Foods high in Copper (USDA SR Legacy)
Copper helps the body form red blood cells and maintain healthy bones and nerves.
FDA daily value: 0.9 mg
Showing 1201-1250 of 7069 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1201 | Beef, variety meats and by-products, brain, cooked, simmered | Beef Products | 0.23 mg | 26% |
| 1202 | Frostings, chocolate, creamy, dry mix, prepared with butter | Sweets | 0.23 mg | 26% |
| 1203 | Rice flour, brown | Cereal Grains and Pasta | 0.23 mg | 26% |
| 1204 | Noodles, japanese, soba, dry | Cereal Grains and Pasta | 0.23 mg | 26% |
| 1205 | Corn flour, whole-grain, white | Cereal Grains and Pasta | 0.23 mg | 26% |
| 1206 | Corn flour, whole-grain, yellow | Cereal Grains and Pasta | 0.23 mg | 26% |
| 1207 | Cherries, tart, dried, sweetened (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.23 mg | 25% |
| 1208 | Bread, chapati or roti, whole wheat, commercially prepared, frozen | Baked Products | 0.23 mg | 25% |
| 1209 | Fish, pike, walleye, cooked, dry heat | Finfish and Shellfish Products | 0.23 mg | 25% |
| 1210 | Burrito, beef and bean, microwaved | Meals, Entrees, and Side Dishes | 0.23 mg | 25% |
| 1211 | Bread, stuffing, cornbread, dry mix | Baked Products | 0.23 mg | 25% |
| 1212 | Mollusks, abalone, mixed species, cooked, fried | Finfish and Shellfish Products | 0.23 mg | 25% |
| 1213 | Raisins, golden, seedless | Fruits and Fruit Juices | 0.23 mg | 25% |
| 1214 | Peppers, hot chile, sun-dried | Vegetables and Vegetable Products | 0.23 mg | 25% |
| 1215 | Pasta, fresh-refrigerated, plain, as purchased | Cereal Grains and Pasta | 0.23 mg | 25% |
| 1216 | Duck, domesticated, meat and skin, cooked, roasted | Poultry Products | 0.23 mg | 25% |
| 1217 | Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 0.23 mg | 25% |
| 1218 | Bread, oatmeal, toasted | Baked Products | 0.23 mg | 25% |
| 1219 | Bread, whole-wheat, commercially prepared | Baked Products | 0.23 mg | 25% |
| 1220 | Cookies, chocolate chip, commercially prepared, soft-type | Baked Products | 0.23 mg | 25% |
| 1221 | Apricots, dehydrated (low-moisture), sulfured, stewed | Fruits and Fruit Juices | 0.23 mg | 25% |
| 1222 | Snacks, FRITOLAY, SUNCHIPS, Multigrain Snack, original flavor | Snacks | 0.23 mg | 25% |
| 1223 | Crackers, milk | Baked Products | 0.23 mg | 25% |
| 1224 | Snacks, beef jerky, chopped and formed | Snacks | 0.23 mg | 25% |
| 1225 | Frostings, chocolate, creamy, dry mix, prepared with margarine | Sweets | 0.23 mg | 25% |
| 1226 | Pizza, cheese topping, regular crust, frozen, cooked | Fast Foods | 0.23 mg | 25% |
| 1227 | Teff, cooked | Cereal Grains and Pasta | 0.23 mg | 25% |
| 1228 | Olives, ripe, canned (jumbo-super colossal) | Fruits and Fruit Juices | 0.23 mg | 25% |
| 1229 | Ginger root, raw | Vegetables and Vegetable Products | 0.23 mg | 25% |
| 1230 | Bread, wheat, sprouted, toasted | Baked Products | 0.23 mg | 25% |
| 1231 | Snacks, granola bar, GENERAL MILLS, NATURE VALLEY, CHEWY TRAIL MIX | Snacks | 0.23 mg | 25% |
| 1232 | Cracker, meal | Baked Products | 0.23 mg | 25% |
| 1233 | Yardlong beans, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.23 mg | 25% |
| 1234 | Yardlong beans, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.23 mg | 25% |
| 1235 | Candies, NESTLE, BABY RUTH Bar | Sweets | 0.23 mg | 25% |
| 1236 | Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.23 mg | 25% |
| 1237 | Coriander (cilantro) leaves, raw | Vegetables and Vegetable Products | 0.23 mg | 25% |
| 1238 | Babyfood, Multigrain whole grain cereal, dry fortified | Baby Foods | 0.23 mg | 25% |
| 1239 | Cookies, chocolate cream covered biscuit sticks | Baked Products | 0.23 mg | 25% |
| 1240 | Hummus, home prepared | Legumes and Legume Products | 0.22 mg | 25% |
| 1241 | Cookies, brownies, commercially prepared | Baked Products | 0.22 mg | 25% |
| 1242 | Pie Crust, Cookie-type, Graham Cracker, Ready Crust | Baked Products | 0.22 mg | 25% |
| 1243 | Crackers, wheat, reduced fat | Baked Products | 0.22 mg | 25% |
| 1244 | Nuts, coconut milk, canned (liquid expressed from grated meat and water) | Nut and Seed Products | 0.22 mg | 25% |
| 1245 | Blackberries, wild, raw (Alaska Native) | American Indian/Alaska Native Foods | 0.22 mg | 25% |
| 1246 | Bread, cracked-wheat | Baked Products | 0.22 mg | 25% |
| 1247 | Game meat, caribou, raw | Lamb, Veal, and Game Products | 0.22 mg | 25% |
| 1248 | Veal, variety meats and by-products, lungs, cooked, braised | Lamb, Veal, and Game Products | 0.22 mg | 25% |
| 1249 | Snacks, shrimp cracker | Snacks | 0.22 mg | 25% |
| 1250 | Game meat, elk, round, separable lean only, cooked, broiled | Lamb, Veal, and Game Products | 0.22 mg | 25% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free