Foods high in Copper (Canadian (CNF))
Copper helps the body form red blood cells and maintain healthy bones and nerves.
FDA daily value: 0.9 mg
Showing 4801-4850 of 5298 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 4801 | Mollusks, scallop, mixed species, raw | Finfish and Shellfish Products | 0.02 mg | 3% |
| 4802 | Dessert, frozen, ice cream, vanilla, 11% M.F. | Sweets | 0.02 mg | 3% |
| 4803 | Dessert, pudding, rice, ready to eat | Sweets | 0.02 mg | 3% |
| 4804 | Fast foods, dessert, ice cream, light, vanilla, soft serve with cone | Fast Foods | 0.02 mg | 3% |
| 4805 | Dessert, frozen, ice cream, vanilla, reduced sugar | Sweets | 0.02 mg | 3% |
| 4806 | Margarine, stick, palm and soybean oils | Fats and Oils | 0.02 mg | 3% |
| 4807 | Candied foods, citron | Sweets | 0.02 mg | 2% |
| 4808 | Candied foods, grapefruit peel | Sweets | 0.02 mg | 2% |
| 4809 | Candied foods, lemon peel | Sweets | 0.02 mg | 2% |
| 4810 | Candied foods, orange peel | Sweets | 0.02 mg | 2% |
| 4811 | Soup, cheddar cheese, canned, condensed, 2% M.F. milk added | Soups, Sauces and Gravies | 0.02 mg | 2% |
| 4812 | Pork, cured, bacon, rendered fat, cooked | Pork Products | 0.02 mg | 2% |
| 4813 | Whipped cream substitute, dietetic, powder, prepared | Dairy and Egg Products | 0.02 mg | 2% |
| 4814 | Dessert, frozen, juice, orange | Sweets | 0.02 mg | 2% |
| 4815 | Egg substitute, liquid, fat free | Dairy and Egg Products | 0.02 mg | 2% |
| 4816 | Egg, chicken, white, fresh or frozen, cooked | Dairy and Egg Products | 0.02 mg | 2% |
| 4817 | Hot chocolate, mix, powder, prepared with 2% milk | Beverages | 0.02 mg | 2% |
| 4818 | Yogourt, plain, fresh cheese-type (quark), fat free, no salt added | Dairy and Egg Products | 0.02 mg | 2% |
| 4819 | Soup (sauce), stock, cream, ready-to-serve | Soups, Sauces and Gravies | 0.02 mg | 2% |
| 4820 | Soup, cream, mushroom, canned, condensed, reduced fat, water added | Soups, Sauces and Gravies | 0.02 mg | 2% |
| 4821 | Orange juice, frozen concentrate, diluted, with added calcium and Vitamin D | Fruits and fruit juices | 0.02 mg | 2% |
| 4822 | Cheese, mozzarella, (48% water, 25% M.F.) | Dairy and Egg Products | 0.02 mg | 2% |
| 4823 | Cheese, port-salut | Dairy and Egg Products | 0.02 mg | 2% |
| 4824 | Egg substitute, frozen (yolk replaced) | Dairy and Egg Products | 0.02 mg | 2% |
| 4825 | Egg, chicken, white, fresh or frozen, raw | Dairy and Egg Products | 0.02 mg | 2% |
| 4826 | Poultry food products, turkey and gravy, frozen | Poultry Products | 0.02 mg | 2% |
| 4827 | Soup, chicken rice, canned, condensed, water added | Soups, Sauces and Gravies | 0.02 mg | 2% |
| 4828 | Soup, consomme, dehydrated, water added | Soups, Sauces and Gravies | 0.02 mg | 2% |
| 4829 | Orange juice, canned | Fruits and fruit juices | 0.02 mg | 2% |
| 4830 | Potato, mashed, dehydrated, granules without milk, whole milk and butter added | Vegetables and Vegetable Products | 0.02 mg | 2% |
| 4831 | Waxgourd (Chinese perserving melon), boiled, drained | Vegetables and Vegetable Products | 0.02 mg | 2% |
| 4832 | Potato, mashed, dehydrated, granules without milk, prepared with whole milk and margarine | Vegetables and Vegetable Products | 0.02 mg | 2% |
| 4833 | Alcohol, cocktail, daiquiri (rum), homemade | Beverages | 0.02 mg | 2% |
| 4834 | Carbonated drinks, grape soda | Beverages | 0.02 mg | 2% |
| 4835 | Coffee, instant, with sugar, French flavour, powder | Beverages | 0.02 mg | 2% |
| 4836 | Milk shake (fast food), strawberry | Beverages | 0.02 mg | 2% |
| 4837 | Drink, grape, vitamin C added, canned | Beverages | 0.02 mg | 2% |
| 4838 | Fish, sablefish (black cod), raw | Finfish and Shellfish Products | 0.02 mg | 2% |
| 4839 | Cheese, camembert | Dairy and Egg Products | 0.02 mg | 2% |
| 4840 | Cheese, limburger | Dairy and Egg Products | 0.02 mg | 2% |
| 4841 | Cheese, ricotta, with whole milk | Dairy and Egg Products | 0.02 mg | 2% |
| 4842 | Cheese, cheddar or colby type, low fat (7% M.F.) | Dairy and Egg Products | 0.02 mg | 2% |
| 4843 | Sauce, white, thick, homemade | Soups, Sauces and Gravies | 0.02 mg | 2% |
| 4844 | Orange juice, frozen concentrate, diluted | Fruits and fruit juices | 0.02 mg | 2% |
| 4845 | Rhubarb, raw | Fruits and fruit juices | 0.02 mg | 2% |
| 4846 | Bok choy, pak-choi, raw | Vegetables and Vegetable Products | 0.02 mg | 2% |
| 4847 | Swamp cabbage (skunk cabbage, water convulvolus), boiled, drained | Vegetables and Vegetable Products | 0.02 mg | 2% |
| 4848 | Alcohol, whisky (40% alcohol by volume) | Beverages | 0.02 mg | 2% |
| 4849 | Lemonade, white, frozen concentrate, water added | Beverages | 0.02 mg | 2% |
| 4850 | Alcohol, whisky (47% alcohol by volume) | Beverages | 0.02 mg | 2% |
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