Foods high in Folate (Canadian (CNF))
Folate is critical for DNA synthesis and is especially important during pregnancy.
FDA daily value: 400 mcg
Showing 2101-2150 of 4811 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 2101 | Egg, chicken, white, dried | Dairy and Egg Products | 18.00 mcg | 4% |
| 2102 | Lamb, Canadian, rib, lean and fat, 3mm (1/8") trim, cooked | Lamb, Veal and Game | 18.00 mcg | 4% |
| 2103 | Wasabi, root, (Japanese horseradish), raw | Vegetables and Vegetable Products | 18.00 mcg | 4% |
| 2104 | Plant-based beverage, soy, original and vanilla, unenriched | Beverages | 18.00 mcg | 4% |
| 2105 | Potato, white, flesh and skin, raw | Vegetables and Vegetable Products | 18.00 mcg | 4% |
| 2106 | Potato, red, flesh and skin, raw | Vegetables and Vegetable Products | 18.00 mcg | 4% |
| 2107 | Cheese, cheddar, imitation, low cholesterol | Dairy and Egg Products | 18.00 mcg | 4% |
| 2108 | Cheese, monterey, low fat | Dairy and Egg Products | 18.00 mcg | 4% |
| 2109 | Vegetables, mixed, canned, unsalted | Vegetables and Vegetable Products | 18.00 mcg | 4% |
| 2110 | Deli-meat, Bologna (baloney), reduced fat | Sausages and Luncheon meats | 18.00 mcg | 4% |
| 2111 | Game meat, bison, top sirloin, separable lean only, steak, cooked, broiled | Lamb, Veal and Game | 18.00 mcg | 4% |
| 2112 | Game meat, bison, rib eye, lean, steak, cooked, broiled | Lamb, Veal and Game | 18.00 mcg | 4% |
| 2113 | Dessert, frozen, juice, orange | Sweets | 18.00 mcg | 4% |
| 2114 | Orange juice, chilled, includes from concentrate, fortified with added calcium and vitamin D | Fruits and fruit juices | 18.00 mcg | 4% |
| 2115 | Snacks, popcorn, microwave, lower in fat | Snacks | 18.00 mcg | 4% |
| 2116 | Grains, teff, cooked | Cereals, Grains and Pasta | 18.00 mcg | 4% |
| 2117 | Beans, snap (Italian, green or yellow), canned, solids and liquid, unsalted | Vegetables and Vegetable Products | 18.00 mcg | 4% |
| 2118 | Beef pot pie, frozen, prepared | Mixed Dishes | 18.00 mcg | 4% |
| 2119 | Mushroom, boiled, drained, with salt | Vegetables and Vegetable Products | 18.00 mcg | 4% |
| 2120 | Cake, chocolate, pudding-type, dry mix, prepared, with chocolate icing (frosting) | Baked Products | 18.00 mcg | 4% |
| 2121 | Snacks, SUNCHIPS, French Onion flavour | Snacks | 18.00 mcg | 4% |
| 2122 | Fish, battered and fried | Finfish and Shellfish Products | 18.00 mcg | 4% |
| 2123 | Salad, Greek, homemade | Mixed Dishes | 18.00 mcg | 4% |
| 2124 | Bread, whole grain (whole-wheat), with added fibre, commercial | Baked Products | 18.00 mcg | 4% |
| 2125 | Potsticker or wonton, pork and vegetable, frozen, unprepared | Mixed Dishes | 18.00 mcg | 4% |
| 2126 | Bread, sprouted wheat with added calcium and vitamin D, commercial | Baked Products | 18.00 mcg | 4% |
| 2127 | Beef pot roast, with browned potatoes, peas and corn | Mixed Dishes | 18.00 mcg | 4% |
| 2128 | Fried chicken, mashed potatoes and vegetables | Mixed Dishes | 18.00 mcg | 4% |
| 2129 | Cheese, caraway | Dairy and Egg Products | 18.00 mcg | 4% |
| 2130 | Cheese, cheshire | Dairy and Egg Products | 18.00 mcg | 4% |
| 2131 | Cheese, colby | Dairy and Egg Products | 18.00 mcg | 4% |
| 2132 | Cheese, monterey | Dairy and Egg Products | 18.00 mcg | 4% |
| 2133 | Cheese, port-salut | Dairy and Egg Products | 18.00 mcg | 4% |
| 2134 | Cheese, cheddar or colby type, low sodium | Dairy and Egg Products | 18.00 mcg | 4% |
| 2135 | Chicken, broiler, meat and skin, batter dipped, fried | Poultry Products | 18.00 mcg | 4% |
| 2136 | Chicken, broiler, dark meat and skin, batter dipped, fried | Poultry Products | 18.00 mcg | 4% |
| 2137 | Chicken, broiler, drumstick, meat and skin, batter dipped, fried | Poultry Products | 18.00 mcg | 4% |
| 2138 | Chicken, broiler, leg, meat and skin, batter dipped, fried | Poultry Products | 18.00 mcg | 4% |
| 2139 | Chicken, broiler, wing, meat and skin, batter dipped, fried | Poultry Products | 18.00 mcg | 4% |
| 2140 | Soup, mushroom, dehydrated | Soups, Sauces and Gravies | 18.00 mcg | 4% |
| 2141 | Cereal, hot, oats, instant: raisins and spice, prepared, Quaker | Breakfast cereals | 18.00 mcg | 4% |
| 2142 | Cherimoya, raw | Fruits and fruit juices | 18.00 mcg | 4% |
| 2143 | Pineapple juice, canned, added vitamin C | Fruits and fruit juices | 18.00 mcg | 4% |
| 2144 | Pineapple, raw | Fruits and fruit juices | 18.00 mcg | 4% |
| 2145 | Beans, shellie, canned, solids and liquid | Vegetables and Vegetable Products | 18.00 mcg | 4% |
| 2146 | Beans, snap (Italian, green or yellow), canned, seasoned, solids and liquid | Vegetables and Vegetable Products | 18.00 mcg | 4% |
| 2147 | Cabbage, red, raw | Vegetables and Vegetable Products | 18.00 mcg | 4% |
| 2148 | Chayote, fruit, boiled, drained | Vegetables and Vegetable Products | 18.00 mcg | 4% |
| 2149 | Mushroom, boiled, drained | Vegetables and Vegetable Products | 18.00 mcg | 4% |
| 2150 | Peas and carrots, canned, solids and liquid | Vegetables and Vegetable Products | 18.00 mcg | 4% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free