Vegetarian foods high in Folate
Folate is critical for DNA synthesis and is especially important during pregnancy.
FDA daily value: 400 mcg
Showing 1951-2000 of 7106 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1951 | Cookies, animal, with frosting or icing | Baked Products | 59.00 mcg | 15% | USDA_SR |
| 1952 | PIZZA HUT 14" Super Supreme Pizza, Hand-Tossed Crust | Fast Foods | 59.00 mcg | 15% | USDA_SR |
| 1953 | Lupins, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 59.00 mcg | 15% | USDA_SR |
| 1954 | Hummus, home prepared | Legumes and Legume Products | 59.00 mcg | 15% | USDA_SR |
| 1955 | Cookies, oatmeal, commercially prepared, regular | Baked Products | 59.00 mcg | 15% | USDA_SR |
| 1956 | Archway Home Style Cookies, Frosty Lemon | Baked Products | 59.00 mcg | 15% | USDA_SR |
| 1957 | Lupins, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 59.00 mcg | 15% | USDA_SR |
| 1958 | Muffins, blueberry, toaster-type, toasted | Baked Products | 59.00 mcg | 15% | USDA_SR |
| 1959 | Cookie, chocolate, with icing or coating | Baked Products | 58.00 mcg | 14% | USDA_SR |
| 1960 | Snacks, potato chips, lightly salted | Snacks | 58.00 mcg | 14% | USDA_SR |
| 1961 | Bread, reduced-calorie, rye | Baked Products | 58.00 mcg | 14% | USDA_SR |
| 1962 | Archway Home Style Cookies, Sugar Free Oatmeal | Baked Products | 58.00 mcg | 14% | USDA_SR |
| 1963 | Cheese, limburger | Dairy and Egg Products | 58.00 mcg | 14% | CNF |
| 1964 | Cereal, ready to eat, frosted Mini-Wheats (original, maple, brown sugar, strawberry), Kellogg's | Breakfast cereals | 58.00 mcg | 14% | CNF |
| 1965 | Broadbeans (fava beans), fresh, boiled, drained | Vegetables and Vegetable Products | 58.00 mcg | 14% | CNF |
| 1966 | Spinach, canned, solids and liquid | Vegetables and Vegetable Products | 58.00 mcg | 14% | CNF |
| 1967 | Parsnip, boiled, drained | Vegetables and Vegetable Products | 58.00 mcg | 14% | CNF |
| 1968 | Seeds, pumpkin and squash seed kernels, dried | Nuts and Seeds | 58.00 mcg | 14% | CNF |
| 1969 | Nuts, European chestnuts (sweet), raw, peeled | Nuts and Seeds | 58.00 mcg | 14% | CNF |
| 1970 | Nuts, pine nuts, pinyon, dried | Nuts and Seeds | 58.00 mcg | 14% | CNF |
| 1971 | Seeds, watermelon seed kernels, dried | Nuts and Seeds | 58.00 mcg | 14% | CNF |
| 1972 | Broadbeans (fava beans), fresh, boiled, drained, with salt | Vegetables and Vegetable Products | 58.00 mcg | 14% | CNF |
| 1973 | Parsnip, boiled, drained, with salt | Vegetables and Vegetable Products | 58.00 mcg | 14% | CNF |
| 1974 | Sandwich, egg salad, homemade | Mixed Dishes | 58.00 mcg | 14% | CNF |
| 1975 | Spinach, canned, solids and liquids, unsalted | Vegetables and Vegetable Products | 58.00 mcg | 14% | CNF |
| 1976 | Snacks, potato chips, lightly salted | Snacks | 58.00 mcg | 14% | CNF |
| 1977 | Cookie, chocolate, with icing or coating | Baked Products | 58.00 mcg | 14% | CNF |
| 1978 | Cracker, standard snack-type, with whole-wheat | Baked Products | 58.00 mcg | 14% | CNF |
| 1979 | Cornmeal, blue (Navajo) | American Indian/Alaska Native Foods | 58.00 mcg | 14% | USDA_SR |
| 1980 | Rice, white, long-grain, regular, enriched, cooked | Cereal Grains and Pasta | 58.00 mcg | 14% | USDA_SR |
| 1981 | Rice, white, medium-grain, enriched, cooked | Cereal Grains and Pasta | 58.00 mcg | 14% | USDA_SR |
| 1982 | Spinach, canned, regular pack, solids and liquids | Vegetables and Vegetable Products | 58.00 mcg | 14% | USDA_SR |
| 1983 | Broadbeans, immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 58.00 mcg | 14% | USDA_SR |
| 1984 | Seeds, watermelon seed kernels, dried | Nut and Seed Products | 58.00 mcg | 14% | USDA_SR |
| 1985 | Rice, white, long-grain, regular, cooked, enriched, with salt | Cereal Grains and Pasta | 58.00 mcg | 14% | USDA_SR |
| 1986 | Parsnips, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 58.00 mcg | 14% | USDA_SR |
| 1987 | Spinach, canned, no salt added, solids and liquids | Vegetables and Vegetable Products | 58.00 mcg | 14% | USDA_SR |
| 1988 | Broadbeans, immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 58.00 mcg | 14% | USDA_SR |
| 1989 | Parsnips, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 58.00 mcg | 14% | USDA_SR |
| 1990 | Seeds, pumpkin and squash seed kernels, dried | Nut and Seed Products | 58.00 mcg | 14% | USDA_SR |
| 1991 | Nuts, chestnuts, european, raw, peeled | Nut and Seed Products | 58.00 mcg | 14% | USDA_SR |
| 1992 | Nuts, pine nuts, pinyon, dried | Nut and Seed Products | 58.00 mcg | 14% | USDA_SR |
| 1993 | Cheese, limburger | Dairy and Egg Products | 58.00 mcg | 14% | USDA_SR |
| 1994 | Crackers, standard snack-type, with whole wheat | Baked Products | 58.00 mcg | 14% | USDA_SR |
| 1995 | Spices, fenugreek seed | Spices and Herbs | 57.00 mcg | 14% | CNF |
| 1996 | Amaranth leaves, boiled, drained | Vegetables and Vegetable Products | 57.00 mcg | 14% | CNF |
| 1997 | Sesbania flowers, steamed | Vegetables and Vegetable Products | 57.00 mcg | 14% | CNF |
| 1998 | Swamp cabbage (skunk cabbage, water convulvolus), raw | Vegetables and Vegetable Products | 57.00 mcg | 14% | CNF |
| 1999 | Cauliflower, green, raw | Vegetables and Vegetable Products | 57.00 mcg | 14% | CNF |
| 2000 | Cauliflower, raw | Vegetables and Vegetable Products | 57.00 mcg | 14% | CNF |
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