Vegan foods high in Folate (Canadian (CNF))
Folate is critical for DNA synthesis and is especially important during pregnancy.
FDA daily value: 400 mcg
Showing 1551-1600 of 2541 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1551 | Cake, chocolate, pudding-type, dry mix, prepared, with chocolate icing (frosting) | Baked Products | 18.00 mcg | 4% |
| 1552 | Snacks, SUNCHIPS, French Onion flavour | Snacks | 18.00 mcg | 4% |
| 1553 | Salad, Greek, homemade | Mixed Dishes | 18.00 mcg | 4% |
| 1554 | Bread, whole grain (whole-wheat), with added fibre, commercial | Baked Products | 18.00 mcg | 4% |
| 1555 | Bread, sprouted wheat with added calcium and vitamin D, commercial | Baked Products | 18.00 mcg | 4% |
| 1556 | Spices, pepper, black | Spices and Herbs | 17.00 mcg | 4% |
| 1557 | Soup, cauliflower, dehydrated | Soups, Sauces and Gravies | 17.00 mcg | 4% |
| 1558 | Cereal, ready to eat, Shredded Wheat, Post | Breakfast cereals | 17.00 mcg | 4% |
| 1559 | Cereal, ready to eat, Harvest Crunch: Raisins with almonds, low fat, Quaker | Breakfast cereals | 17.00 mcg | 4% |
| 1560 | Cereal, hot, oats, instant: cinnamon and spice, prepared, Quaker | Breakfast cereals | 17.00 mcg | 4% |
| 1561 | Kumquat, raw | Fruits and fruit juices | 17.00 mcg | 4% |
| 1562 | Orange, florida, raw | Fruits and fruit juices | 17.00 mcg | 4% |
| 1563 | Strawberry, frozen, unsweetened | Fruits and fruit juices | 17.00 mcg | 4% |
| 1564 | Kale, frozen, unprepared | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1565 | Onion, frozen, chopped, unprepared | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1566 | Radish, oriental (daikon), boiled, drained | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1567 | Sweet potato, canned, vacuum pack | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1568 | Mushroom, white, raw | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1569 | Potato, skin, raw | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1570 | Potato, skin, cooked in skin, microwaved | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1571 | Potato puff, frozen, unprepared | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1572 | Potato, french-fried, frozen, cottage cut, salt not added in processing, heated in oven | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1573 | Squash, winter, acorn, raw | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1574 | Nuts, Japanese chestnuts, boiled and steamed | Nuts and Seeds | 17.00 mcg | 4% |
| 1575 | Cake, chocolate, commercial, with chocolate icing (frosting), in-store bakery | Baked Products | 17.00 mcg | 4% |
| 1576 | Cracker, matzo, plain | Baked Products | 17.00 mcg | 4% |
| 1577 | Snacks, tortilla chips, ranch | Snacks | 17.00 mcg | 4% |
| 1578 | Snacks, popcorn, oil-popped, white popcorn, with salt | Snacks | 17.00 mcg | 4% |
| 1579 | Yautia (tannier), raw | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1580 | Tofu, regular; soft or firm, prepared with magnesium chloride (nigari) | Legumes and Legume Products | 17.00 mcg | 4% |
| 1581 | Cereal, hot, oats, instant: Wild Berry Medley, prepared, Quaker | Breakfast cereals | 17.00 mcg | 4% |
| 1582 | Orange-strawberry-banana juice | Fruits and fruit juices | 17.00 mcg | 4% |
| 1583 | Snacks, popcorn, oil-popped, unsalted | Snacks | 17.00 mcg | 4% |
| 1584 | Snacks, popcorn, microwave, low fat and sodium | Snacks | 17.00 mcg | 4% |
| 1585 | Salmonberry, raw | Fruits and fruit juices | 17.00 mcg | 4% |
| 1586 | Potato, french-fried, frozen, partially fried, cottage cut, heated in oven, with salt | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1587 | Potato, skin, cooked in skin, microwaved, with salt | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1588 | Radish, oriental (daikon), boiled, drained, with salt | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1589 | Restaurant, Chinese, noodles, crunchy | Cereals, Grains and Pasta | 17.00 mcg | 4% |
| 1590 | Stir fry with tofu | Mixed Dishes | 17.00 mcg | 4% |
| 1591 | Sauce, cocktail, ready-to-serve | Soups, Sauces and Gravies | 17.00 mcg | 4% |
| 1592 | Bread, whole grain (whole-wheat), with added fibre, commercial, toasted | Baked Products | 17.00 mcg | 4% |
| 1593 | Bread, sprouted wheat with added calcium and vitamin D, commercial, toasted | Baked Products | 17.00 mcg | 4% |
| 1594 | Soup, pea, green or split, dehydrated, water added | Soups, Sauces and Gravies | 16.00 mcg | 4% |
| 1595 | Tangerine (mandarin), raw | Fruits and fruit juices | 16.00 mcg | 4% |
| 1596 | Beans, lima, canned, solids and liquid | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1597 | Collards, boiled, drained | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1598 | Kohlrabi, raw | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1599 | Onion, Welsh, raw | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1600 | Pepper, sweet, green, canned, solids and liquid | Vegetables and Vegetable Products | 16.00 mcg | 4% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free