Foods high in Copper (Canadian (CNF))
Copper helps the body form red blood cells and maintain healthy bones and nerves.
FDA daily value: 0.9 mg
Showing 4001-4050 of 5298 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 4001 | Chicken, broiler, light meat, roasted | Poultry Products | 0.05 mg | 6% |
| 4002 | Chicken, roasting, meat only, raw | Poultry Products | 0.05 mg | 6% |
| 4003 | Chicken, capon, meat and skin, raw | Poultry Products | 0.05 mg | 6% |
| 4004 | Chicken, broiler, breast, meat and skin, roasted | Poultry Products | 0.05 mg | 6% |
| 4005 | Soup, chicken vegetable (includes gumbo), ready-to-serve | Soups, Sauces and Gravies | 0.05 mg | 6% |
| 4006 | Soup, cream, mushroom, canned, condensed | Soups, Sauces and Gravies | 0.05 mg | 6% |
| 4007 | Soup, cream, celery, dehydrated, water added | Soups, Sauces and Gravies | 0.05 mg | 6% |
| 4008 | Soup, minestrone, dehydrated, water added | Soups, Sauces and Gravies | 0.05 mg | 6% |
| 4009 | Soup, vegetable with beef (and barley), canned, condensed | Soups, Sauces and Gravies | 0.05 mg | 6% |
| 4010 | Sausage, Beerwurst, beer salami, pork | Sausages and Luncheon meats | 0.05 mg | 6% |
| 4011 | Deli-meat, olive loaf, pork | Sausages and Luncheon meats | 0.05 mg | 6% |
| 4012 | Deli-meat, pastrami, turkey, sliced | Sausages and Luncheon meats | 0.05 mg | 6% |
| 4013 | Deli-meat, salami, cooked, beef | Sausages and Luncheon meats | 0.05 mg | 6% |
| 4014 | Apple juice, frozen concentrate, undiluted, without vitamin C | Fruits and fruit juices | 0.05 mg | 6% |
| 4015 | Passion fruit juice, yellow, raw | Fruits and fruit juices | 0.05 mg | 6% |
| 4016 | Peach, canned halves or slices, juice pack, solids and liquid | Fruits and fruit juices | 0.05 mg | 6% |
| 4017 | Peach, canned halves or slices, extra light syrup pack, solids and liquid | Fruits and fruit juices | 0.05 mg | 6% |
| 4018 | Peach, canned halves or slices, extra heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.05 mg | 6% |
| 4019 | Pear, asian, raw | Fruits and fruit juices | 0.05 mg | 6% |
| 4020 | Fruit salad (peach, pear, apricot, pineapple, cherry), canned, juice pack, solids and liquid | Fruits and fruit juices | 0.05 mg | 6% |
| 4021 | Grapefruit, white, all areas, raw | Fruits and fruit juices | 0.05 mg | 6% |
| 4022 | Apple juice, frozen concentrate, undiluted, added vitamin C | Fruits and fruit juices | 0.05 mg | 6% |
| 4023 | Pork, cured, salt pork, raw | Pork Products | 0.05 mg | 6% |
| 4024 | Mustard spinach (tendergreen), boiled, drained | Vegetables and Vegetable Products | 0.05 mg | 6% |
| 4025 | Onion, frozen, whole, unprepared | Vegetables and Vegetable Products | 0.05 mg | 6% |
| 4026 | Squash, summer, zucchini, frozen, unprepared | Vegetables and Vegetable Products | 0.05 mg | 6% |
| 4027 | Radish, raw | Vegetables and Vegetable Products | 0.05 mg | 6% |
| 4028 | Alcohol, rum (40% alcohol by volume) | Beverages | 0.05 mg | 6% |
| 4029 | Coffee, instant with chicory, powder | Beverages | 0.05 mg | 6% |
| 4030 | Fish, pollock, atlantic (boston blue), raw | Finfish and Shellfish Products | 0.05 mg | 6% |
| 4031 | Fish, sturgeon, mixed species, smoked | Finfish and Shellfish Products | 0.05 mg | 6% |
| 4032 | Fish, tuna, light, canned in water, drained, salted | Finfish and Shellfish Products | 0.05 mg | 6% |
| 4033 | Cake mix, carrot, pudding-type, dry, unprepared | Baked Products | 0.05 mg | 6% |
| 4034 | Cake, fruitcake, commercial | Baked Products | 0.05 mg | 6% |
| 4035 | Chicken, cornish game hens, meat and skin, raw | Poultry Products | 0.05 mg | 5% |
| 4036 | Chicken, broiler, breast, meat, roasted | Poultry Products | 0.05 mg | 5% |
| 4037 | Soup, minestrone, ready-to-serve | Soups, Sauces and Gravies | 0.05 mg | 5% |
| 4038 | Pear, canned halves, heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.05 mg | 5% |
| 4039 | Pear, canned halves, light syrup pack, solids and liquid | Fruits and fruit juices | 0.05 mg | 5% |
| 4040 | Strawberry, frozen, unsweetened | Fruits and fruit juices | 0.05 mg | 5% |
| 4041 | Beans, snap (Italian, green or yellow), frozen, unprepared | Vegetables and Vegetable Products | 0.05 mg | 5% |
| 4042 | Corn, sweet, yellow, on or off the cob, boiled, drained | Vegetables and Vegetable Products | 0.05 mg | 5% |
| 4043 | Nopales (prickly pear), cooked | Vegetables and Vegetable Products | 0.05 mg | 5% |
| 4044 | Broccoli, raw | Vegetables and Vegetable Products | 0.05 mg | 5% |
| 4045 | Potato, scalloped, dry mix, prepared with water, whole milk and butter | Vegetables and Vegetable Products | 0.05 mg | 5% |
| 4046 | Pimento, canned | Vegetables and Vegetable Products | 0.05 mg | 5% |
| 4047 | Fish, salmon, atlantic, farmed, baked or broiled | Finfish and Shellfish Products | 0.05 mg | 5% |
| 4048 | Soy sauce (made with soy and wheat), shoyu, sodium reduced | Legumes and Legume Products | 0.05 mg | 5% |
| 4049 | Pancake, plain, homemade | Baked Products | 0.05 mg | 5% |
| 4050 | Grains, rice, white, glutinous, cooked | Cereals, Grains and Pasta | 0.05 mg | 5% |
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