Foods high in Copper (Canadian (CNF))

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

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Showing 4001–4050 of 5,298 foods

# Food Category Per 100 g % DV
4001 Chicken, broiler, light meat, roasted Poultry Products 0.05 mg 6%
4002 Chicken, roasting, meat only, raw Poultry Products 0.05 mg 6%
4003 Chicken, capon, meat and skin, raw Poultry Products 0.05 mg 6%
4004 Chicken, broiler, breast, meat and skin, roasted Poultry Products 0.05 mg 6%
4005 Soup, chicken vegetable (includes gumbo), ready-to-serve Soups, Sauces and Gravies 0.05 mg 6%
4006 Soup, cream, mushroom, canned, condensed Soups, Sauces and Gravies 0.05 mg 6%
4007 Soup, cream, celery, dehydrated, water added Soups, Sauces and Gravies 0.05 mg 6%
4008 Soup, minestrone, dehydrated, water added Soups, Sauces and Gravies 0.05 mg 6%
4009 Soup, vegetable with beef (and barley), canned, condensed Soups, Sauces and Gravies 0.05 mg 6%
4010 Sausage, Beerwurst, beer salami, pork Sausages and Luncheon meats 0.05 mg 6%
4011 Deli-meat, olive loaf, pork Sausages and Luncheon meats 0.05 mg 6%
4012 Deli-meat, pastrami, turkey, sliced Sausages and Luncheon meats 0.05 mg 6%
4013 Deli-meat, salami, cooked, beef Sausages and Luncheon meats 0.05 mg 6%
4014 Apple juice, frozen concentrate, undiluted, without vitamin C Fruits and fruit juices 0.05 mg 6%
4015 Passion fruit juice, yellow, raw Fruits and fruit juices 0.05 mg 6%
4016 Peach, canned halves or slices, juice pack, solids and liquid Fruits and fruit juices 0.05 mg 6%
4017 Peach, canned halves or slices, extra light syrup pack, solids and liquid Fruits and fruit juices 0.05 mg 6%
4018 Peach, canned halves or slices, extra heavy syrup pack, solids and liquid Fruits and fruit juices 0.05 mg 6%
4019 Pear, asian, raw Fruits and fruit juices 0.05 mg 6%
4020 Fruit salad (peach, pear, apricot, pineapple, cherry), canned, juice pack, solids and liquid Fruits and fruit juices 0.05 mg 6%
4021 Grapefruit, white, all areas, raw Fruits and fruit juices 0.05 mg 6%
4022 Apple juice, frozen concentrate, undiluted, added vitamin C Fruits and fruit juices 0.05 mg 6%
4023 Pork, cured, salt pork, raw Pork Products 0.05 mg 6%
4024 Mustard spinach (tendergreen), boiled, drained Vegetables and Vegetable Products 0.05 mg 6%
4025 Onion, frozen, whole, unprepared Vegetables and Vegetable Products 0.05 mg 6%
4026 Squash, summer, zucchini, frozen, unprepared Vegetables and Vegetable Products 0.05 mg 6%
4027 Radish, raw Vegetables and Vegetable Products 0.05 mg 6%
4028 Alcohol, rum (40% alcohol by volume) Beverages 0.05 mg 6%
4029 Coffee, instant with chicory, powder Beverages 0.05 mg 6%
4030 Fish, pollock, atlantic (boston blue), raw Finfish and Shellfish Products 0.05 mg 6%
4031 Fish, sturgeon, mixed species, smoked Finfish and Shellfish Products 0.05 mg 6%
4032 Fish, tuna, light, canned in water, drained, salted Finfish and Shellfish Products 0.05 mg 6%
4033 Cake mix, carrot, pudding-type, dry, unprepared Baked Products 0.05 mg 6%
4034 Cake, fruitcake, commercial Baked Products 0.05 mg 6%
4035 Chicken, cornish game hens, meat and skin, raw Poultry Products 0.05 mg 5%
4036 Chicken, broiler, breast, meat, roasted Poultry Products 0.05 mg 5%
4037 Soup, minestrone, ready-to-serve Soups, Sauces and Gravies 0.05 mg 5%
4038 Pear, canned halves, heavy syrup pack, solids and liquid Fruits and fruit juices 0.05 mg 5%
4039 Pear, canned halves, light syrup pack, solids and liquid Fruits and fruit juices 0.05 mg 5%
4040 Strawberry, frozen, unsweetened Fruits and fruit juices 0.05 mg 5%
4041 Beans, snap (Italian, green or yellow), frozen, unprepared Vegetables and Vegetable Products 0.05 mg 5%
4042 Corn, sweet, yellow, on or off the cob, boiled, drained Vegetables and Vegetable Products 0.05 mg 5%
4043 Nopales (prickly pear), cooked Vegetables and Vegetable Products 0.05 mg 5%
4044 Broccoli, raw Vegetables and Vegetable Products 0.05 mg 5%
4045 Potato, scalloped, dry mix, prepared with water, whole milk and butter Vegetables and Vegetable Products 0.05 mg 5%
4046 Pimento, canned Vegetables and Vegetable Products 0.05 mg 5%
4047 Fish, salmon, atlantic, farmed, baked or broiled Finfish and Shellfish Products 0.05 mg 5%
4048 Soy sauce (made with soy and wheat), shoyu, sodium reduced Legumes and Legume Products 0.05 mg 5%
4049 Pancake, plain, homemade Baked Products 0.05 mg 5%
4050 Grains, rice, white, glutinous, cooked Cereals, Grains and Pasta 0.05 mg 5%

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