broiled | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2931 | Fish, herring, atlantic, raw | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2932 | Fish, mullet, striped, baked or broiled | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2933 | Fish, ocean perch (rosefish, redfish), atlantic, baked or broiled | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2934 | Fish, rockfish, pacific ocean perch, mixed species, baked or broiled | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2935 | Mollusks, oyster, pacific, raw | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2936 | Fish, bass, striped, baked or broiled | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2937 | Fish, lingcod, baked or broiled | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2938 | Fish, tuna, skipjack (aku), baked or broiled | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2939 | Fish, catfish, channel (bullhead), wild, baked or broiled | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2940 | Fish, catfish, channel (bullhead), farmed, raw | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2941 | Mollusks, oyster, eastern (blue point), wild, baked or broiled | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2942 | Crustaceans, lobster, american (northern), raw | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2943 | Fish, trout, mixed species, baked or broiled | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2944 | Fish, salmon, sockeye (red), canned, drained solids with bone, unsalted | Finfish and Shellfish Products | 10.00 mcg | 2% |
| 2945 | Beans, winged (goa beans), dry, boiled | Legumes and Legume Products | 10.00 mcg | 2% |
| 2946 | Beans, winged (goa beans), dry, boiled, with salt | Legumes and Legume Products | 10.00 mcg | 2% |
| 2947 | Game meat, opossum, roasted | Lamb, Veal and Game | 10.00 mcg | 2% |
| 2948 | Cheese, cottage, uncreamed, dry curd (0.4% M.F.) | Dairy and Egg Products | 9.00 mcg | 2% |
| 2949 | Milk, fluid, goat, enriched, whole | Dairy and Egg Products | 9.00 mcg | 2% |
| 2950 | Cheese, mozzarella, partially skim, (52% water, 16.5% M.F.) | Dairy and Egg Products | 9.00 mcg | 2% |
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